El-Sherbiny, M.; Khattab, M.S.A.; Abd El Tawab, A.M.; Elnahr, M.; Cieślak, A.; Szumacher-Strabel, M.
Oil-in-Water Nanoemulsion Can Modulate the Fermentation, Fatty Acid Accumulation, and the Microbial Population in Rumen Batch Cultures. Molecules 2023, 28, 358.
https://doi.org/10.3390/molecules28010358
AMA Style
El-Sherbiny M, Khattab MSA, Abd El Tawab AM, Elnahr M, Cieślak A, Szumacher-Strabel M.
Oil-in-Water Nanoemulsion Can Modulate the Fermentation, Fatty Acid Accumulation, and the Microbial Population in Rumen Batch Cultures. Molecules. 2023; 28(1):358.
https://doi.org/10.3390/molecules28010358
Chicago/Turabian Style
El-Sherbiny, Mohamed, Mostafa S. A. Khattab, Ahmed M. Abd El Tawab, Mostafa Elnahr, Adam Cieślak, and Małgorzata Szumacher-Strabel.
2023. "Oil-in-Water Nanoemulsion Can Modulate the Fermentation, Fatty Acid Accumulation, and the Microbial Population in Rumen Batch Cultures" Molecules 28, no. 1: 358.
https://doi.org/10.3390/molecules28010358
APA Style
El-Sherbiny, M., Khattab, M. S. A., Abd El Tawab, A. M., Elnahr, M., Cieślak, A., & Szumacher-Strabel, M.
(2023). Oil-in-Water Nanoemulsion Can Modulate the Fermentation, Fatty Acid Accumulation, and the Microbial Population in Rumen Batch Cultures. Molecules, 28(1), 358.
https://doi.org/10.3390/molecules28010358