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Article

LC-MS-Based Metabolomics for the Chemosystematics of Kenyan Dodonaea viscosa Jacq (Sapindaceae) Populations

by
Magrate M. Kaigongi
1,2,*,
Catherine W. Lukhoba
1,
Purity J. Ochieng‘
3,
Malcolm Taylor
4,
Abiy Yenesew
3 and
Nokwanda P. Makunga
5,*
1
Department of botany, School of Biological Sciences, College of Biological and Physical Sciences, University of Nairobi, Nairobi P.O. Box 30197-00100, Kenya
2
Kenya Forestry Research Institute, Nairobi P.O. Box 20412-00200, Kenya
3
Department of Chemistry, School of Physical Sciences, University of Nairobi, Nairobi P.O. Box 30197-00100, Kenya
4
Central Analytical Facilities (CAF), Stellenbosch University, JC Smuts Building, Van Der Byl Rd, Stellenbosch Central, Stellenbosch 7600, South Africa
5
Department of Botany and Zoology, Stellenbosch University, Private Bag X1, Matieland 7602, South Africa
*
Authors to whom correspondence should be addressed.
Molecules 2020, 25(18), 4130; https://doi.org/10.3390/molecules25184130
Submission received: 23 July 2020 / Revised: 23 August 2020 / Accepted: 2 September 2020 / Published: 10 September 2020
(This article belongs to the Section Natural Products Chemistry)
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Abstract

:
Dodonaea viscosa Jacq (Sapindaceae) is a medicinal plant with a worldwide distribution. The species has undergone enormous taxonomic changes which caused confusion amongst plant users. In Kenya, for example, two varieties are known to exist based on morphology, i.e., D. viscosa var. viscosa along the coast, and D. viscosa var. angustifolia in the Kenyan inland. These two taxa are recognized as distinct species in some reports. This prompted us to apply metabolomics to understand the relationship among naturally occurring populations of D. viscosa in Kenya, and to identify compounds that can assist in taxonomic delineation of the different varieties of D. viscosa from different parts of Kenya. The phytochemical variability of Kenyan D. viscosa var. angustifolia populations collected from four different geographical regions (Nanyuki, Machakos, Nairobi, and Narok) and one coastal D. viscosa var. viscosa (the Gazi) were analyzed by LC-MS using a metabolomics-driven approach. Four known compounds, two diterpenoids (dodonic acid (1), hautriwaic acid lactone (3), and two flavonoids (5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2) and catechin (4)) were isolated and purified from the Gazi coastal collection. The presence of these compounds and their relative abundance in other populations was determined by LC-MS analyses. Multivariate statistical analyses of LC-MS data was used for the visualization of the patterns of variation and identification of additional compounds. Eleven discriminant compounds responsible for separating chemometric clusters were tentatively identified. In an antimicrobial assay, hautriwaic acid lactone (3) and catechin (4) were the most active compounds followed by the extract from the coastal (Gazi) population. The clustering pattern of the five populations of D. viscosa suggested that the metabolite profiles were influenced by geo-environmental conditions and did not support the current classification of D. viscosa based on morphology. This study disputes the current classification of D. viscosa in Kenya and recommends revision using tools such as molecular phylogenetics.

1. Introduction

Dodonaea viscosa Jacq (Sapindaceae) is a globally distributed medicinal plant and its extracts have been shown to have anticancer activity against breast [1] and lung [2] cancer cell lines. The species has well established traditional uses that include treating fever, sore throat, burns, wounds, hemorrhoids, gout, indigestion, ulcers, diarrhea, constipation, trachoma, fractures, rheumatism, malaria, and snake bites [3]. In Ethiopia, the plant has been reported to treat a batch of diseases such as lymphatic swellings and cancer [4]. D. viscosa has also been reported to possess antimicrobial, anti-inflammatory, and antioxidants effects; amongst others [5,6,7]. Its therapeutic activity is likely associated with the synergistic effect of several constituents [8]. Apart from its medicinal uses, the species is used for construction purposes and as an ornamental plant across the globe [9]. The wide medicinal uses of D. viscosa has led to identification of several phytochemicals. The polyphenolic content and saponins form a substantial fraction of the phytochemical extracts of D. viscosa, making it a species with exceptional bioactivity [9,10,11].
Harrington and Gadek [12] indicated that D. viscosa was highly variable and studies have mainly used morphological characters to define different subspecies of the taxa. There are seven subspecies recognized in Australia, the place believed to be the center for its evolution, namely D. viscosa subsp. angustifolia, D. viscosa subsp. angustissima, D. viscosa subsp. burmanniana, D. viscosa subsp. cuneata, D. viscosa subsp. mucronata, D. viscosa subsp. spatulate, and D. viscosa subsp. viscosa). Each of these subspecies has a distinct habitat and can handle varying degrees of drought. Major differences that exist among these subspecies are related to growth form, morphological characteristics, and distribution [13].
In Kenya, the following two varieties are recognized: (1) D. viscosa var. viscosa, a thick bush/shrub that grows to 3–4 m with a fruit capsule that is usually white or brown with two large wings and bisexual flowers. The leaves are somewhat larger than D. viscosa var. angustifolia. This variant is referred to locally as Mkaa pwani (Swahili) and is more confined to the coastal parts of Kenya. (2) D. viscosa var. angustifolia (L.f.) Benth. is a shrub or small tree 1–6 m with pinkish or reddish, two to three winged fruits, and unisexual yellow-green flowers, with a much wider distribution, occurring inland in Kenya [14]. Because the latter is found in many different parts of Kenya, it has many different common names and it is known in local languages as Hidesa (Boran), Kithongoi/Muthongoi (Kamba), Murema muthua (Kikuyu), Muendu (Luhya), Oking’ (Luo), Olgeturai/Oltuyesi (Maasai), Tobolokwo (Pokot), Tombolokwa (Sabaot), Msidu (Taita), and Tabilikuet (Tugen) [14,15]. The wide distribution in Kenya has led to distinctive populations being classified as separate species [14], a practice that has further compounded the taxonomy of this taxon. In Kenya, scientific studies have mainly focused on the phytochemistry of D. viscosa var. angustifolia [16]. Despite numerous studies that have provided insights into the pharmacological potential of the plant, no chemical data or biomarkers exist on Kenyan populations to assist with delineation of its biogeographical distribution [17].
Metabolomics approaches have been applied in other species as chemotaxonomic tools because of their high resolution power in providing insights into biogeographic trends, in terms of plant diversification and evolution [18,19,20]. Furthermore, obtaining metabolomic fingerprints has wide applications in natural product research, with many studies reporting on the use of metabolomic analysis for the quality control of medicinal plants, the manufacturing of phytopharmaceutical products [21,22,23], and, as part of the drug discovery pipeline where novel bioactive compounds are characterized [24]. The aim of this study was to utilize metabolomics-based chemotaxonomy to solve the existing challenges in the taxonomy of D. viscosa plants found in Kenya (Figure 1 and Table 1) and to determine whether unique chemical markers could be identified. Thereafter, these could be utilized as distinguishing characters that could aid in the botanical classification of this plant. Additionally, isolation of compounds from one of the populations was undertaken with the purpose of generating chemical standards that could be employed as biomarkers to define qualitative and quantitative intra- and interpopulation differences. As a proof-of-concept, relative abundance analysis of the purified compounds in the other populations was done. In vitro antimicrobial analysis of these compounds and the extracts from the five populations was conducted using both Gram-positive and -negative bacteria and chosen fungi of economic importance to determine the best population in terms of tested antimicrobial activity, as well as to compare the activity of the populations with the isolated compounds.

