Next Article in Journal
Pathogenesis of Pregnancy-Related Complications 1.0 and 2.0
Next Article in Special Issue
The Activity of Ten Natural Extracts Combined in a Unique Blend to Maintain Cholesterol Homeostasis—In Vitro Model
Previous Article in Journal
New Insights on Metabolic and Genetic Basis of Migraine: Novel Impact on Management and Therapeutical Approach
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Review

Anti-Eryptotic Activity of Food-Derived Phytochemicals and Natural Compounds

1
Department of Biological, Chemical and Pharmaceutical Sciences and Technologies, University of Palermo, Via Archirafi 28, 90123 Palermo, Italy
2
Nutrition and Food Science Area, Faculty of Pharmacy, University of Valencia, Avda, Vicente Andrés Estellés s/n, 46100 Burjassot, Spain
*
Author to whom correspondence should be addressed.
Int. J. Mol. Sci. 2022, 23(6), 3019; https://doi.org/10.3390/ijms23063019
Submission received: 15 February 2022 / Revised: 7 March 2022 / Accepted: 9 March 2022 / Published: 11 March 2022
(This article belongs to the Collection State-of-the-Art Bioactives and Nutraceuticals in Italy)

Abstract

:
Human red blood cells (RBCs), senescent or damaged due to particular stress, can be removed by programmed suicidal death, a process called eryptosis. There are various molecular mechanisms underlying eryptosis. The most frequent is the increase in the cytoplasmic concentration of Ca2+ ions, later exposure of erythrocytes to oxidative stress, hyperosmotic shock, ceramide formation, stimulation of caspases, and energy depletion. Phosphatidylserine (PS) exposed by eryptotic RBCs due to interaction with endothelial CXC-Motiv-Chemokin-16/Scavenger-receptor, causes the RBCs to adhere to vascular wall with consequent damage to the microcirculation. Eryptosis can be triggered by various xenobiotics and endogenous molecules, such as high cholesterol levels. The possible diseases associated with eryptosis are various, including anemia, chronic kidney disease, liver failure, diabetes, hypertension, heart failure, thrombosis, obesity, metabolic syndrome, arthritis, and lupus. This review addresses and collates the existing ex vivo and animal studies on the inhibition of eryptosis by food-derived phytochemicals and natural compounds including phenolic compounds (PC), alkaloids, and other substances that could be a therapeutic and/or co-adjuvant option in eryptotic-driven disorders, especially if they are introduced through the diet.

1. Eryptosis

The average life span of circulating mature human erythrocytes is about 100–120 days. The elimination of senescent RBCs is mediated by the activation of the complement, by the Band-3 protein [1], and the hemolytic process is carried out by macrophages in the spleen. Human RBCs damaged under particular stress can be removed before senescence by programmed suicidal death, a process called eryptosis [2]. Until recently, it was thought that because they lack a nucleus and mitochondria, RBCs were unable to undergo programmed cell death. This hypothesis has been denied by much experimental evidences that has demonstrated the existence of the process known as eryptosis, which regulates the elimination of damaged or senescent RBCs [3]. Eryptosis is, therefore, a physiological process, mostly similar to the apoptosis of nucleated cells. From a physiological point of view, eryptosis is a very important process as it prevents intravasal hemolysis of RBCs, allowing their elimination without, however, leading to rupture of the membranes and consequent inflammation due to the release of intracellular contents [4]. Eryptosis on the one hand, and hematopoietic processes on the other, play a fundamental role in maintaining an adequate number of circulating erythrocytes. Any de-regulation of these processes can alter the number of circulating erythrocytes, compromising the oxygenation capacity of the tissues. In healthy subjects, the hematopoietic processes mediated by the bone marrow and the hemocateretic processes mediated by macrophages that lead to the elimination of senescent or damaged RBCs, are in constant equilibrium. This balance is finely regulated by erythropoietin [5]. Therefore, the most important signs of eryptosis are cell shrinkage, membrane blebbing, and exposure of phosphatidylserine to the outer membrane sheet, characteristics that are completely stackable to the apoptotic process.

1.1. Mechanisms of the Eryptotic Machinery

There are several molecular mechanisms underlying eryptosis (Figure 1). One of the most relevant is related to the increase of endocellular calcium concentration.
Under physiological conditions, Ca2+ homeostasis is regulated through the complementary actions of both Ca2+ pumps, that act through ATP-dependent extrusion mechanisms, and Ca2+ channels, that allow extracellular Ca2+ to enters [6].
Pro-eryptotic stimuli activate phospholipase A2 (PLA2) that releases arachidonic acid (AA) (1). This latter is, then, metabolized by prostaglandin endoperoxide synthase (PGHS) (2), or cyclooxygenase (COX) (3), to prostaglandin E2 (PGE2). Ca2+ ions enter the cytosol of the erythrocyte through non-selective cationic channels, stimulated by PGE2 (4) [7].
The increase of cytosolic levels of Ca2+ ions then activates the calcium-dependent potassium (K+) channels (5) (also called Gardos Channels). The activation of these channels induces the release of K+ and Cl ions in the extracellular space (6) eventually leading to membrane hyperpolarization. The loss of these ions causes an osmotic flow that leads to the leakage of water and the consequent reduction of cell volume (shrinkage), typical of erythrocytes [8].
The increase of cytosolic Ca2+ levels also stimulates calpain (7), a cysteine endopeptidase, responsible for both degradation of RBC cytoskeleton and membrane blebbing that increases erythrocyte adhesiveness [6]. If caspases are the essential mediators of apoptosis in nucleated cells, µ-calpain is the protease responsible for the cleavage of various membrane proteins in erythrocytes producing significant morphological alterations of the cell [9].
Although in 2001 it was shown that erythrocyte caspases were functionally active ex vivo [10], the role of caspase 8 and caspase 3 in the eryptotic process was elucidated a few years later in a study in which caspases were shown to have a functional role in mature RBCs. As a result of the redox imbalance to which mature erythrocytes are subject, some phenomena involving caspases have been highlighted. One of the most important concerns the translocation of Fas receptor (FAS) to the membrane rafts with the formation of the death-inducing signaling complex (DISC) given by the trimerization of FAS, Fas associated via death domain (FADD) and procaspase 8 ends with the activation of caspase 3 (8) which together with the activity of calpain has effects on the cytoskeleton. These events are independent from the activation of calpain and stimulated by oxidizing species such as tert-butyl hydroperoxide or phenylhydrazine [11].
Furthermore, with the loss of Cl, there is still a PGE2 discharge that further increases the intracellular Ca2+ levels. While PLA2 activation leads to AA release, on the other hand, it can also stimulate platelets activating factor (PAF) formation (9). PAF is a powerful scramblase stimulator and concurs to its activation together with PGE2.
Together with the entrance of Ca2+, PAF also stimulates the activity of membrane sphingomyelinase (SM) (10). SMs are ubiquitous enzymes catalyzing the hydrolysis of cell membrane sphingomyelin and producing ceramide. This latter acts as a key, second intracellular messenger, both in cell differentiation and apoptosis. The increase of membrane ceramide and Ca2+ levels, in fact, determines the inhibition of flippases (11) and the activation of scramblases (12). These enzymes, unlike the scramblases, are selective transmembrane proteins: they remove certain phospholipids from the outer sheet of the membrane and flip them into the leaflet exposed to the cytosol. As a result of the activation of scramblases and the simultaneous inhibition of flippases, PS remains outsourced. This mechanism could play a key role in the characteristic hyper-adhesiveness of eryptotic erythrocytes, that eventually leads to the impairments of the microcirculation [12,13].
Other studies highlighted another mechanism involved in energy depletion-induced eryptosis, that reduces the activity of the calcium-ATPase with a consequent increase of endocellular Ca2+ concentration that triggers all the above-mentioned mechanisms. The lack of energy also reduces the enzymatic activity of glutathione reductase, preventing the regeneration of reduced glutathione (GSH) and depleting the antioxidant defenses of erythrocytes that become more susceptible to oxidative stress. Under physiological energetical conditions, PS is maintained in the inner leaflet of the membrane by flippases, whose activity is ATP-dependent. Consequently, a decrease in the activity of this transporters results in a greater amount of outsourced PS. In addition, other studies have shown an involvement of the protein p38 kinase (13) in the mechanism that triggers eryptosis following hyperosmotic shock [14]. Finally, energy depletion can lead to the activation of protein kinase C (PKC) (14), a serine/threonine kinase that stimulates eryptosis, by phosphorylating membrane proteins [15,16].
All the above-mentioned mechanisms seem to lead to the maintenance of PS on the outer leaflet of the membrane. The loss of membrane asymmetry and the PS externalization are key events in the stimulation of the phagocytic activity of macrophages that ensures the removal of erythrocytes from the bloodstream [17].

