Article Versions Notes

Obodai M, Narh Mensah DL, Fernandes Â, Kortei NK, Dzomeku M, Teegarden M, Schwartz SJ, Barros L, Prempeh J, Takli RK, et al. Chemical Characterization and Antioxidant Potential of Wild Ganoderma Species from Ghana. Molecules. 2017; 22(2):196. https://doi.org/10.3390/molecules22020196

Obodai, Mary, Deborah L. Narh Mensah, Ângela Fernandes, Nii Korley Kortei, Matilda Dzomeku, Matthew Teegarden, Steven J. Schwartz, Lillian Barros, Juanita Prempeh, Richard K. Takli, and et al. 2017. "Chemical Characterization and Antioxidant Potential of Wild Ganoderma Species from Ghana" Molecules 22, no. 2: 196. https://doi.org/10.3390/molecules22020196

Obodai, M., Narh Mensah, D. L., Fernandes, Â., Kortei, N. K., Dzomeku, M., Teegarden, M., Schwartz, S. J., Barros, L., Prempeh, J., Takli, R. K., & Ferreira, I. C. F. R. (2017). Chemical Characterization and Antioxidant Potential of Wild Ganoderma Species from Ghana. Molecules, 22(2), 196. https://doi.org/10.3390/molecules22020196