2. Results and Discussion

2.1. Identification of Compounds

From the extracts, 313 chemicals were present in all the chromatograms assessed, but only 55 compounds were putatively identified and were comprised of phenolics, terpenoids, and saponins, several of which are described here for the first time in D. viscosa (Table 2). Some of the chemicals that were common among the samples include: isorhamnetin, aromadendrin, and chlorogenic acid. The relative abundances of the identified compounds in each population are illustrated in the form of a heat map (Figure 2) in which some compounds are found to be more concentrated (light red in color) in specific populations and less concentrated in other collections (light green in color) with regards to their relative abundances.

2.2. Chemotype Variation

Principal component (PC) 1 and 2 accounted for 28% and 17.2%, respectively, of the variance (Figure 3A). Principal component 1 usually accounts for the major variation on the x-axis while PC 2 accounts for minor variation in the y-axis. According to the two PC scores, the Nanyuki and Machakos clusters fell in the same quadrat and appeared to cluster closer to each other in addition to production of similar metabolites in almost equal relative amounts leading to our choice of using an orthogonal partial least square-discriminant analysis (OPLS-DA) test to further separate them. The OPLS-DA test is suitable for diagnosing the differences between two groups or systems which are closely related, as it has the potential to reduce the dimensionality of metabolomics datasets [30]. Eleven metabolites were identified as the discriminants of the five populations of D. viscosa (Table 3 and Figure 3B). The majority of these chemicals belong to the flavonoid class of compounds and dodonic acid, ent-16j-hydroxy-labdan-3a, 8b-dihydroxy, 13(14)-en-15, 16-olide, hypophylin E, and terpenticin are from the diterpenoid group.
From the score plot of the OPLS-DA test (Figure 4A) it was apparent that the Machakos and Nanyuki collections were distinct from each other based on chemical composition. The members within the Machakos population differentiated into two distinct sub-clusters, suggesting inherent chemical bias within this population of plants (Figure 4A), similar to the Narok population in Figure 3A. This sub-clustering could be due to intraspecific hybridization, with members from populations occurring in adjacent ecological zones. Intraspecific hybridization is important for developing environmentally adaptive traits [31]. The OPLS-DA analysis (Figure 4B) revealed that sets of unique chemicals which were absent in the Nanyuki group were present in the collections from the Machackos area and vice versa. The chemical discriminants identified in the Nanyuki population were santin, pinocembrin, and dodonic acid, whereas those from the Machakos region were kumatakenin, penduletin, and 5,7,4′-trihydroxy-3′-(4-hydroxy-3-methylbutyl)-5′-prenyl-3,6-dimethoxyflavone. Therefore, the OPLS-DA was powerful in diagnosing the differences between two systems or groups by determining the variables with high discriminatory power [32].
Absolute quantification of discriminants identified from the five different collections of D. viscosa plants (Table 3) showed that the Nanyuki population had the highest relative abundance of six chemical markers (santin, pinocembrin, dodonic acid, p-coumaric acid ethyl ester, terpenticin 2, and hypophyllin E) (Figure 5). The Gazi coastal and Nairobi plants each had higher levels of three and two chemicals, respectively, that discriminated the collections based on site. For the coastal types, two dimers of terpentecin and terpenticin 1 were differentially accumulating. As opposed to this, the Nairobi group had kumatakenin and ent-16j-hydroxy-labdan-3a,8b-dihydroxy,13(14)-en-15,16-olide as the chemicals that were upregulated.
Extensive natural disparity in phytochemical profiles occurs between and within species of plants as an adaptation measure to different abiotic and biotic environments [32]. The most important players in the biosynthesis and accumulation of secondary metabolites include genetics, epigenetics, morphogenetic, ontogenic, and environmental factors [33]. The PCA, as shown in Figure 3A, indicates that Nanyuki and Machakos populations of D. viscosa are closely related while the plants from the Nairobi and Narok areas are from a similar chemical lineage. The current morphological classification of the genus Dodonaea in Kenya shows that the coastal population is believed to be composed of D. viscosa subsp viscosa, whereas plants from the other locations are composed of D. viscosa subsp angustifolia [14]. The data of this study do not offer support for this idea. Instead, our data suggest that chemicals produced by the plants from different areas are related to the geographical and environmental conditions prevailing at the sites where each population was collected [34].
The production of specialized metabolites in plants is meant to help plants fight natural enemies, as well as counteract with other forms of natural biotic and abiotic stress including those created through anthropogenic activities such as pollution [35]. The environmental conditions prevailing in the Machakos and Nanyuki areas include drought together with high daytime temperatures and very low temperatures at night [36]. Hypothetically, it is possible that such differences in geoclimatic conditions can lead to variable chemistry that enables the plant to adapt to stress. Certainly, the Nairobi and Narok populations are faced with natural enemies such as browsers (Narok), as well as environmental stress such as pollution (Nairobi population) [35]; and thus, the group of chemicals produced by these populations is possibly meant to counter pollution and browsing effects experienced by these populations.
Both biotic and abiotic factors such as drought, browsing, salinity, heat, and air pollutants lead to heightened production of reactive oxygen species (ROS) in plants [37]. Studies have demonstrated the importance of non-enzymatic systems of intracellular antioxidant defense machinery in countering a variety of stresses. These non-enzymatic systems are mediated by antioxidants such as flavonoids [38]. Plants from the Gazi coast were found to have a different group of discriminants. Although this is speculative, it can be argued that these chemicals facilitate environmental adaptations specially to counter high temperatures and salinity [38,39]. The temperatures in the Gazi region can vary from 24 to 30 °C and because of a coastal locality, the soils are likely to be more saline. Flavonoids and diterpenoids such as catechin and hautriwaic acid lactone are implicated in stress responses in plants, and thus it is not surprising that these compounds were much higher in the plants from this hot and humid coastal region. This could possibly explain why samples from this area have close chemical similarities to the Nanyuki and Machakos cluster as compared with the plants growing in the Nairobi and Narok locations.
It can be argued that the metabolite production by the different populations of D. viscosa in Kenya is possibly based on prevailing environmental conditions [40]. This is probably influenced by epigenetic mechanisms which enhance phenotypic plasticity possibly as an adaptation to address the different levels of environmental stresses and in such cases, this can be transmitted successfully to the next offspring for numerous generations ultimately leading to transgenerational changes that evolve over time [32]. We propose this idea as the plants that are currently classified as D. viscosa subsp viscosa, growing in the Gazi coast, are in fact more similar in their phytochemical composition to the Nanyuki and Machakos populations that are composed of plants that have been designated to be D. viscosa subsp. angustifolia. On the contrary, the Narok and Nairobi populations, which are composed of D. viscosa subsp angustifolia, were found to have no relatedness with Nanyuki and Machakos populations, which were also composed of D. viscosa subsp angustifolia. This is the first report on the relatedness of D. viscosa populations in Kenya, and based on the data presented in this study, a revision of the taxonomic classification is needed. Other molecular based techniques, such as a phylogenetic analysis could provide new insights into the taxonomy of D. viscosa in Kenya.