1.2. Pathophysiological Implications

Several pathologies with relevant clinical significance are linked to excessive eryptosis, as summarized in Figure 2, mainly involving anemia, deranged microcirculation, and/or increased prothrombotic risk [6,18].
Anemia is one of the most frequent pathologies affecting RBCs, characterized, for the most part, by a decrease in levels of hemoglobin which leads to an insufficient supply of oxygen to the tissues. As mentioned above, as long as the eryptotic processes come compensated by adequate erythropoiesis, the number of erythrocytes circulating in the blood remains unaffected. In conditions where erythropoiesis is no longer able to counterbalance the accelerated loss of erythrocytes due to eryptosis, clinically evident anemia could result [2,4].
A study has highlighted the central role of eryptosis in anemia found in patients with terminal stage renal disease (end stage renal disease, ESRD). In particular, the erythropoiesis is compromised by the renal production and release of erythropoietin (EPO) [19] and from iron deficiency [20]. Trials suggest, however, that anemia in ESRD largely results induced by an accelerated clearance of circulating erythrocytes, due to stimulation of eryptosis [21]. Thus, the condition of anemia does not normalize despite the compensation of the EPO deficiency, and, therefore, the persistence of anemia is due to a greater extent to an increase of eryptosis [22]. Even in chronic kidney disease (CKD), that ultimately causes kidney failure, there is a condition of anemia. The cause of anemia was initially associated with an iron deficiency [23]. More recent evidence, however, suggests that the cause of the anemia in these patients is eryptosis which reduces the average life of circulating erythrocytes.
Even liver failure and fibrosis are associated with anemia which can derive from various conditions, such as bleeding, malignant tumors, viral infections, chronic inflammation, and deficiency of essential nutrients like vitamin B12 and folate [24,25]. It has recently been shown that the resulting anemia from liver failure is also attributable to eryptosis, which is induced by high bilirubin levels. Indeed, the high levels of conjugated bilirubin in the blood can increase the cytosolic activity of Ca2+ and the formation of ceramide [26].
The average lifespan of RBCs is also shortened in diabetes [27]. Anemia is prevalent in a large number of diabetic subjects and cannot be attributed to a deficiency in erythropoiesis, since the number of reticulocytes is increased [28,29]. New studies have revealed that anemia related to diabetes can derive, at least in part, from an increase in eryptosis [30,31]. The erythrocytes of diabetic patients show an increase in the activity of superoxide dismutase and reactive oxygen species (ROS) production. The mechanism of diabetes-induced eryptosis has been identified in glycoxidation, which involves the glycation of biomolecules, dependent on oxidative stress. In fact, a condition of lasting hyperglycemia accelerates the glycation of the free amino groups of the membrane proteins in RBCs. This process leads to the formation and accumulation of advanced glycation end products (AGEs), substances with a pro-oxidant nature that induce morphological alterations of the RBCs cytoskeleton culminating in the increase in PS levels on the outer membrane [32,33].
A recent study has also highlighted the involvement of eryptosis in arterial hypertension. This is characterized by high arterial pressure, both systolic and diastolic. Usually, this pathology is associated with dyslipidemia, which consists of an alteration of the concentration of triglycerides or cholesterol in the blood. Both ailments can contribute to oxidative stress which, as we have already said, can induce an increase in eryptosis. The study involved four different groups: normotensive with and without dyslipidemia, and hypertensive with and without dyslipidemia. Hypertensive patients had higher eryptosis levels, associated with an increase in Ca2+ levels and oxidative stress; thus, suggesting that eryptosis participates in the pathophysiological mechanisms of hypertension [34].
Anemia is also a common condition in heart failure. According to a study, patients suffering from heart failure show an increased percentage of erythrocytes with externalization of PS, ROS levels and a reduced cell volume. Increased oxidative stress is one key feature of heart failure that can promote hemolysis and eryptosis [35].
In addition, eryptosis can interfere with microcirculation, as the erythrocytes that expose PS have a greater ability to adhere to the vascular wall [36]. The eryptotic erythrocytes, due to their procoagulant phenotype, can contribute to the onset of thrombosis.
Adherence to endothelial cells and platelets by erythrocytes that expose PS on their membranes is due to the ability to interact with certain surface receptors; for example, as shown in Figure 3, with the transmembrane ligand CXC chemokine CXCL16, also known as SR-PSOX. The latter acts as scavenger receptor with a high affinity for PS and with oxidized low-density lipoproteins. Platelets also express CXCL16 which stimulates their activation and translates vascular inflammation into thrombo-occlusive events [37]. Moreover, platelets express CD36, a receptor that was demonstrated to be able to interact with PS. The interaction of erythrocytes with platelets can promote thrombus formation in conditions of hypercoagulability associated with various clinical disorders, such as liver insufficiency and chronic kidney disease. In a model of thrombosis triggered by ferric chloride, erythrocytes have been shown to recruit platelets in the site of the injury, thus supporting the idea that they contribute actively to the pathophysiology of thrombosis [38]. The outsourcing of the PS on the cell membrane of erythrocytes serves as a platform for the assembly of prothrombinase (factor X) that stimulates the formation and the coagulation of thrombin, thus mediating the procoagulant effects of eryptotic erythrocytes. PS exposure can be further stimulated by the coagulation factors I, V, and X, which cause a state of hypercoagulability [39]. Likewise, smoking may aggravate microcirculation since it has recently been reported that cigarette smokers have a higher level of circulating erythrocytes than non-smokers characterized by greater externalization of PS, a decrease in intracellular stores of GSH and an increase in C reactive protein (CRP) [40].
Obesity is also linked to an increased risk of thrombosis. Although the mechanisms involved have not yet been elucidated, it is believed that a greater aggregability of erythrocytes and a reduced deformability of the same in obese patients cause hypercoagulability disturbances. In fact, in a recent study, it was shown that PS exposure in erythrocytes is significantly higher in patients with a higher body mass index than healthy subjects. Eryptosis participates in the hypercoagulability associated with obesity and to atherosclerosis, thus underlining the importance of the pathological link between erythrocytes and endothelial dysfunction and the activation of macrophages in obesity [41].
Many of the aforementioned factors can contribute to the development of the metabolic syndrome, a pathology that involves a series of metabolic factors that increase risks of cardiovascular diseases, diabetes, and associated diseases, such as dementia [6]. The development of the latter depends on the onset of systemic chronic inflammation. Indeed, the dysfunctional activation of the inflammatory response strongly compromises metabolic homeostasis of key tissues in energy use. A pro-inflammatory, pro-oxidant, and pro-thrombotic state has been observed in patients with metabolic syndrome. Accumulation of fat and obesity are major players in the development of chronic inflammation due to the ability of adipocytes to secrete pro-inflammatory mediators, such as cytokines or certain hormones like leptin, in response to hypertrophic signals. The persistence of the inflammatory state can induce endothelial dysfunction, which represents one of the early events which then leads to atherosclerosis. Clinical evidence suggests that eryptosis plays a key role in the development of all risk factors associated with metabolic syndrome, such as hyperglycemia, dyslipidemia, hypertension, and obesity, and clinical complications, such as diabetes and atherosclerosis [6]. This evidence is reinforced recently by an in vivo study that showed a higher level of eryptotic erythrocytes in hypercholesterolemic patients compared to normocholesterolemic [42]. In this sense, a recent ex vivo assay has suggested that saturated fatty acids (in particular lauric acid), well-known compounds that raise circulating cholesterol levels, induce eryptosis through a Ca2+-dependent externalization of PS, cell shrinkage and granularity, oxidative stress, accumulation of lipid peroxides, and stimulation of casein kinase 1α [43].
Epidemiological studies suggest that inflammation is also one of the major causes of anemia in the elderly and chronic pathologies. Anemia in inflammatory diseases is largely due to reduced iron homeostasis and suppression of erythropoiesis by pro-inflammatory cytokines. It has recently been shown that the inflammatory cytokines induce changes in the erythrocyte membrane. A study showed that anemia in arthritis patients is due to, at least in part, the increase in eryptosis. The latter is induced by an increased oxidative stress and increased cytosolic Ca2+ levels. It has been hypothesized that the increased adhesion of eryptotic erythrocytes to the endothelial vascular cells can contribute to the pathophysiology of vascular occlusion and ischemia in patients with arthritis [44].
Anemia also occurs in approximately 50% of patients with systemic lupus erythematosus (SLE), an autoimmune disease. Anemia in SLE has a multifactorial etiology and it can also be triggered by autoimmune destruction of erythrocytes and from immune-mediated hematopoietic insufficiency. Furthermore, in some patients with SLE, antibodies against erythropoietin were found, a fact by which they modify the normal production of erythrocytes. Anemia in SLE can also be caused by the reduced lifespan of erythrocytes since a significantly high percentage of circulating erythrocytes exhibit PS on their membranes. Furthermore, these patients show an increase of circulating reticulocytes, an increase in the cytosolic activity of Ca2+ and a high ROS production. Hence, eryptosis can contribute to pathophysiology anemia in SLE [45].

