Wrońska, N.; Katir, N.; Miłowska, K.; Hammi, N.; Nowak, M.; Kędzierska, M.; Anouar, A.; Zawadzka, K.; Bryszewska, M.; El Kadib, A.;
et al. Antimicrobial Effect of Chitosan Films on Food Spoilage Bacteria. Int. J. Mol. Sci. 2021, 22, 5839.
https://doi.org/10.3390/ijms22115839
AMA Style
Wrońska N, Katir N, Miłowska K, Hammi N, Nowak M, Kędzierska M, Anouar A, Zawadzka K, Bryszewska M, El Kadib A,
et al. Antimicrobial Effect of Chitosan Films on Food Spoilage Bacteria. International Journal of Molecular Sciences. 2021; 22(11):5839.
https://doi.org/10.3390/ijms22115839
Chicago/Turabian Style
Wrońska, Natalia, Nadia Katir, Katarzyna Miłowska, Nisrine Hammi, Marta Nowak, Marta Kędzierska, Aicha Anouar, Katarzyna Zawadzka, Maria Bryszewska, Abdelkrim El Kadib,
and et al. 2021. "Antimicrobial Effect of Chitosan Films on Food Spoilage Bacteria" International Journal of Molecular Sciences 22, no. 11: 5839.
https://doi.org/10.3390/ijms22115839
APA Style
Wrońska, N., Katir, N., Miłowska, K., Hammi, N., Nowak, M., Kędzierska, M., Anouar, A., Zawadzka, K., Bryszewska, M., El Kadib, A., & Lisowska, K.
(2021). Antimicrobial Effect of Chitosan Films on Food Spoilage Bacteria. International Journal of Molecular Sciences, 22(11), 5839.
https://doi.org/10.3390/ijms22115839