2.3. Secondary Metabolites Isolated from Gazi Coastal Population of Dodonaea viscosa

The coastal population of D. viscosa CH₂Cl₂/CH3OH (1:1) extract yielded four known compounds (Figure S1) which were identified by MS and NMR (using COSY, HSQC, NOESY, and HMBC) analyses (see Supplementary Material) as dodonic acid (1) C20H28O4 [17], 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2) C18H16O9) [41]; hautriwaic acid lactone (3) C20H26O3) [17]; and catechin (4) C15H14O6 [42]. This is the first report on the isolation of 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2) from D. viscosa.
The relative abundance of dodonic acid (1) was high in all the five populations, whereas hautriwaic acid lactone (3) was present in Nanyuki, Machakos and Gazi coastal collections (Figure 6). In addition, the relative abundance of 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2) was high in the Gazi coastal plants as compared with the other groups.

2.4. Antimicrobial Activity of the Isolated Compounds and the Extracts

Many plant secondary metabolites are known to possess a wide range of biological activities such as antifungal, antioxidant, antibacterial, antidiabetic, and anticancer activities [43,44]. D. viscosa has been reported to possess antimicrobial activity against microbes of economic importance [45,46,47,48]. Diterpenoids are known to possess antimicrobial and antioxidant potencies [49,50]. This prompted us to test the antimicrobial activity of the four isolated compounds from this plant against both Gram-positive (MRSA and S. aureus), Gram-negative (E. coli), and fungi (C. albicans) (Table 4). On the one hand, of the two diterpenoids isolated, dodonic acid (1) exhibited low activity against S. aureus and E. coli and was inactive against MRSA and C. albicans. On the other hand, hautriwaic acid lactone (3) with a similar structure to dodonic acid (1), except for the presence of a lactone ring, showed good activity against all the tested microbes. The MIC values for both S. aureus and E. coli were 1.95 µg/mL, MRSA 62.5 µg/mL, and 7.81 µg/mL for C. albicans. These results indicate the importance of a lactone moiety in the inhibition of microbial growth [51]. The report of antimicrobial activity of hautriwaic acid lactone is in agreement with the work of Omosa et al. [17] who found that this compound had good antifungal activity against S. cerevisiae with a MIC value of 7.8 μg/well, probably due to its lipophilic nature.
Plant flavonoids have been reported to exhibit a wide range of biological activities including antibacterial, antioxidant, anticancer, and antifungal [52,53]. Interestingly, catechin (4), a flavonoid purified from D. viscosa, inhibited the growth of the four tested microbes with MIC values for S. aureus and E. coli of 3.91 µg/mL, and 7.81 µg/mL for MRSA and C. albicans. The antimicrobial activity of catechin is inconsistent with those reported in other studies [54,55,56,57]. 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2), a flavonoid with similar oxygenation pattern with catechin except for the absence of OH groups at carbon 3 and 3′ did not inhibit the growth of any of the microbes tested, confirming the importance of hydroxyl groups in those carbons for antimicrobial activity in flavonoids. Hydroxyls at special sites on the aromatic rings of flavonoids are known to improve their biological activities, whereas methylation of the active OH groups generally decreases such activities [58]. The coastal Gazi population extracts were the most active followed by the extracts from the Nanyuki plants, whereas the Narok plant collections had the least active extracts. The activity of the coastal plants against S. aureus and E. coli was similar to catechin (4) while the Nanyuki extract and hautriwaic acid lactone (3) were similar to each other in the inhibition of the growth of C. albicans.