2. Natural Substances with Anti-Eryptotic Activity

Some natural or phytochemical products are effective ex vivo and in vivo on animals in contrasting eryptosis, that, as aforementioned, can be associated with different diseases [18]. Moreover, these compounds could be associated to anticancer drugs as the inhibition of eryptosis could limit the anemic state induced by chemotherapy [46].
The structural diversity of these substances made it possible to inhibit the eryptosis induced by various stimuli by acting on different biomolecular targets. Several studies focus on the evaluation, through different ex vivo models of RBCs and some animal models, of the major pro-eryptotic markers, such as PS externalization, increase of intracellular ROS and Ca2+, inhibition of cellular reserves of GSH, variation of cell’s volume, and caspase activation.
Compounds such as phenols, alkaloids, and other natural substances have an established positive effect in the treatment and prevention of oxidative stress and inflammation [47,48]. Therefore, deepening on the role they play in the fight against eryptosis could be an important step in the treatment and/or co-adjuvant strategies for eryptotic-related pathologies.

2.1. Phenolic Compounds

PCs are phytochemicals found in most plant tissues, including fruit and vegetables and, therefore, widely consumed especially in populations following the Mediterranean diet since it is rich in cereals, fruit and vegetable species, and olive oil, all foods rich in polyphenols [49]. PCs possess numerous bioactive properties and, although they are not nutritious, their dietary intake provides protective health effects like antioxidant effects that which help to inhibit the evolution of several serious diseases, such as cancer, Alzheimer’s, and diabetes [50]. Especially for Alzheimer’s, there are many studies that show the beneficial effects of PCs through their interaction with transition metals, inactivation of free radicals, inhibition of the inflammatory response, modulation of the activity of various enzymes and entering in the intracellular signaling pathways, and the expression of genes of interest [51].
Their anti-eryptotic effect has also been studied since 2009, and from the studies analyzed (see Table 1), several features common to many phenols that are able to inhibit eryptosis induced by particular stimuli emerge.
One of the most used pro-eryptotic stimuli is the oxidative stress induced by treating RBCs with 0.3 mM tert-butylhydroperoxide (tBOOH) for 30 min; to this stimulus, phenols such as PYR [56], RES [59], NAR [60], PHL [61], XAN [62], and THY [63], at physiological concentrations (0.1–100 µM), inhibit eryptosis always with the reduction of PS on the external side of the cell membrane, blunt of Ca2+, and often with the recovery of a normal cell volume evaluated cytofluorimetrically as Forward Scatter (FS). Other stimuli inducing oxidative stress in RBCs are 2- phenethyl isothiocyanate (PEITC), methyl glyoxal (MGO), oleoyl-L α-lysophosphatidic acid sodium salt (LPA), HgCl2, D-galactose, and cyadox. To counter these stimuli, PCs such as WGN against PEITC [52], ABE in countering the effect of MGO in an experimental in vivo model in zebrafish [53], RES to counteract the effects of cyadox in rabbits [58], FIS due to the high consumption of D-galactose in male wistar rats [57], and HT effective against LPA [54] and HgCl2 µM [55] can be effective. In addition, these compounds are also able to normalize the levels of ROS and GSH, as well as the activities of caspases 3 and 8 [58], activity of LDH [58], and the release of micro vesicles (MV) [55].
Another stimulus frequently used in the induction of eryptosis is the energy depletion given by the absence of glucose in the RINGER medium used for RBCs culture. The depletion of energy in addition to leading the RBCs to externalize the PS, often acts in the shrinkage of the cell volume and in the alteration of the levels of intracellular Ca2+. To counteract the pro-eryptotic effects of this stimulus WGN [52], PYR [56], RES [59], NAR [60], PHL [61], XAN [62], and THY [63] are particularly effective.
Against the cell shrinkage induced by a hyperosmotic environment caused by sucrose, the most effective PCs are RES [59], THY [63], WGN [52], and PYR [56]. The latter two polyphenols appear to protect RBCs also from eryptosis induced by Ca2+ imbalances given by the treatment with Ionomycin 1 µM for 1 h.
This anti-eryptotic effect is dependent of the type and structure of polyphenols since other studies have reported a pro-eryptotic action of, for instance, licochalcone, carnosic acid, apigenin, curcumin, and tannic acid [64,65]. Thus, more studies on structure-activity relationship on phenols and eryptosis are warranted.

2.2. Alkaloids Compounds

Alkaloid compounds (ACs) occur primarily as a class of nitrogen-containing organic compounds in plants, fungi, and bacteria. They possess significant biological assets, often being one of the most important active ingredients in phytotherapy. The vast majority of alkaloids are present in higher plants such as dicotyledons. With advances in the separation of natural products and the continuous emergence of new technologies and methods, the development of alkaloid chemistry has expanded [66]. Alkaloids can be classified by source combined with chemical structures and find use especially as analgesics, cough suppressants, muscle relaxants, antimicrobials, and as precursors to semi synthetic drugs [67]. Table 2 shows the anti-eryptotic studies performed with ACs.
The first study concerning the anti-eryptotic activity of ACs dates to 2008. The study of Floride et al. [68] showed that CAF, in a range of concentrations between 50–500 µM, is able to inhibit the eryptosis induced by energy depletion and cell shrinkage with an inhibition of the externalization of PS and the restoring of normal values of FS and intracellular Ca2+. More recent studies instead showed that CHE inhibits eryptosis induced by custonolide with the restoring of a normal cell volume [69] and that IND at 1–5 µM (nutritional-relevant concentration) counteracts eryptosis induced by oxidative stress caused by mixture of oxysterols with the restoring of a normal oxidative balance and normal levels of Ca2+, FS and PGE2 [70].

