Order Article Reprints

Terrey D, James J, Tankovski I, Dalim M, van Spankeren M, Chakraborty A, Schmitt E, Paul A. Palatability Enhancement Potential of Hermetia illucens Larvae Protein Hydrolysate in Litopenaeus vannamei Diets. Molecules. 2021; 26(6):1582. https://doi.org/10.3390/molecules26061582

Terrey, David, Jack James, Ivan Tankovski, Monika Dalim, Michel van Spankeren, Arpita Chakraborty, Eric Schmitt, and Aman Paul. 2021. "Palatability Enhancement Potential of Hermetia illucens Larvae Protein Hydrolysate in Litopenaeus vannamei Diets" Molecules 26, no. 6: 1582. https://doi.org/10.3390/molecules26061582

Terrey, D., James, J., Tankovski, I., Dalim, M., van Spankeren, M., Chakraborty, A., Schmitt, E., & Paul, A. (2021). Palatability Enhancement Potential of Hermetia illucens Larvae Protein Hydrolysate in Litopenaeus vannamei Diets. Molecules, 26(6), 1582. https://doi.org/10.3390/molecules26061582