3. Materials and Methods

3.1. Collection of Plant Materials

D. viscosa plants samples were collected from different natural origins across five localities in Kenya. Four collection sites, i.e., Nanyuki, Machakos, Karura, and Narok were from Kenyan inland regions and were composed of D. viscosa var angustifolia. The Gazi collection site is along the Kenyan coast and the plants collected there were composed of D. viscosa var. viscosa. Three samples from different individual plants were taken from each population. Sampling of specimens was conducted in April 2018. Voucher specimens were deposited at the Nairobi University Herbarium after the confirmation of the taxonomic identities by Dr C. Lukhoba (a botanist at the University of Nairobi, Nairobi, Kenya). Details of voucher specimens and geographic collection localities are as shown in Table 1. The plants’ materials were washed, cut into smaller leaf pieces (size 2 cm), and dried away from direct sunlight, at room temperature for 15 days. This was followed by grinding each sample separately by hand, in a pestle and mortar.

3.2. Extraction for Metabolite Profiling

A similar protocol to that of Albrecht et al. [23] was used in this study. Briefly, 50 mg from each sample was extracted with 50% (v/v) acetonitrile (Romil far UV grade, Microsep, Johannesburg, South Africa) containing 0.1% (v/v) formic acid (Sigma-Aldrich, Johannesburg, South Africa). In all cases, ultrapure water (MilliQ) was used as a diluent. This study was carried out at the Central Analytical Facilities (CAF), Stellenbosch University, Stellenbosch, South Africa.

Standards

Two standards were obtained from Sigma-Aldrich (Johannesburg, South Africa), i.e., quercetin and catechin, and were analytically weighed and dissolved in dimethyl sulfoxide (DMSO) and diluted in methanol to set up a calibration series of 10, 20, 50, 100, and 200 ppm.

3.3. Liquid Chromatography Mass Spectrometry (LC-MS) Analysis

Analysis was performed using a Waters Synapt G2 quadrupole time-of-flight High Definition Mass Spectrometer (Milford, MA, USA), linked to a Waters Acquity ultra-performance liquid chromatograph (UPLC) and Acquity photo diode array (PDA) detector. Ionization was achieved with an electrospray source using a cone voltage of 15 V and capillary voltage of 2.5 kV in negative mode. Nitrogen was used as the desolvation gas at 650 l h−1 and the desolvation temperature was set to 275 °C. A Waters UPLC BEH C18 column (2.1 × 100 mm, 1.7 μm particle size) was used and 3 μL was injected for each analysis. The gradient started with 100% using 0.1% (v/v) formic acid (solvent A) and this was kept at 100% for 0.5 min, followed by a linear gradient to 22% acetonitrile (solvent B) over 2.5 min, 44% solvent B over 4 min, and finally to 100% solvent B over 5 min. The column was subjected to 100% solvent B for an additional 2 min. Then, the column was re-equilibrated over 1 min to yield a total run time of 15 min. A flow rate of 0.4 mL min−1 was applied. The MSE mode was used to acquire the data with a low collision energy scan followed by a high collision energy scan with collision energy ramped from 20 to 60 to obtain both molecular ion [M − H]− and fragment data at the same time. For each biological replicate of the materials collected, there were three technical replicates analyzed.

3.4. Extraction and Isolation of Compounds: Gazi Coastal Population

Ground material of (800 g) of Dodonaea viscosa Gazi coastal plants was exhaustively and sequentially extracted with a sufficient amount of methanol (CH3OH)/dichloromethane (CH2Cl2) in the ratio of 1:1, for 72 h. The resultant extract was filtered to remove debris and the solvent was removed in vacuo using a rotary evaporator and resulted in 220 g of the crude extract. A portion of this extract (50 g) was adsorbed in 100 g of silica gel 60 (70–230 mesh) and subjected to column chromatography on silica gel 60 (70–230 mesh) (700 g) packed under 100% n-hexane. The column was eluted with 100% n-hexane followed by increasing polarity of EtOAc in n-hexane starting from 1% to 100% of EtOAc, followed by CH3OH in EtOAc in increasing percentages. A total of 240 fractions, each 400 mL, were collected and combined on the basis of TLC (on silica gel 60 F254, Merck) analysis. Elutions made at 1–15% of EtOAc in n-hexane did not yield any compound but resulted in oily substances. Fractions eluted between 15% and 30% of EtOAc in n-hexane were combined and washed with n-hexane/EtOAc (3:2) to give a white amorphous solid 1 (100 mg). Elutions obtained at 40% of EtOAc in n-hexane were combined and washed with n-hexane/EtOAc (3:2) to yield a yellow powder of 2 (11 mg). Fractions obtained between 40% and 100% were further combined to yield 10 g, and further separated by column chromatography over silica gel using n-hexane containing increasing polarity of EtOAc and yielded a white amorphous compound 2 (29 mg) at 30% of EtOAc in n-hexane elution.

3.5. Characterization of Pure Compounds

This was carried out at the University of Potsdam (Brandenburg, Germany) and the Central Analytical Facility, Stellenbosch University (Stellenbosch, South Africa). Structures of the purified compounds were determined through 1H-, 13C-NMR using Bruker Avance 500 MHz spectrometers, and HMBC, HSQC, COSY, and NOESY spectroscopy using standard Bruker software. Chemical shifts were measured in ppm in δ values relative to the internal standard tetramethyl silane (TMS).

3.6. Antimicrobial Activity of the Isolated Compounds

All the pure compounds and extracts from the five populations were tested for antimicrobial activity against the following: Staphylococcus aureus (ATCC 29213), Escherichia coli (ATCC 25922), Candida albicans (ATCC 10231), and un-typed isolate of methicillin resistant Staphylococcus aureus (MRSA). The microbes were obtained from the Centre for Microbiology Research (CMR), Kenya Medical Research Institute (KEMRI). The stock solutions of the compounds were prepared by separately dissolving 1 mg of each compound in 1 mL of 10% DMSO to make 1000 µg/mL. The minimal inhibition concentration (MIC) of the chemical isolates from the Gazi coast population of D. viscosa was determined using a broth dilution technique. All the compounds and extracts were diluted serially, ranging from 1000 to 0.011 µg/mL in 96 micro well plates. For each dilution, 1 mL of 24-hour and 72-hour cultured bacteria and fungi, respectively, were added, adjusted to McFarland turbidity [59,60], and placed in an incubator at 37 °C for 24 h for bacteria, and 30 °C for 72 h for fungi. The experiment was carried out in triplicate. The lowest dilution for each compound with invisible microbial growth was recorded as MIC. This was confirmed by absence of turbidity after inoculating into agar followed by incubation for 24 and 72 h for bacteria and fungi, respectively [61]. Omacilin and fluconazole obtained from Sigma-Aldrich (St. Louis, Missouri, USA) served as positive controls for bacteria and fungi, respectively, whereas 10% DMSO was used as a negative control.