2.3. Other Natural Compounds

Nature is very rich in many other compounds that are able to inhibit the eryptosis induced by the most diverse stimuli. As shown in Table 3, acetylsalycilic acid (ASA) and tamarind seed extract (TSCEE) inhibit erytosis with the restoration of normal levels of intracellular Ca2+ [71,72]. Moreover, a mixture of plant sterols (MPS), L-carnitine (LCar), and salidroside (SAL) counteract eryptosis induced by oxidative stress caused by different inductors such as t-BOOH, uremic serum, and H2O2, respectively [73,74,75]. Vitamin C (VitC) with its ability to insert into the membrane and neutralize oxidative stress, manages to reduce the effects of energy depletion, cell shrinkage and oxidative stress [76,77] Finally, in rabbit’s RBCs, cinnamaldehyde (CIN) inhibited eryptosis induced by cyadox with the reduction of the activities of caspases 8 and 3 [58].

3. Conclusions

The role of food-derived phytochemicals and natural compounds in contrasting eryptosis ex vivo and in animals is, therefore, increasingly affirmed, although further structure–activity studies in vitro and in vivo depth studies in humans, are needed to corroborate these promising pre-clinical results. The main mechanisms of action to face the eryptosis machinery are the decrease in PS exposure, calcium influx, ROS overproduction, ceramide overproduction, and caspase activity, as well as the recovery of cell size and restoration of GSH levels. Therefore, inhibition of eryptosis with these bioactive compounds may be a novel therapeutic and/or co-adjuvant option to prevent the onset of all the disease caused by the higher grade of circulating erythrocytes. Thus, the inclusion of higher amounts of plant-derived foods in the regular diet may provide a cost-effective and preventive protective environment against eryptosis.

Author Contributions

Conceptualization, A.C., A.A. and I.R.; methodology, A.C., A.A. and I.R.; software, I.R.; validation, A.C., A.A., G.G.-L. and L.T.; formal analysis, A.C. and L.T.; investigation, A.C. and I.R.; resources, M.A. and G.G.-L.; data curation, A.A. and I.R.; writing—original draft preparation, I.R.; writing—review and editing, A.C., A.A. and L.T.; visualization, L.T., M.A. and G.G.-L.; supervision, A.C. and L.T.; project administration, A.C. and A.A.; funding acquisition, G.G.-L. and A.A. All authors have read and agreed to the published version of the manuscript.

Funding

Grant PID2019-104167RB-I00 funded by MCIN/AEI/10.13039/501100011033; EUROPEAN UNION 2014-2020 PON RICERCA E INNOVAZIONE GRANT FROM THE ITALIAN MINISTRY OF EDUCATION, UNIVERSITY AND RESEARCH, ENTITLED “PROGEMA-PROCESSI GREEN PER L’ESTRAZIONE DI PRINCIPI ATTIVI E LA DEPURAZIONE DI MATRICI DI SCARTO E NON” (ARS01_00432/).

Institutional Review Board Statement

Not applicable.

Informed Consent Statement

Not applicable.

Conflicts of Interest

The authors declare no conflict of interest.

Abbreviations

red blood cells (RBCs); phosphatidylserine (PS); phenolic compound (PC); phospholipase A2 (PLA2); arachidonic acid (AA); prostaglandin endoperoxide synthase (PGHS); cyclooxygenase (COX); Fas receptor (FAS); death-inducing signalling complex (DISC); Fas associated via death domain (FADD); platelets activating factor (PAF); sphingomyelinase (SM); glutathione (GSH); protein kinase C (PKC); end stage renal disease (ESRD); erythropoietin (EPO); chronic kidney disease (CKD); C reactive protein (CRP); systemic lupus erythematosus (SLE); antirhea borbonica extract (ABE); adenosine triphosphate (ATP); fisetin (FIS); forward scatter (FS); hydroxytyrosol (HT); lactate dehydrogenase (LDH); oleoyl-L α-lysophosphatidic acid sodium salt (LPA); methyl glyoxal (MGO); micro vesicles (MV); naringin (NAR); 2- phenethyl isothiocyanate (PEITC); phlorizin (PHL); pyrogallol (PYR); resveratrol (RES); tert-butylhydroperoxide (tBOOH); thymol (THY); wogonin (WGN); xanthohumol (XAN); alkaloids compound (AC); caffeine (CAF); chelerythrine (CHE); indicaxanthin (IND); 2′-azobis(2-amidinopropane) dihydrochloride (AAPH); acetysalycilic acid (ASA); cinnamaldehyde; (CIN); glucose-6-phosphate dehydrogenase; (G6PD); L-carnitine (LCar); mix of plant sterols (MPS); salidroside (SAL); tamarind seed extract (TSCEE); vitamin C (VitC).

