Order Article Reprints

Bárbara MS, Machado CS, Sodré GDS, Dias LG, Estevinho LM, De Carvalho CAL. Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983. Molecules. 2015; 20(7):12525-12544. https://doi.org/10.3390/molecules200712525

Bárbara, Marivalda Santa, Cerilene Santiago Machado, Geni Da Silva Sodré, Luís G. Dias, Leticia M. Estevinho, and Carlos Alfredo Lopes De Carvalho. 2015. "Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983" Molecules 20, no. 7: 12525-12544. https://doi.org/10.3390/molecules200712525

Bárbara, M. S., Machado, C. S., Sodré, G. D. S., Dias, L. G., Estevinho, L. M., & De Carvalho, C. A. L. (2015). Microbiological Assessment, Nutritional Characterization and Phenolic Compounds of Bee Pollen from Mellipona mandacaia Smith, 1983. Molecules, 20(7), 12525-12544. https://doi.org/10.3390/molecules200712525