Aykas, D.P.; Urtubia, A.; Wong, K.; Ren, L.; López-Lira, C.; Rodriguez-Saona, L.E.
Screening of Acrylamide of Par-Fried Frozen French Fries Using Portable FT-IR Spectroscopy. Molecules 2022, 27, 1161.
https://doi.org/10.3390/molecules27041161
AMA Style
Aykas DP, Urtubia A, Wong K, Ren L, López-Lira C, Rodriguez-Saona LE.
Screening of Acrylamide of Par-Fried Frozen French Fries Using Portable FT-IR Spectroscopy. Molecules. 2022; 27(4):1161.
https://doi.org/10.3390/molecules27041161
Chicago/Turabian Style
Aykas, Didem P., Alejandra Urtubia, Kevin Wong, Luju Ren, Claudia López-Lira, and Luis E. Rodriguez-Saona.
2022. "Screening of Acrylamide of Par-Fried Frozen French Fries Using Portable FT-IR Spectroscopy" Molecules 27, no. 4: 1161.
https://doi.org/10.3390/molecules27041161
APA Style
Aykas, D. P., Urtubia, A., Wong, K., Ren, L., López-Lira, C., & Rodriguez-Saona, L. E.
(2022). Screening of Acrylamide of Par-Fried Frozen French Fries Using Portable FT-IR Spectroscopy. Molecules, 27(4), 1161.
https://doi.org/10.3390/molecules27041161