3.7. Statistical Analysis

Three biological replicates and three technical replicates were injected randomly to the LC-MS machine for each test sample. Untargeted analysis of the data was performed using MarkerLynx (part of MassLynx 4.1, Waters, Milford, USA) to generate a matrix of accurate mass and retention time (AMRT) features uploaded to MetaboAnalyst, a free online software platform, to perform the chemometric analysis. Targetlynx, another application within Masslynx, was used to quantify the various tentatively identified metabolites in a relative fashion, against calibration curves established using either catechin or quercetin calibration standards. The principal component analysis (PCA) model with pareto scaling was used as an unsupervised multivariate cluster technique. Pareto scaling increases the contributory effects of low concentration metabolites but does not amplify noise and artefacts linked to metabolomics data [62]. Therefore, this simplifies the interpretation of loading score plots [63]. Interrelationships were revealed through PCA based on three components (MS data, relative abundances, and spatial distribution) for the test materials. The instrument variation was negligible and replicates clustered close to each other. Where members from different sites appeared to cluster together, orthogonal partial least squares discriminant analysis (OPLS-DA) was performed to further separate them. The accurate mass obtained for the molecular ions [M − H]− was used to calculate the possible molecular formula, considering a maximum deviation between observed and calculated mass of 5 ppm. The molecular formula, accurate mass, and MSE fragmentation spectra, were used as entry data for MetFrag β-database analysis [64] to identify the compounds where possible.

4. Conclusions

This study does not support the current morphological classification of the genus D. viscosa in Kenya, where the coastal population is said to be composed of D. viscosa subsp viscosa, whereas the in-country are classified as D. viscosa subsp angustifolia. The metabolomics data indicate the Gazi coast (D. viscosa subsp viscosa) population to be chemically similar to the Nanyuki and Machakos populations that are composed of plants that have been designated to be D. viscosa subsp angustifolia. Therefore, a revision of the taxonomic classification is recommended as the Narok and Nairobi collections had no relatedness with Nanyuki and Machakos plants that are all currently regarded as subspecies angustifolia. Further characterization of these populations is needed and a molecular phylogenetic analysis would provide new insights into the taxonomy of D. viscosa in Kenya. From the four compounds isolated (two diterpenoids and two flavonoids), hautriwaic acid lactone (3), and catechin (4) were the most active in terms of antimicrobial activity. This is the first report on the isolation of 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2) from this species. We also recommend studies of different pharmacological activities (both in vitro and in vivo) to determine whether the D. viscosa populations are different in terms of their bioactivity.

Supplementary Materials

The following are available online at https://www.mdpi.com/1420-3049/25/18/4130/s1, Table S1: 1H (500 MHz), 13C (125 MHz) NMR data along with HMBC correlations (in CD2Cl2) for dodonic acid (1), Table S2: 1H (500 MHz), 13C (125 MHz) NMR data along with HMBC correlations (in CD2Cl2) for 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2), Table S3: 1H (500 MHz), 13C (125 MHz) NMR data along with HMBC correlations (in CDCl3) for hautriwaic acid lactone (3), Table S4: 1H (500 MHz), 13C (125 MHz) NMR data along with HMBC correlations (in CD3OD) for catechin (4), Figure S1: Chemical structures of compounds 1–4 isolated from coastal plants of D. viscosa, Figure S2. The 1H-NMR spectrum of dodonic acid (1) observed at 500 MHz in CD2Cl2 solution at 25 °C, Figure S3. The 13C-NMR spectrum of dodonic acid (1) observed at 500 MHz in CD2Cl2 solution at 25 °C, Figure S4. The 1H-1H-COSY-NMR spectrum of dodonic acid (1) observed at 500 MHz in CD2Cl2 solution at 25 °C, Figure S5. The 1H-13C-HSQC-NMR spectrum of dodonic acid (1) observed at 500 MHz in CD2Cl2 solution at 25 °C, Figure S6. The 1H-13C-HMBC-NMR spectrum of dodonic acid (1) observed at 500 MHz in CD2Cl2 solution at 25 °C, Figure S7. ESIMS spectrum for dodonic acid (1), Figure S8. The 1H-NMR spectrum of 5,7,4′,5′-tetrahydroxy-3,6,2′ -trimethoxyflavone (2) observed at 500 MHz in CD2Cl2 solution at 25 °C, Figure S9. 13C-NMR spectrum of 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2) observed at 500 MHz in CD2Cl2 solution at 25 °C, Figure S10. 1H-13C-HSQC spectrum of 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2) observed at 500 MHz in CD2Cl2 solution at 25 °C, Figure S11. 1H-13C-HMBC spectrum of 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2) observed at 500 MHz in CD2Cl2 solution at 25 °C, Figure S12. ESIMS spectrum for 5,7,4′,5′ -tetrahydroxy-3,6,2′-trimethoxyflavone (2), Figure S13. The 1H-NMR spectrum of hautriwaic acid lactone (3) observed at 500 MHz in CDCl3 solution at 25 °C, Figure S14. 13C-NMR spectrum of hautriwaic acid lactone (3) observed at 500 MHz. in CDCl3 solution at 25 °C, Figure S15. The 1H-1H-COSY-NMR spectrum of hautriwaic acid lactone (3) observed at 500 MHz in CDCl3 solution at 25 °C, Figure S16. The 1H-13C-HSQS NMR spectrum of hautriwaic acid lactone (3) observed at 500 MHz in CDCl3 solution at 25 °C, Figure S17. The 1H-13C-HMBC NMR spectrum of hautriwaic acid lactone (3) observed at 500 MHz in CDCl3 solution at 25 °C, Figure S18. ESIMS for hautriwaic acid lactone (3), Figure S19. The 1H-NMR spectrum of catechin (4) observed at 500 MHz in MeOD solution at 25 °C, Figure S20. The 13C-NMR spectrum of catechin (4) observed at 500 MHz in MeOD solution at 25 °C, Figure S21. The 1H-1H-COSY spectrum of catechin (4) observed at 500 MHz in MeOD solution at 25 °C, Figure S22. The 1H-13C-HSQC-NMR spectrum of catechin (4) observed at 500 MHz in MeOD solution at 25 °C, Figure S23. The 1H-13C-HMBC-NMR spectrum of catechin (4) observed at 500 and 125 MHz in MeOD solution at 25 °C, Figure S24. ESIMS for catechin (4), Figure S25. Random permutation of discriminant chemicals for the five populations of D. viscosa in Kenya, Figure S26. k-fold cross-validation of discriminant chemicals for the five populations of D. viscosa in Kenya.