References

  1. Arese, P.; Turrini, F.; Schwarzer, E. Band 3/complement-mediated recognition and removal of normally senescent and pathological human erythrocytes. Cell. Physiol. Biochem. 2005, 16, 133–146. [Google Scholar] [CrossRef] [PubMed]
  2. Lang, E.; Qadri, S.M.; Lang, F. Killing me softly—Suicidal erythrocyte death. Int. J. Biochem. Cell. Biol. 2012, 44, 1236–1243. [Google Scholar] [CrossRef] [PubMed]
  3. Föller, M.; Huber, S.M.; Lang, F. Erythrocyte programmed cell death. IUBMB Life 2008, 60, 661–668. [Google Scholar] [CrossRef] [PubMed]
  4. Lang, F.; Qadri, S.M. Mechanisms and significance of eryptosis, the suicidal death of erythrocytes. Blood Purif. 2012, 33, 125–130. [Google Scholar] [CrossRef]
  5. Elliott, S.; Pham, E.; Macdougall, I.C. Erythropoietins: A common mechanism of action. Exp. Hematol. 2008, 36, 1573–1584. [Google Scholar] [CrossRef]
  6. Restivo, I.; Attanzio, A.; Tesoriere, L.; Allegra, M. Suicidal erythrocyte death in metabolic Syndrome. Antioxidants 2021, 10, 154. [Google Scholar] [CrossRef]
  7. Repsold, L.; Joubert, A.M. Eryptosis: An erythrocyte’s suicidal type of cell death. Biomed. Res. Int. 2018, 2018, 9405617. [Google Scholar] [CrossRef]
  8. Maher, A.D.; Kuchel, P.W. The Gárdos channel: A review of the Ca2+-activated K+ channel in human erythrocytes. Int. J. Biochem. Cell Biol. 2003, 35, 1182–1197. [Google Scholar] [CrossRef]
  9. Velásquez, F.C.; Maté, S.; Bakás, L.; Herlax, V. Induction of eryptosis by low concentrations of E. coli alpha-hemolysin. Biochim. Biophys. Acta 2015, 1848, 2779–2788. [Google Scholar] [CrossRef] [Green Version]
  10. Berg, C.P.; Engels, I.H.; Rothbart, A.; Lauber, K.; Renz, A.; Schlosser, S.F.; Schulze-Osthoff, K.; Wesselborg, S. Human mature red blood cells express caspase-3 and caspase-8, but are devoid of mitochondrial regulators of apoptosis. Cell Death Differ. 2001, 8, 1197–1206. [Google Scholar] [CrossRef]
  11. Mandal, D.; Mazumder, A.; Das, P.; Kundu, M.; Basu, J. Fas-, caspase 8-, and caspase 3-dependent signaling regulates the activity of the aminophospholipid translocase and phosphatidylserine externalization in human erythrocytes. J. Biol. Chem. 2005, 280, 39460–39467. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  12. Lang, P.A.; Kempe, D.S.; Tanneur, V.; Eisele, K.; Klarl, B.A.; Myssina, S.; Jendrossek, V.; Ishii, S.; Shimizu, T.; Waidmann, M.; et al. Stimulation of erythrocyte ceramide formation by platelet-activating factor. J. Cell Sci. 2005, 118, 1233–1243. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  13. Lang, F.; Gulbins, E.; Lang, P.A.; Zappulla, D.; Föller, M. Ceramide in suicidal death of erythrocytes. Cell. Physiol. Biochem. 2010, 26, 21–28. [Google Scholar] [CrossRef] [PubMed]
  14. Gatidis, S.; Zelenak, C.; Fajol, A.; Lang, E.; Jilani, K.; Michael, D.; Qadri, S.M.; Lang, F. p38 MAPK activation and function following osmotic shock of erythrocytes. Cell. Physiol. Biochem. 2011, 28, 1279–1286. [Google Scholar] [CrossRef] [PubMed]
  15. Lang, F.; Abed, M.; Lang, E.; Foller, M. Oxidative stress and suicidal erythrocyte death. Antioxid. Redox Signal. 2014, 21, 138–153. [Google Scholar] [CrossRef]
  16. Klarl, B.A.; Lang, P.A.; Kempe, D.S.; Niemoeller, O.M.; Akel, A.; Sobiesiak, M.; Eisele, K.; Podolski, M.; Huber, S.M.; Wieder, T.; et al. Protein kinase C mediates erythrocyte “programmed cell death” following glucose depletion. Am. J. Physiol. Cell Physiol. 2006, 290, 244–253. [Google Scholar] [CrossRef] [Green Version]
  17. Boas, F.E.; Forman, L.; Beutler, E. Phosphatidylserine exposure and red cell viability in red cell aging and in hemolytic anemia. Proc. Natl. Acad. Sci. USA 1998, 95, 3077–3081. [Google Scholar] [CrossRef] [Green Version]
  18. Qadri, S.M.; Bissinger, R.; Solh, Z.; Oldenborg, P.A. Eryptosis in health and disease: A paradigm shift towards understanding the (patho)physiological Implications of programmed cell death of erythrocytes. Blood Rev. 2017, 31, 349–361. [Google Scholar] [CrossRef]
  19. Artunc, F.; Risler, T. Serum erythropoietin concentrations and responses to anemia in patients with or without chronic kidney disease. Nephrol. Dial. Transpl. 2007, 22, 2900–2908. [Google Scholar] [CrossRef] [Green Version]
  20. Attanasio, P.; Ronco, C.; Anker, S.D.; Cicoira, M.; von Haehling, S. Role of iron deficiency and anemia in cardiorenal syndromes. Semin. Nephrol. 2012, 32, 57–62. [Google Scholar] [CrossRef]
  21. Lang, F.; Bissinger, R.; Abed, M.; Artunc, F. Eryptosis—The neglected cause of anemia in end stage renal disease. Kidney Blood Press Res. 2017, 42, 749–760. [Google Scholar] [CrossRef] [PubMed]
  22. Abed, M.; Artunc, F.; Alzoubi, K.; Honisch, S.; Baumann, D.; Foller, M.; Lang, F. Suicidal erythrocyte death in end stage renal disease. J. Mol. Med. 2014, 92, 871–879. [Google Scholar] [CrossRef] [PubMed]
  23. Bonomini, M.; Del Vecchio, L.; Sirolli, V.; Locatelli, F. New treatment approaches for the anemia of CKD. Am. J. Kidney Dis. 2016, 67, 133–142. [Google Scholar] [CrossRef] [Green Version]
  24. Marks, P.W. Hematologic manifestations of liver disease. Semin. Hematol. 2013, 50, 216–221. [Google Scholar] [CrossRef]
  25. Maheshwari, A.; Mishra, R.; Thuluvath, P.J. Post-liver-transplant anemia: Etiology and management. Liver Transpl. 2004, 10, 165–173. [Google Scholar] [CrossRef] [PubMed]
  26. Lang, E.; Gatidis, S.; Freise, N.F.; Bock, H.; Kubitz, R.; Lauermann, C.; Orth, H.M.; Klindt, C.; Schuier, M.; Keitel, V.; et al. Conjugated bilirubin triggers anemia by inducing erythrocyte death. Hepatology 2015, 61, 275–284. [Google Scholar] [CrossRef] [Green Version]
  27. Deray, G.; Heurtier, A.; Grimaldi, A.; Launay Vacher, V.; Isnard Bagnis, C. Anemia and diabetes. Am. J. Nephrol. 2004, 24, 522–526. [Google Scholar] [CrossRef] [PubMed]
  28. Gauci, R.; Hunter, M.; Bruce, D.G.; Davis, W.A.; Davis, T.M.E. Anemia complicating type 2 diabetes: Prevalence, risk factors and prognosis. J. Diabetes Complic. 2017, 31, 1169–1174. [Google Scholar] [CrossRef]
  29. Singh, D.K.; Winocour, P.; Farrington, K. Erythropoietic stress and anemia in diabetes mellitus. Nat. Rev. Endocrinol. 2009, 5, 204–210. [Google Scholar] [CrossRef]
  30. Calderón-Salinas, J.V.; Muñoz-Reyes, E.G.; Guerrero-Romero, J.F.; Rodríguez-Morán, M.; Bracho-Riquelme, R.L.; Carrera-Gracia, M.A.; Quintanar-Escorza, M.A. Eryptosis and oxidative damage in type 2 diabetic mellitus patients with chronic kidney disease. Mol. Cell. Biochem. 2011, 357, 171–179. [Google Scholar] [CrossRef]
  31. Maellaro, E.; Leoncini, S.; Moretti, D.; Del Bello, B.; Tanganelli, I.; De Felice, C.; Ciccoli, L. Erythrocyte caspase-3 activation and oxidative imbalance in erythrocytes and in plasma of type 2 diabetic patients. Acta Diabetol. 2013, 50, 489–495. [Google Scholar] [CrossRef] [PubMed]
  32. Vlassara, H.; Uribarri, J. Advanced glycation end products (AGE) and diabetes: Cause, effect, or both? Curr. Diabetes Rep. 2014, 14, 453. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  33. Singh, R.; Barden, A.; Mori, T.; Beilin, L. Advanced glycation end-products: A review. Diabetologia 2001, 44, 129–146. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  34. Pinzón-Díaz, C.E.; Calderón-Salinas, J.V.; Rosas-Flores, M.M.; Hernández, G.; López-Betancourt, A.; Quintanar-Escorza, M.A. Eryptosis and oxidative damage in hypertensive and dyslipidemic patients. Mol. Cell. Biochem. 2018, 440, 105–113. [Google Scholar] [CrossRef] [PubMed]
  35. Attanasio, P.; Bissinger, R.; Haverkamp, W.; Pieske, B.; Wutzler, A.; Lang, F. Enhanced suicidal erythrocyte death in acute cardiac failure. Eur. J. Clin. Investig. 2015, 45, 1316–1324. [Google Scholar] [CrossRef]
  36. Borst, O.; Abed, M.; Alesutan, I.; Towhid, S.T.; Qadri, S.M.; Föller, M.; Gawaz, M.; Lang, F. Dynamic adhesion of eryptotic erythrocytes to endothelial cells via CXCL16/SR-PSOX. Am. J. Physiol. Cell Physiol. 2012, 302, 644–651. [Google Scholar] [CrossRef] [Green Version]
  37. Walker, B.; Towhid, S.T.; Schmid, E.; Hoffmann, S.M.; Abed, M.; Münzer, P.; Vogel, S.; Neis, F.; Brucker, S.; Gawaz, M.; et al. Dynamic adhesion of eryptotic erythrocytes to immobilized platelets via platelet phosphatidylserine receptors. Am. J. Physiol. Cell Physiol. 2014, 306, 291–297. [Google Scholar] [CrossRef]
  38. Barr, J.D.; Chauhan, A.K.; Schaeffer, G.V.; Hansen, J.K.; Motto, D.G. Red blood cells mediate the onset of thrombosis in the ferric chloride murine model. Blood 2013, 121, 3733–3741. [Google Scholar] [CrossRef]
  39. Qadri, S.M.; Donkor, D.A.; Bhakta, V.; Eltringham-Smith, L.J.; Dwivedi, D.J.; Moore, J.C.; Pepler, L.; Ivetic, N.; Nazi, I.; Fox-Robichaud, A.E.; et al. Phosphatidylserine externalization and procoagulant activation of erythrocytes induced by Pseudomonas aeruginosa virulence factor pyocyanin. J. Cell. Mol. Med. 2016, 20, 710–720. [Google Scholar] [CrossRef] [Green Version]
