Sánchez-MartÃnez, J.D.; Garcia, A.R.; Alvarez-Rivera, G.; Valdés, A.; Brito, M.A.; Cifuentes, A.
In Vitro Study of the Blood–Brain Barrier Transport of Natural Compounds Recovered from Agrifood By-Products and Microalgae. Int. J. Mol. Sci. 2023, 24, 533.
https://doi.org/10.3390/ijms24010533
AMA Style
Sánchez-MartÃnez JD, Garcia AR, Alvarez-Rivera G, Valdés A, Brito MA, Cifuentes A.
In Vitro Study of the Blood–Brain Barrier Transport of Natural Compounds Recovered from Agrifood By-Products and Microalgae. International Journal of Molecular Sciences. 2023; 24(1):533.
https://doi.org/10.3390/ijms24010533
Chicago/Turabian Style
Sánchez-MartÃnez, José David, Ana Rita Garcia, Gerardo Alvarez-Rivera, Alberto Valdés, Maria Alexandra Brito, and Alejandro Cifuentes.
2023. "In Vitro Study of the Blood–Brain Barrier Transport of Natural Compounds Recovered from Agrifood By-Products and Microalgae" International Journal of Molecular Sciences 24, no. 1: 533.
https://doi.org/10.3390/ijms24010533
APA Style
Sánchez-MartÃnez, J. D., Garcia, A. R., Alvarez-Rivera, G., Valdés, A., Brito, M. A., & Cifuentes, A.
(2023). In Vitro Study of the Blood–Brain Barrier Transport of Natural Compounds Recovered from Agrifood By-Products and Microalgae. International Journal of Molecular Sciences, 24(1), 533.
https://doi.org/10.3390/ijms24010533