Author Contributions

N.P.M. and C.W.L. conceptualized the idea; C.W.L. was responsible for the botanical aspects of the project, sample collection and identification; M.M.K., N.P.M., and M.T. were responsible for the sample extraction; LCMS analysis and data processing; M.M.K. and N.P.M. were responsible for the multivariate data analysis and interpretation; M.M.K. and A.Y. were involved in phytochemical isolation and compound characterization; P.J.O. and A.Y. participated in structure determination of the pure compounds; M.M.K. wrote the first draft of the manuscript. All authors have read and agreed to the published version of the manuscript.

Funding

This research received funding from the National Research Foundation (NRF) of South Africa as an award to N.P.M. and the N.R.F. of Kenya as an award to C.L.M. (under the Kenya-South Africa bilateral research program; grant number 105810) and International Science Program-Sweden (KEN 02 project) awarded to A.Y.

Acknowledgments

Mizpah Hoffman is appreciated for her guidance regarding the multivariate analysis. Mathias Heydenreich of the University of Potsdam, Germany and Jaco Brand of the Central Analytical Facility, Stellenbosch University are thanked for carrying out the high-resolution NMR analysis of the isolated compounds.

Conflicts of Interest

The authors declare no conflict of interest.

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Sample Availability: Samples of the compounds (1–4) are available from the authors.
Molecules 25 04130 g001 550
Figure 1. Map of Kenya showing the following sampling points: Gazi coast (red), Machakos (green), Nairobi (blue), Nanyuki (cyan), and Narok (purple).
Figure 1. Map of Kenya showing the following sampling points: Gazi coast (red), Machakos (green), Nairobi (blue), Nanyuki (cyan), and Narok (purple).
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Figure 2. Heat map showing the relative abundance of the identified compounds in each population.
Figure 2. Heat map showing the relative abundance of the identified compounds in each population.
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Figure 3. (A) Principal component analysis (PCA) score plot showing variation of D. viscosa plants from different natural population five different locations in Kenya, i.e., coastal region (red color), Machakos (green color), Nairobi (blue color), Nanyuki (cyan color), and Narok (purple color); (B) PCA loadings plot of compounds that influenced the differentiation of collections into separate clusters.
Figure 3. (A) Principal component analysis (PCA) score plot showing variation of D. viscosa plants from different natural population five different locations in Kenya, i.e., coastal region (red color), Machakos (green color), Nairobi (blue color), Nanyuki (cyan color), and Narok (purple color); (B) PCA loadings plot of compounds that influenced the differentiation of collections into separate clusters.
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Figure 4. (A) Orthogonal partial least squares discriminant analysis (OPLS-DA) for Dodonaea viscosa Nanyuki and Machakos populations. The OPLS-DA test separation of Machakos and Nanyuki populations of D. viscosa was based on T score 1 which was 30% separating Machakos population on the left and the Nanyuki population on the right; (B) Loadings of OPLS-DA of LC-MS spectra for D. viscosa Nanyuki and Machakos populations showing the compounds that are important discriminants.
Figure 4. (A) Orthogonal partial least squares discriminant analysis (OPLS-DA) for Dodonaea viscosa Nanyuki and Machakos populations. The OPLS-DA test separation of Machakos and Nanyuki populations of D. viscosa was based on T score 1 which was 30% separating Machakos population on the left and the Nanyuki population on the right; (B) Loadings of OPLS-DA of LC-MS spectra for D. viscosa Nanyuki and Machakos populations showing the compounds that are important discriminants.
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Figure 5. Relative abundance of chemical discriminants in different D. viscosa populations. The dark red color shows high relative abundance of the individual chemical in each population while the dark blue color implies a low relative abundance.
Figure 5. Relative abundance of chemical discriminants in different D. viscosa populations. The dark red color shows high relative abundance of the individual chemical in each population while the dark blue color implies a low relative abundance.
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Figure 6. Concentrations (mg/kg) of the isolated compounds (dodonic acid (1), 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2), hautriwaic acid lactone (3), and catechin (4) in the five Kenyan D. viscosa populations.
Figure 6. Concentrations (mg/kg) of the isolated compounds (dodonic acid (1), 5,7,4′,5′-tetrahydroxy-3,6,2′-trimethoxyflavone (2), hautriwaic acid lactone (3), and catechin (4) in the five Kenyan D. viscosa populations.
Molecules 25 04130 g006
Table
Table 1. Geographical collections of D. viscosa showing details of specific collections, as well as voucher numbers.
Table 1. Geographical collections of D. viscosa showing details of specific collections, as well as voucher numbers.
No.Locality NameSpecific LocationGPS (S)GPS (E)Voucher No
1.MachakosKaani ka itheu1° 29′ 55.8″37° 21′ 58.2″MK2/2018
2.NanyukiKahurura0° 02′ 06.0″37° 07′ 49.4″MK4/2018
3.CoastGazi4° 25′ 29.1″39° 30′ 22.5″MK5/2018
4.NairobiKarura Forest1° 14′ 43.6″36° 50′ 17.4″MK8/2018
5.NarokMaasai Mara Reserve1° 28′ 36.5″35° 05′ 33.3″MK9/2018
Table
Table 2. List of compounds tentatively identified in D. viscosa showing retention times, detected [M − H]− ion, elemental composition, MSE fragments, PPM error, and UV absorbance.
Table 2. List of compounds tentatively identified in D. viscosa showing retention times, detected [M − H]− ion, elemental composition, MSE fragments, PPM error, and UV absorbance.
Experimental m/z [M − H]−Retention Time (min)FormulaPPM ErrorMSE FragmentsUV (nm)Proposed CompoundReferences
1.341.10810.75C21H25O41.2341.1078, 173.0419, 377.0883,515.1646weakMethyl dodovisate B[25]
2.191.05590.75C10H7O4 191.0557, 377.0834, 379.0815, 719.1973weakp-Coumaric acid ethyl ester[26]
3.315.05071.32C16H12O70315.0504, 300.0272, 151.0038, 107.0134weakIsorhamnetin[8,17]
4.315.07112.41C13H15O9−1.9315.0612, 153.0178, 109.0285weakProtocatechuic acid 4-O-glucosideFirst report *
5.315.07182.41C20H27O30.8315.0724, 316.0713, 327.0630, 463.0933weakHardwickiic acid[25]
6.207.02922.66C10H7O5−1.4207.0287, 163.0394, 119.049, 165.0393282FraxetinFirst report *
7.353.08652.98C16H17O9−2.3353.0872, 191.0555, 173.0447, 119.0487322Chlorogenic acidFirst report *
8.577.13513.04C30H25O120.9577.1346, 191.0556, 125.0232, 289.071280Procyanidin dimer B5First report *
9.289.07193.21C15H13O61.4289.0715, 105.0195, 161.0249, 267.0509279Catechin[8]
