Johannessen, G.S.; Eckner, K.F.; Heiberg, N.; Monshaugen, M.; Begum, M.; Økland, M.; Høgåsen, H.R.
Occurrence of Escherichia coli, Campylobcter, Salmonella and Shiga-Toxin Producing E. coli in Norwegian Primary Strawberry Production. Int. J. Environ. Res. Public Health 2015, 12, 6919-6932.
https://doi.org/10.3390/ijerph120606919
AMA Style
Johannessen GS, Eckner KF, Heiberg N, Monshaugen M, Begum M, Økland M, Høgåsen HR.
Occurrence of Escherichia coli, Campylobcter, Salmonella and Shiga-Toxin Producing E. coli in Norwegian Primary Strawberry Production. International Journal of Environmental Research and Public Health. 2015; 12(6):6919-6932.
https://doi.org/10.3390/ijerph120606919
Chicago/Turabian Style
Johannessen, Gro S., Karl F. Eckner, Nina Heiberg, Marte Monshaugen, Mumtaz Begum, Marianne Økland, and Helga R. Høgåsen.
2015. "Occurrence of Escherichia coli, Campylobcter, Salmonella and Shiga-Toxin Producing E. coli in Norwegian Primary Strawberry Production" International Journal of Environmental Research and Public Health 12, no. 6: 6919-6932.
https://doi.org/10.3390/ijerph120606919
APA Style
Johannessen, G. S., Eckner, K. F., Heiberg, N., Monshaugen, M., Begum, M., Økland, M., & Høgåsen, H. R.
(2015). Occurrence of Escherichia coli, Campylobcter, Salmonella and Shiga-Toxin Producing E. coli in Norwegian Primary Strawberry Production. International Journal of Environmental Research and Public Health, 12(6), 6919-6932.
https://doi.org/10.3390/ijerph120606919