  40. Attanzio, A.; Frazzitta, A.; Vasto, S.; Tesoriere, L.; Pintaudi, A.M.; Livrea, M.A.; Cilla, A.; Allegra, M. Increased eryptosis in smokers is associated with the antioxidant status and C-reactive protein levels. Toxicology 2019, 411, 43–48. [Google Scholar] [CrossRef]
  41. Solá, E.; Vayá, A.; Martínez, M.; Moscardó, A.; Corella, D.; Santaolaria, M.L.; España, F.; Hernández-Mijares, A. Erythrocyte membrane phosphatidylserine exposure in obesity. Obesity 2009, 17, 318–322. [Google Scholar] [CrossRef] [PubMed]
  42. Cilla, A.; López-García, G.; Collado-Díaz, V.; Amparo Blanch-Ruiz, M.; Garcia-Llatas, G.; Barberá, R.; Martinez-Cuesta, M.A.; Real, J.T.; Álvarez, Á.; Martínez-Hervás, S. Hypercholesterolemic patients have higher eryptosis and erythrocyte adhesion to human endothelium independently of statin therapy. Int. J. Clin. Pract. 2021, 75, e14771. [Google Scholar] [CrossRef] [PubMed]
  43. Alfhili, M.A.; Aljuraiban, G.S. Lauric acid, a dietary saturated medium-chain fatty acid, elicits calcium-dependent eryptosis. Cells 2021, 10, 3388. [Google Scholar] [CrossRef] [PubMed]
  44. Olumuyiwa-Akeredolu, O.O.; Pretorius, E. Platelet and red blood cell interactions and their role in rheumatoid arthritis. Rheumatol. Int. 2015, 35, 1955–1964. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  45. Jiang, P.; Bian, M.; Ma, W.; Liu, C.; Yang, P.; Zhu, B.; Xu, Y.; Zheng, M.; Qiao, J.; Shuai, Z.; et al. Eryptosis as an underlying mechanism in systemic lupus erythematosus-related anemia. Cell. Physiol. Biochem. 2016, 40, 1391–1400. [Google Scholar] [CrossRef]
  46. Lang, E.; Bissinger, R.; Qadri, S.M.; Lang, F. Suicidal death of erythrocytes in cancer and its chemotherapy: A potential target in the treatment of tumor-associated anemia. Int. J. Cancer 2017, 141, 1522. [Google Scholar] [CrossRef] [Green Version]
  47. Cilla, A.; Alegría, A.; Attanzio, A.; Garcia-Llatas, G.; Tesoriere, L.; Livrea, M.A. Dietary phytochemicals in the protection against oxysterol-induced damage. Chem. Phys. Lipids 2017, 207 Pt B, 192–205. [Google Scholar] [CrossRef]
  48. Yu, M.; Gouvinhas, I.; Rocha, J.; Barros, A. Phytochemical and antioxidant analysis of medicinal and food plants towards bioactive food and pharmaceutical resources. Sci. Rep. 2021, 11, 10041. [Google Scholar] [CrossRef]
  49. Pérez-Jiménez, J.; Neveu, V.; Vos, F.; Scalbert, A. Identification of the 100 richest dietary sources of polyphenols: An application of the Phenol-Explorer database. Eur. J. Clin. Nutr. 2010, 64 (Suppl. 3), S112–S120. [Google Scholar] [CrossRef]
  50. Albuquerque, B.R.; Heleno, S.A.; Oliveira, M.; Barros, L.; Ferreira, I. Phenolic compounds: Current industrial applications, limitations and future challenges. Food. Funct. 2021, 12, 14–29. [Google Scholar] [CrossRef]
  51. Colizzi, C. The protective effects of polyphenols on Alzheimer’s disease. Alzheimers Dement. 2018, 15, 184–196. [Google Scholar]
  52. Alfhili, M.A.; Basudan, A.M.; Alsughayyir, J. Antiproliferative Wnt inhibitor wogonin prevents eryptosis following ionophoric challenge, hyperosmotic shock, oxidative stress, and metabolic deprivation. J. Food Biochem. 2021, 45, e13977. [Google Scholar] [CrossRef] [PubMed]
  53. Delveaux, J.; Turpin, C.; Veeren, B.; Diotel, N.; Bravo, S.B.; Begue, F.; Álvarez, E.; Meilhac, O.; Bourdon, E.; Rondeau, P. Antirhea borbonica aqueous extract protects albumin and erythrocytes from glycoxidative damages. Antioxidants 2020, 9, 415. [Google Scholar] [CrossRef] [PubMed]
  54. Tortora, F.; Notariale, R.; Lang, F.; Manna, C. Hydroxytyrosol decreases phosphatidylserine exposure and inhibits suicidal death induced by lysophosphatidic acid in human erythrocytes. Cell Physiol. Biochem. 2019, 53, 921–932. [Google Scholar]
  55. Officioso, A.; Alzoubi, K.; Lang, F.; Manna, C. Hydroxytyrosol inhibits phosphatidylserine exposure and suicidal death induced by mercury in human erythrocytes: Possible involvement of the glutathione pathway. Food Chem. Toxicol. 2016, 89, 47–53. [Google Scholar] [CrossRef]
  56. Liu, J.; Bhuyan, A.; Ma, K.; Zhang, S.; Cheng, A.; Lang, F. Inhibition of suicidal erythrocyte death by pyrogallol. Mol. Bio. Rep. 2020, 47, 5025–5032. [Google Scholar] [CrossRef]
  57. Singh, S.; Garg, G.; Singh, A.K.; Bissoyi, A.; Rizvi, S.I. Fisetin, a potential caloric restriction mimetic, attenuates senescence biomarkers in rat erythrocytes. Biochem. Cell Biol. 2019, 97, 480–487. [Google Scholar] [CrossRef]
  58. Farag, M.R.; Alagawany, M.; Tufarelli, V. In vitro antioxidant activities of resveratrol, cinnamaldehyde and their synergistic effect against cyadox-induced cytotoxicity in rabbit erythrocytes. Drug. Chem. Toxicol. 2017, 40, 196–205. [Google Scholar] [CrossRef]
  59. Qadri, S.M.; Föller, M.; Lang, F. Inhibition of suicidal erythrocyte death by resveratrol. Life Sci. 2009, 85, 33–38. [Google Scholar] [CrossRef]
  60. Shaik, N.; Zbidah, M.; Lang, F. Inhibition of Ca2+ entry and suicidal erythrocyte death by naringin. Cell. Physiol. Biochem. 2009, 30, 678–686. [Google Scholar] [CrossRef]
  61. Gatidis, S.; Meier, A.; Jilani, K.; Lang, E.; Zelenak, C.; Qadri, S.M.; Lang, F. Phlorhizin protects against erythrocyte cell membrane scrambling. J. Agric. Food Chem. 2011, 59, 8524–8530. [Google Scholar] [CrossRef] [PubMed]
  62. Qadri, S.M.; Mahmud, H.; Föller, M.; Lang, F. Inhibition of suicidal erythrocyte death by xanthohumol. J. Agric. Food Chem. 2009, 57, 7591–7595. [Google Scholar] [CrossRef] [PubMed]
  63. Mahmud, H.; Mauro, D.; Foller, M.; Lang, F. Inhibitory effect of thymol on suicidal erythrocyte death. Cell. Physiol. Biochem. 2009, 24, 407–414. [Google Scholar] [CrossRef] [PubMed]
  64. Pretorius, E.; du Plooy, J.N.; Bester, J. A Comprehensive Review on Eryptosis. Cell. Physiol. Biochem. 2016, 39, 1977–2000. [Google Scholar] [CrossRef]
  65. Lang, E.; Lang, F. Triggers, inhibitors, mechanisms, and significance of eryptosis: The suicidal erythrocyte death. Biomed. Res. Int. 2015, 2015, 513–518. [Google Scholar] [CrossRef] [Green Version]
  66. Qiu, S.; Sun, H.; Zhang, A.H.; Xu, H.Y.; Yan, G.L.; Han, Y.; Wang, X.J. Natural alkaloids: Basic aspects, biological roles, and future perspectives. Chin. J. Nat. Med. 2014, 12, 401–406. [Google Scholar] [CrossRef]
  67. Dang, T.T.; Onoyovwi, A.; Farrow, S.C.; Facchini, P.J. Biochemical genomics for gene discovery in benzylisoquinoline alkaloid biosynthesis in opium poppy and related species. Methods Enzymol. 2012, 515, 231–266. [Google Scholar]
  68. Floride, E.; Föller, M.; Ritter, M.; Lang, F. Caffeine inhibits suicidal erythrocyte death. Cell. Physiol. Biochem. 2008, 22, 253–260. [Google Scholar] [CrossRef]
  69. Ghashghaeinia, M.; Koralkova, P.; Giustarini, D.; Mojzikova, R.; Fehrenbacher, B.; Dreischer, P.; Schaller, M.; Mrowietz, U.; Martínez-Ruiz, A.; Wieder, T.; et al. The specific PKC-α inhibitor chelerythrine blunts costunolide-induced eryptosis. Apoptosis 2020, 25, 674–685. [Google Scholar] [CrossRef]
  70. Tesoriere, L.; Attanzio, A.; Allegra, M.; Livrea, M.A. Dietary indicaxanthin from cactus pear (Opuntia ficusindica L. Mill) fruit prevents eryptosis induced by oxysterols in a hypercholesterolaemia-relevant proportion and adhesion of human erythrocytes to endothelial cell layers. Br. J. Nutr. 2015, 114, 368–375. [Google Scholar] [CrossRef] [Green Version]
  71. Allegra, M.; Restivo, I.; Fucarino, A.; Pitruzzella, A.; Vasto, S.; Livrea, M.A.; Tesoriere, L.; Attanzio, A. Proeryptotic activity of 4-hydroxynonenal: A new potential physiopathological role for lipid peroxidation products. Biomolecules 2020, 10, 770. [Google Scholar] [CrossRef] [PubMed]
  72. Kengaiah, J.; Nandish, S.; Ramachandraiah, C.; Chandramma; Shivaiah, A.; Vishalakshi, G.J.; Paul, M.; Santhosh, M.S.; Shankar, R.L.; Sannaningaiah, D. Protective Effect of Tamarind Seed Coat Ethanol Extract on Eryptosis Induced by Oxidative Stress. Biochemistry 2020, 85, 119–129. [Google Scholar] [PubMed]
  73. Alvarez-Sala, A.; López-García, G.; Attanzio, A.; Tesoriere, L.; Cilla, A.; Barberá, R.; Alegría, A. Effects of plant sterols or β-cryptoxanthin at physiological serum concentrations on suicidal erythrocyte death. J. Agric. Food. Chem. 2018, 66, 1157–1166. [Google Scholar] [CrossRef] [PubMed]
  74. Sun, Y.; Liu, G.; Li, X.; Shi, Y.; Guan, G. L-Carnitine inhibits eryptosis induced by uremic serum and the related mechanisms. Ren. Fail. 2015, 37, 1050–1056. [Google Scholar] [CrossRef] [Green Version]
  75. Qian, E.W.; Ge, D.T.; Kong, S.K. Salidroside protects human erythrocytes against hydrogen peroxide-induced apoptosis. J. Nat. Prod. 2012, 75, 531–537. [Google Scholar] [CrossRef]