10.337.09233.28C16H17O8−1.2337.0915,173.045, 191.0553, 289.0701281p-Coumaric acid[9]
11.313.02343.42C20H25O31.9313.2361, 309.2002, 311.2331, 311.2128279Hautriwaic acid lactone[25]
12.431.19013.43C27H27O5−6.9382.119, 300.0346, 153.0962weak5,7-Dimethoxy-2,2-dimethyl-10-(3-methylbut-2-enyl)-8-phenyl-6-pyrano[3 ,2-g][1]benzopyranoneFirst report *
13.609.14583.7C27H29O160.3609.1367, 301.0345, 300.0277, 477.0683weakRutin[27]
14.593.15023.9C27H29O15−1.0593.1522, 285.0408351Luteolin 7-rutinosideFirst report *
15.623.16124.02C28H31O16 1315.0509, 300.028, 271.0279, 243.0317weakIsorhamnetin 3-O-glucoside 7-O-rhamnosideFirst report *
16.287.05514.32C15H12O6−1.9287.2227, 329.2318, 327.2163, 288.2239361Aromadendrin[11]
17.339.14494.36C17H23O72.13287.0554, 176.0869, 121.0287weak3-β-acetoxy-5-α-(2-α-hydroxyethyl)acryloyloxy-7-hydroxycarvotacetoneFirst report *
18.465.19134.93C24H33O91.09379.1883, 285.1477, 241.1612, 119.0352340Terpene lactone 1First report *
19.9314.95C48H67O18−1.6931,4309, 465.212, 241.1595, 285.1487weakTerpene lactone 1 dimerFirst report *
20.385.2675.04C21H37O6−0.5385.2659, 325.2376, 285.1486, 177.0921weakCryptomeridiol-11-rhamnosideFirst report *
21.361.16475.46C20H25O60.72351.2182,3 17.17, 307.23, 243.18, 126.03250Diterpene lactoneFirst report *
22.351.21715.48C20H31O50.6351.2170, 307.2278, 315.0502, 249.1857weakent-16j-Hydroxy-labdan-3a,8b-dihydroxy,13(14)-en-15,16-olide[28]
23.363.1815.76C20H27O60.6363.1711, 319.1913, 275.201, 259.1695weakTerpentecin 1First report *
24.727.36845.76C40H55O12−1.4727.3680,363.180, 364.1838,275.2008weakDimer of terpentecinFirst report *
25.285.03995.87C15H9O60285.0397, 241.1589, 151.0029, 242.162266, 366Kaempferol[16]
26.301.07115.93C15H9O73.0301.0700, 609.1830, 610.1893, 302.0850251Quercetin[8]
27.315.00215.97C30 H25O121.1315.2560, 293.2096, 316.2598, 249.1506weakQuercetin 3′-O-methyl ether [9]
28.363.18076.12C20H27O60.6363.1805, 319.1913, 275.201, 259.1695weakTerpentecin 2First report *
29.429.24896.13C23H26O82.7429.2496, 351.2181, 299.0559, 285.0429261Aliarin[26]
30.299.05576.2C16H11O61.6299.0557, 375.1808, 347.1865, 300.0591weakIsokaempferide [17,27,29]
31.327.21646.3C18H16O61.8327.2166, 328.2183, 325.1966, 313.1455weakKaempferol 5,7,4′-trimethyl ether[28]
32.359.07646.58C21H27O50.8359.0974, 266.0666, 197.0446, 435.1606weakMethoxymkapwanin[27]
33.375.07236.88C18H16O91.6375.0722, 361.1641, 351.2161, 551.20512805,7,4′,5′-Tetrahydroxy-3,6,2′–trimethoxyflavoneFirst report *
34.329.06637.00C20H25O40.2329.0654, 361.1648, 347.1866, 418.2239weakDodonic acid [17]
35.329.06617.07C17H13O71.5329.0660, 271.0249, 314.0432, 275.2003277,337Rhamnazin [17]
36.375.18087.13C21H28O6−4.46345.17, 319.2, 259.17, 116.93280Terpene lactone 1First report *
37.343.08227.43C18H15O7−1.3343.0817, 344.0853, 393.1919, 345.1689279Penduletin[28]
38.377.19577.56C21H29O6−1.9377.1957, 345.1701, 301.1799, 189.1278350Hypophyllin EFirst report *
39.285.07647.62C16H12O51.5285.0403, 286.0438, 533.2025, 571.0843261Sakuranetin[27]
40.255.06627.78C15H11O41.2255.0660, 151.0035, 213.0554, 107.0135288Pinocembrin [17]
41.347.18577.91C20H27O5−0.3347.1850, 303.1965, 285.1488, 241.1591weak(A)-6a-Hydroxy-5a,8a,9a,10a-cleroda-3,13-dien-16,15-olid-18-oicacid[10]
42.299.05607.96C16H11O61.3299.055, 271.0605, 65.0193, 284.0329266,365Rhamnocitrin [17]
43.313.07138.20C17H13O60.7313.0712, 314.0749 377.1953, 298.0486361Kumatakenin [17]
44.343.08128.41C18H15O7−1.7343.0812, 313.0346, 301.1798, 270.0161270,340Santin [17]
45.413.12368.76C22H21O80.5413.1231, 368.0905, 331.1908, 161.0144351PicropodophyllinFirst report *
46.367.11808.91C21H19O6−0.5352.0954, 323.0915, 297.0328, 269.0442677-O-methylluteoneFirst report *
47.313.07208.98C17H13O62.6313.0720, 283.0252, 255.0296, 161.0255267,3473,5-Dihydroxy-4′,7-dimethoxyfla-vone[17,27]
48.331.19109.19C20H27O40.3331.1914, 397.1290, 332.1949, 398.1334340Hautriwaic acid [17]
49.397.12809.31C22H21O7−0.4397.1291, 1169.585, 331.1901, 1156.5643weak5,7,3′-Trihydroxy-3,5′-dimethoxy-2′-(3′-methylbut-2-enyl)flavone[26]
50.483.20219.35C27H31O80.2483.2018, 453.1683,331.1906, 397.12883415,7,4′-Trihydroxy-3′-(4-hydroxy-3-Methylbutyl)-5′-prenyl-3,6-diMethoxyflavone[26]
51.293.21179.58C18H29O3−1.4293.2111,161.0242, 152.9944, 265.1489267,34717-Hydroxylinolenic acidFirst report *
52.321.244310.08C20H33O3−2.43277.2537, 116.938weakditerpenoidFirst report *
53.411.144410.19C23H23O70411.1439, 396.1214, 331.1898, 265.1464340Viscosol[28]
54.435.180810.36C26H27O6−1.6435.1806, 255.2322, 365.102, 161.0247weakArtocarpinFirst report *
55.277.216811.33C18H29O20277.2163, 116.9271, 265.1465, 152.9955weakPunicic acidFirst report *
* First report means they have not been previously reported in D. viscosa. Literature references for compounds previously reported in D. viscosa are also indicated.
Table
Table 3. List of discriminants identified in D. viscosa populations in this study showing retention time, detected [M − H]− ion, elemental composition, as well as the population with highest relative abundance of each discriminant.
Table 3. List of discriminants identified in D. viscosa populations in this study showing retention time, detected [M − H]− ion, elemental composition, as well as the population with highest relative abundance of each discriminant.
Retention Time (min)ESI negative [M − H]− (m/z)Elemental CompositionNamePopulation with Highest Concentration
1.0.75191.0559C10H7O4p-coumaric acid ethyl esterNanyuki
2.5.48351.2174C20H31O5ent-16j-hydroxy-labdan-3a,8b-dihydroxy,13(14)-en-15,16-olideNairobi
3.5.76363.1808C20H27O6terpentecin 1coastal (Gazi)
4.5.76727.3681C40H55O12dimer of terpentecin 1coastal (Gazi)
5.6.11727.3676C40H55O12dimer of terpentecin 2coastal (Gazi)
6.6.12363.1807C20H27O6terpentecin 2Nanyuki
7.7.00329.0663C20H25O4dodonic acidNanyuki
8.7.53377.1964C21H29O6hypophyllin ENanyuki
9.7.69255.0661 C15H11O4pinocembrinNanyuki
10.8.20313.07C17H13O6kumatakeninNairobi
11.8.41343.0818C18H15O7santinNanyuki
Table
Table 4. MIC values (µg/mL) for the four isolated compounds from the coastal population of D. viscosa and the extracts from the five populations against methicillin resistant Staphylococcus aureus (MRSA), Staphylococcus aureus, Escherichia coli, and Candida albicans.
Table 4. MIC values (µg/mL) for the four isolated compounds from the coastal population of D. viscosa and the extracts from the five populations against methicillin resistant Staphylococcus aureus (MRSA), Staphylococcus aureus, Escherichia coli, and Candida albicans.
Sample NameMicrobial Names
MRSAS. aureusE. coliC. albicans
Dodonic acid (1)>1000500500>1000
5,7,4′,5′-Tetrahydroxy-3,6,2′ trimethoxyflavone (2)>1000>1000>1000>1000
Hautriwaic acid lactone (3)62.501.951.957.81
Catechin (4)7.813.917.813.91
Coastal (Gazi)62.503.917.8115.62
Machakos1257.8115.6231.20
Nairobi>100031.2562.50>1000
Nanyuki62.507.8115.627.81
Narok12515.6231.2562.5
Omacilin0.980.490.98-
Fluconazole 1.95

