Beginning A Patient-Centered Approach in the Design of A Diabetes Prevention Program
Abstract
:1. Introduction
1.1. Generalizability of Diabetes Prevention Programs
1.2. Interactive Technology and Diabetes Prevention Programs
2. Methods
2.1. Study Setting and Population
2.2. Key Outcome Measures
3. Results
Characteristic | Respondents (n = 142) | Census Tract c (n = 8,435) | Roanoke, VA (n = 75,278) |
---|---|---|---|
Age (mean) | 52.7 | 41.3 | 38.7 |
Female (%) | 77.0*** | 54.5 | 53.3 |
BMI (kg/m2) | 39.7 | n/a | n/a |
Obese (%) | 92.6 | n/a | 34 |
High Risk for Diabetes (%)a | 83.1 | n/a | n/a |
Race (%) | |||
White | 53.7 | 63.1*** | 54.0 |
Black/African-American | 42.5*** | 34.4 | 35.0 |
American-Indian/Alaskan Native | 1.5 | 0.5 | 0.5 |
Other | 2.3 | 2.1 | 10.5*** |
Education (%) | |||
Less than high school graduate | 25.2 | 22.8 | 11.7*** |
High school graduate or higher no Bachelors’ degree | 66.6 | 64.3 | 52.2*** |
Bachelors’ degree or higher | 8.2 | 13.0 | 36.1*** |
Employment Status (%) | |||
Full-time or part-time | 23.0*** | 56.0 | 56.2 |
Unemployed | 17.0 | 5.2*** | 23.7 |
Other (retired, homemaker) | 22.2 | 26.8 | 12.9*** |
On Disability (SSI) | 37.8*** | 12.0 | 7.2 |
Current Tobacco Smokers (%) | 26.6 | n/a | 26.0 |
Annual Income < $20,000 (%)b | 67.7 | 27.7 b | 32.6 b |
Health Insurance Status (%) | |||
Uninsured | 26.2 | 20.7 | 24.3 |
Access to Telephone (%) | 98.6 | n/a | n/a |
Access to DVD Player (%) | 90.0 | n/a | n/a |
Characteristic | OR | SE | CI (95%) |
---|---|---|---|
Age | 0.91** | 0.03 | 0.86–0.97 |
Female | 1.20 | 1.04 | 0.22–6.56 |
White | 1.73 | 1.12 | 0.48–6.15 |
Health Insured | 0.43 | 0.40 | 0.07–2.57 |
Smoker | 0.32 | 0.25 | 0.07–1.46 |
Education | 1.18 | 0.22 | 0.82–1.69 |
Income | 1.08 | 0.28 | 0.65–1.79 |
BMI | 1.02 | 0.04 | 0.95–1.11 |
Number of Children | 0.73* | 0.09 | 0.56–0.94 |
Number of People in Household | 1.07 | 0.22 | 0.71–1.60 |
Characteristic | OR | SE | CI (95%) |
---|---|---|---|
Age | 1.02 | 0.03 | 0.96–1.09 |
Female | 1.47 | 1.12 | 0.33–6.56 |
White | 0.23* | 0.15 | 0.06–0.81 |
Education | 1.07 | 0.21 | 0.72–1.59 |
Income | 1.02 | 0.18 | 0.72–1.43 |
4. Discussion
Limitations
5. Conclusions
Acknowledgments
Author Contributions
Conflicts of Interest
References
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W.Seidel, R.; Pardo, K.A.; A.Estabrooks, P.; WenYou; Wall, S.S.; M.Davy, B.; A.Almeida, F. Beginning A Patient-Centered Approach in the Design of A Diabetes Prevention Program. Int. J. Environ. Res. Public Health 2014, 11, 2003-2013. https://doi.org/10.3390/ijerph110202003
W.Seidel R, Pardo KA, A.Estabrooks P, WenYou, Wall SS, M.Davy B, A.Almeida F. Beginning A Patient-Centered Approach in the Design of A Diabetes Prevention Program. International Journal of Environmental Research and Public Health. 2014; 11(2):2003-2013. https://doi.org/10.3390/ijerph110202003
Chicago/Turabian StyleW.Seidel, Richard, Kimberlee A. Pardo, Paul A.Estabrooks, WenYou, Sarah S. Wall, Brenda M.Davy, and Fabio A.Almeida. 2014. "Beginning A Patient-Centered Approach in the Design of A Diabetes Prevention Program" International Journal of Environmental Research and Public Health 11, no. 2: 2003-2013. https://doi.org/10.3390/ijerph110202003
APA StyleW.Seidel, R., Pardo, K. A., A.Estabrooks, P., WenYou, Wall, S. S., M.Davy, B., & A.Almeida, F. (2014). Beginning A Patient-Centered Approach in the Design of A Diabetes Prevention Program. International Journal of Environmental Research and Public Health, 11(2), 2003-2013. https://doi.org/10.3390/ijerph110202003