  76. Shan, F.; Yang, R.; Ji, T.; Jiao, F. Vitamin C inhibits aggravated eryptosis by hydrogen peroxide in glucose-6-phosphated dehydrogenase deficiency. Cell. Physiol. Biochem. 2016, 39, 1453–1462. [Google Scholar] [CrossRef]
  77. Mahmud, H.; Qadri, S.M.; Föller, M.; Lang, F. Inhibition of suicidal erythrocyte death by vitamin C. Nutrition 2010, 26, 671–676. [Google Scholar] [CrossRef]
Figure 1. Biomolecular pathways that regulate the eryptosis machinery. The green plusses inside the rectangles indicate activation, the red minuses inside the rectangles indicate inhibition. The bold numbers inside the round brackets inserted in the text refer to the numbering of the detracted pathway in the figure. Modified version of figure present in [6].
Figure 1. Biomolecular pathways that regulate the eryptosis machinery. The green plusses inside the rectangles indicate activation, the red minuses inside the rectangles indicate inhibition. The bold numbers inside the round brackets inserted in the text refer to the numbering of the detracted pathway in the figure. Modified version of figure present in [6].
Ijms 23 03019 g001
Figure 2. Main diseases related to an excess of eryptosis.
Figure 2. Main diseases related to an excess of eryptosis.
Ijms 23 03019 g002
Figure 3. Exemplification of the adhesion of RBC to blood vessel or platelets.
Figure 3. Exemplification of the adhesion of RBC to blood vessel or platelets.
Ijms 23 03019 g003
Table 1. Mechanisms involved in the anti-eryptotic effect of polyphenolic compounds against different stimuli in different type of RBCs.
Table 1. Mechanisms involved in the anti-eryptotic effect of polyphenolic compounds against different stimuli in different type of RBCs.
Phytochemical CompoundConcentrationTreatment TimeInductorReferences
Wogonin (WGN)100 µM24–48 hEnergy depletion—48 h
Cell shrinkage—24 h Ionomycin 2 µM—24 h PEITC 134 mM—24 h
[52]
Cellular mechanism
At 48 h with WGN, in presence of energy depletion, eryptosis inhibited with PS↓, Ca2+↓ and FS↑. At 24 h in presence of oxidative stress inducted by PEITC and hyperosmotic conditions, eryptosis inhibited with PS↓ and in presence of ionophore ionomycin for 24 h eryptosis inhibited with PS↓ and Ca2+
Antirhea Borbonica
Extract (ABE)
500 mg /L24–48 h in zebrafishMGO0–10 mM 24 h[53]
Cellular mechanism
At 48 h with ABE eryptosis inhibited with PS↓ and ROS↓. Antiglycative and antioxidant action on albumin with 24 h of treatment
Hydroxytyrosol (HT)0.1–1 µM [54]
1–5 µM [55]
4 h [54]–24 h [55]LPA 0.5–2.5 µM—24 h [54]
HgCl2 2.5 µM—4 h [55]
[54]
[55]
Cellular mechanism
At 24 h with HT 0.1 µM, eryptosis inhibited with PS↓, Ca2+↓ and GSH↑. Moreover, FS↑ and ATP↑ with HT 0.5 µM and MV↓ with HT 1 µM [55]. At 4 h with HT 1 µM, eryptosis inhibited with PS↓, GSH↑ and ATP↑ [54]
Pyrogallol (PYR)2–8 µM30 min–48 hEnergy depletion—48 h[56]
Cell shrinkage—6 h
Ionomycin 1 µM—1 h
tBOOH 0.3 mM—30 min
Cellular mechanism
Eryptosis inhibited with PS↓ with PYR 2 µM at 48 h in presence of energy depletion, at 6 h in presence of hyperosmotic environment, at 1 h in presence of ionophore ionomycin, and also after a treatment for 30 min in presence of oxidative stress inducted by tBOOH
Fisetin (FIS)15 mg/kg6 weeks in ratsD-galactose 500 mg/kg 4 months[57]
Cellular mechanism
Eryptosis inhibited with PS↓, ROS↓, GSH↑
Resveratrol (RES)1–40 µMIn rabbit 3 h [58]Cyadox 40 µg/mL—3 h [58][58]
In human 30 min–
48 h [59]
tBOOH 0.3 mM 30 min [59][59]
Energy depletion—48 h [59]
Cell shrinkage—48 h [59]
Cellular mechanism
In rabbit’s RBCs, at 3 h with RES 40 µM, eryptosis inhibited with oxidative stress↓, activity of active caspases 3 and 8↓ and LDH↓ [58]. Furthermore, in human’s RBCs at 30 min with RES 10 µM, in presence of oxidative stress inducted by tBOOH, PS↓; at 48 h in presence of inducted cell shrinkage with RES 1 µM PS↓ and at 48 h energy depletion PS↓ and Ca2+↓ with RES 5 µM and FS↑ with RES 10 µM [59]
Naringin (NAR)10–40 µM30 min–48 hEnergy depletion—48 h[60]
tBOOH 0.3 mM—30 min
Cellular mechanism
At 48 h with NAR, in presence of energy depletion, from 10 µM eryptosis inhibited with PS↓, from 20 µM Ca2+↓, and from 40 µM FS↑. At 30 min with NAR, in presence of oxidative stress inducted by tBOOH, eryptosis from 40 µM PS↓ and FS↑
Phlorizin (PHL)10–100 µM30 min–48 hEnergy depletion—48 h[61]
tBOOH 0.3 mM—30 min
Cellular mechanism
At 48 h with PHL 50 µM, in presence of energy depletion, eryptosis inhibited with PS↓ and FS↑. At 30 min with PHL 10 µM, in presence of oxidative stress inducted by tBOOH, eryptosis inhibited with PS↓ and with 50 µM FS↑ and Ca2+
Xanthohumol (XAN)0.25–1 µM30 min–48 hEnergy depletion—48 h[62]
tBOOH 0.3 mM—30 min
Cellular mechanism
At 48 h with XAN, in presence of energy depletion, eryptosis inhibited with PS↓ with XAN 0.25 µM and Ca2+↓ and FS↑ with XAN 0.5 µM. At 30 min, in presence of oxidative stress inducted by tBOOH, eryptosis inhibited with PS↓ with XAN 0.5 µM and Ca2+↓ with XAN 1 µM
Thymol (THY)2.5–20 µg/mL30 min–48 hEnergy depletion—48 h[63]
Cell shrinkage—48 h
tBOOH 0.3 mM—30 min
Cellular mechanism
At 48 h with THY 20 µg/mL, in presence of energy depletion, eryptosis inhibited with PS↓ and FS↑; with the same conditions but in presence of cell shrinkage THY inhibit eryptosis only with PS↓. At 30 min, in presence of oxidative stress inducted by tBOOH in presence or absence of Ca2+ in the ringer, eryptosis inhibited with PS↓ and Ca2+↓ with THY 2.5 µg/mL
Table 2. Mechanisms involved in the anti-eryptotic effect of alkaloids compounds against different stimuli in human RBCs.
Table 2. Mechanisms involved in the anti-eryptotic effect of alkaloids compounds against different stimuli in human RBCs.
Phytochemical CompoundConcentrationTreatment TimeInductorReferences
Caffeine (CAF)50–500 µM48 hEnergy depletion—48 h[68]
Cell shrinkage—48 h
Cellular mechanism
After 48 h of treatment with CAF 500 µM, in presence of energy depletion, eryptosis inhibited with PS↓, Ca2+↓ and FS↑. After 48 h of treatment with CAF 50 µM, in presence of cell shrinkage, eryptosis inhibited only with PS↓
Chelerythrine (CHE)1–10 µM24 hCustonolide 1–80 µM—24 h[69]
Cellular mechanism
At 24 h with CHE 10 µM, in presence of custonolide 80 µM, eryptosis inhibited with PS↓ and FS↑
Indicaxanthin (IND)1–5 µM48 hMixture of oxysterols[70]
20 mM—48 h
Cellular mechanism
At 48 h with IND 1 µM, in presence of mixture of oxysterols 20 mM, eryptosis inhibited with PS↓, Ca2+↓, FS↑, ROS↓ and PGE2↓. Moreover, at 48 h of with IND 2.5 µM GSH↑ and endothelial adherence↓ with IND 5 µM.
Table 3. Mechanisms involved in the anti-eryptotic effect of other natural compounds against different stimuli in human and rabbit RBCs.
Table 3. Mechanisms involved in the anti-eryptotic effect of other natural compounds against different stimuli in human and rabbit RBCs.
Phytochemical CompoundConcentrationTreatment TimeInductorReferences
Acetylsalycilic acid (ASA)50 µM24 h4-Hydroxynonenal[71]
25–50 µM—24 h
Cellular mechanism
Eryptosis inhibited with PS↓ and Ca2+
Tamarind seed50–200 µg/mL24 hAAPH 100–1000 µM—24 h[72]
Extract (TSCEE)
Cellular mechanism
In presence of oxidative stress inducted by AAPH, eryptosis inhibited from TSCEE 50 µg/mL with PS↓, Ca2+↓, ROS↓ and GSH↑
Plant sterols (MPS)22 µM48 htBOOH 0.075 or 0.3 mM
30 min
[73]
Cellular mechanism
Eryptosis inhibited with Ca2+↓, Hemolysis↓, ROS↓ and GSH↑ in presence of tBOOH 75 µM.
L-Carnitine (LCar)200 umol/L24–48 h30% uremic serum (v/v)[74]
24–48 h
Cellular mechanism
Eryptosis inhibited with PS↓, ROS↓ and GSH↑
Salidroside (SAL)100–300 µM24 hH2O2 1 mM—24 h[75]
Cellular mechanism
Eryptosis inhibited from SAL 100 µM with PS↓, Ca2+↓, ROS↓, eemolysis↓ and activity of active Caspase 3↓
Vitamin C (VitC)60–280 µM30 min [77]H2O2 0.5% (v/v)—30 min [76][76]
30 min–48 h [76]G6PD deficiency [76][77]
Energy depletion—48 h [77]
Cell shrinkage—48 h [77]
tBOOH 0.3 mM—30 min [77]
Cellular mechanism
In patients with G6PD deficiency, at 30 min with VitC 60 µM in presence or absence of H2O2 0.5% (v/v), eryptosis inhibited with PS↓ and activity of active caspases 3↓ [76]. At 48 h with VitC, in presence of energy depletion, eryptosis inhibited with PS↓, Ca2+↓, and FS↑ from VitC 110 µM; with the same treatment but with cell shrinkage, VitC 60 µM inhibit eryptosis with PS↓ and at 30 min, in presence of oxidative stress inducted by tBOOH, eryptosis inhibited with PS↓ [77]
Cinnamaldehyde (CIN)40 µM3 hCyadox 40 µg/mL—3 h[58]
Cellular mechanism
Eryptosis inhibited with oxidative stress↓, activity of active caspases 3 and 8↓ and LDH↓
Publisher’s Note: MDPI stays neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Share and Cite