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MDPI and ACS Style

Kaigongi, M.M.; Lukhoba, C.W.; Ochieng‘, P.J.; Taylor, M.; Yenesew, A.; Makunga, N.P. LC-MS-Based Metabolomics for the Chemosystematics of Kenyan Dodonaea viscosa Jacq (Sapindaceae) Populations. Molecules 2020, 25, 4130. https://doi.org/10.3390/molecules25184130

AMA Style

Kaigongi MM, Lukhoba CW, Ochieng‘ PJ, Taylor M, Yenesew A, Makunga NP. LC-MS-Based Metabolomics for the Chemosystematics of Kenyan Dodonaea viscosa Jacq (Sapindaceae) Populations. Molecules. 2020; 25(18):4130. https://doi.org/10.3390/molecules25184130

Chicago/Turabian Style

Kaigongi, Magrate M., Catherine W. Lukhoba, Purity J. Ochieng‘, Malcolm Taylor, Abiy Yenesew, and Nokwanda P. Makunga. 2020. "LC-MS-Based Metabolomics for the Chemosystematics of Kenyan Dodonaea viscosa Jacq (Sapindaceae) Populations" Molecules 25, no. 18: 4130. https://doi.org/10.3390/molecules25184130

APA Style

Kaigongi, M. M., Lukhoba, C. W., Ochieng‘, P. J., Taylor, M., Yenesew, A., & Makunga, N. P. (2020). LC-MS-Based Metabolomics for the Chemosystematics of Kenyan Dodonaea viscosa Jacq (Sapindaceae) Populations. Molecules, 25(18), 4130. https://doi.org/10.3390/molecules25184130

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