MDPI and ACS Style

Restivo, I.; Attanzio, A.; Tesoriere, L.; Allegra, M.; Garcia-Llatas, G.; Cilla, A. Anti-Eryptotic Activity of Food-Derived Phytochemicals and Natural Compounds. Int. J. Mol. Sci. 2022, 23, 3019. https://doi.org/10.3390/ijms23063019

AMA Style

Restivo I, Attanzio A, Tesoriere L, Allegra M, Garcia-Llatas G, Cilla A. Anti-Eryptotic Activity of Food-Derived Phytochemicals and Natural Compounds. International Journal of Molecular Sciences. 2022; 23(6):3019. https://doi.org/10.3390/ijms23063019

Chicago/Turabian Style

Restivo, Ignazio, Alessandro Attanzio, Luisa Tesoriere, Mario Allegra, Guadalupe Garcia-Llatas, and Antonio Cilla. 2022. "Anti-Eryptotic Activity of Food-Derived Phytochemicals and Natural Compounds" International Journal of Molecular Sciences 23, no. 6: 3019. https://doi.org/10.3390/ijms23063019

APA Style

Restivo, I., Attanzio, A., Tesoriere, L., Allegra, M., Garcia-Llatas, G., & Cilla, A. (2022). Anti-Eryptotic Activity of Food-Derived Phytochemicals and Natural Compounds. International Journal of Molecular Sciences, 23(6), 3019. https://doi.org/10.3390/ijms23063019

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop