Barriers and Facilitators for the Implementation and Evaluation of Community-Based Interventions to Promote Physical Activity and Healthy Diet: A Mixed Methods Study in Argentina
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Design and Settings
2.1.1. Qualitative interviews
2.1.2. Electronic survey
2.2. Data Analysis
2.3. Theoretical Framework
3. Results
3.1. Characteristic of Qualitative Interview Participants
3.2. Characteristics of Electronic Survey Participants
3.3. Barriers in the Implementation of Projects Oriented to Promote Healthy Habits at Local Level
“For most of the projects we spend the money in communication campaigns. However, you will hardly find a well-designed campaign, because there is a deficiency in professional human resources (…) There is a shared idea that if you worked in communication anyone can do it just as it shall seems it is good” (HMCP Provincial representative)
“We have not in fact had technicians or access to information (…) I must say that I did my greatest efforts to try to understand some facts, but statistics is not for me” (HMCP Local referent)
“To work without resources is an art. That situation is really an odyssey; you develop a great creativity (HMCP Local Referent)
“We know that some mayors are more interested in the partisan politics rather than public politics. We cannot deny that municipalities are political institutions. If the mayor changes, despite any installed capacity, many times the priorities change” (HMCP Local Referent)
“It is usual that the proposed projects always include the same activities. I think that it would be useful if we could provide more tools for developing health promotion projects” (HMCP National Referent)
“Regarding the work done to promote family orchards, it was very difficult to get the buy in of the community (…) this program was very hard to settle some years ago” (Civil Society representative)
3.4. Facilitators in the Implementation of Projects or Interventions Oriented to Promote Healthy Habits at Local Level
“Our programs usually survive, in quotation marks, because we have a referent that wants to do things well (Provincial referent)
We haven’t had provincial support. It was always Bob (fake name for a Local Referent) who pushed things to be done… If it wasn’t for him nothing would be done” (Civil Society representative)
“This has a lot to do with the capacities of the municipality; I mean, if the municipality has a good team and political support; if it makes a difference compared to other municipalities, because they have a team that thought through, that planned things well, that has a strategy of how to do things, then the view on how to implement the project is different and the success is almost guaranteed.” (HMCP Provincial referent)
3.5. Experiences in Projects’ Process and Outcome Evaluation
“There are no indicators to measure impact. In general, one of the most important deficiencies we have at health promotion activities is that we only measure process. It is about to register how many workshops we did, how many activities… however they will hardly use measures about the real impact in the population” (HMCP Provincial referent)
“Local small actions are also having effects regarding the legislation, some regulations were promoted.” (HMCP National Referent)
“At our municipality we have promoted municipal regulations. One of the ordinances says that we adhere to healthy kiosks at schools.” (HMCP Local Referent)
“Let’s say it was a workshop […] for adolescents […], and you already did four workshops with 20 adolescents. You have a goal, you set a predefined goal; there were 10 people in one workshop, 5 in the other, and so on. So […] there is the result I expect, the predefined goal, and then there is the result I obtain. And that is how they evaluate, with these indicators.” (HMCP Provincial referent)
4. Discussion
Strengths and Limitations
5. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
References
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Characteristics | n | (%) |
---|---|---|
Target group | ||
HMCP National Referents | 6 | 13.6 |
HMCP Provincial Referents | 5 | 11.4 |
HMCP Local Referents | 7 | 15.9 |
Civil Society Representatives | 24 | 54.5 |
Municipal Authorities | 2 | 4.5 |
Geographical area | ||
North West | 8 | 18.2 |
North East | 18 | 40.9 |
Centre | 6 | 13.6 |
West | 8 | 18.2 |
South | 3 | 6.8 |
Unknown | 1 | 2.3 |
Gender | ||
Female | 30 | 68.2 |
Male | 14 | 31.8 |
Characteristics | n | (%) |
---|---|---|
Role in the HMCP | ||
Provincial representatives | 4 | 2.0 |
Municipal representatives | 95 | 46.6 |
Members of inter-sectorial round table | 38 | 18.6 |
No active role in the program | 36 | 17.6 |
Missing | 332 | 15.7 |
Geographical area | ||
North West | 14 | 6.9 |
North East | 14 | 6.9 |
Centre | 32 | 15.7 |
West | 14 | 6.9 |
South | 14 | 6.9 |
Missing | 118 | 57.4 |
Gender | ||
Female | 71 | 34.8 |
Male | 57 | 27.9 |
Missing | 78 | 38.2 |
Barriers | n | % |
---|---|---|
Lack of adequate funds | 59 | 42.8 |
Lack of skilled human resources for performing tasks | 58 | 42.0 |
Lack of materials to perform activities | 43 | 31.2 |
Lack of technical support to conduct, analyze and interpret the information | 28 | 20.3 |
Lack of local authorities support | 24 | 17.4 |
Lack of acceptance from the community | 13 | 9.4 |
Lack of training on how to design a project | 17 | 12.3 |
Other barriers | 3 | 2.2 |
We have not had projects with major difficulties | 22 | 15.9 |
Don’t know | 9 | 6.5 |
Type of measuring data | n | % |
---|---|---|
Outcome measures | ||
Public policies designed and implemented (e.g., Municipal ordinance or other regulation) | 45 | 31.0% |
Objective measures before and after the implementation of a project (e.g., weight and height, cholesterol measures, questionnaire on exercise and dietary habits) | 30 | 20.7% |
User’s satisfaction surveys | 20 | 13.8% |
Health indicators reported in other surveys (Risk Factor National Survey, provincial statistics or hospital records, etc) | 18 | 12.4% |
Process indicators | ||
Proposed activities fulfilment (e.g., number of attendants to educational activities as workshops or seminars, number of schools that implemented healthy snacks kiosks, number of persons that used facilities) | 77 | 53.1% |
Total number of people reached by the project intervention over total of potential beneficiaries | 33 | 22.8% |
Other Measures | ||
Number of potential beneficiaries | 46 | 31.7% |
Records of social workers or community health workers | 14 | 9.7% |
Achievements were not measured | 23 | 15.9% |
Don’t know | 9 | 6.2% |
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Belizan, M.; Chaparro, R.M.; Santero, M.; Elorriaga, N.; Kartschmit, N.; Rubinstein, A.L.; Irazola, V.E. Barriers and Facilitators for the Implementation and Evaluation of Community-Based Interventions to Promote Physical Activity and Healthy Diet: A Mixed Methods Study in Argentina. Int. J. Environ. Res. Public Health 2019, 16, 213. https://doi.org/10.3390/ijerph16020213
Belizan M, Chaparro RM, Santero M, Elorriaga N, Kartschmit N, Rubinstein AL, Irazola VE. Barriers and Facilitators for the Implementation and Evaluation of Community-Based Interventions to Promote Physical Activity and Healthy Diet: A Mixed Methods Study in Argentina. International Journal of Environmental Research and Public Health. 2019; 16(2):213. https://doi.org/10.3390/ijerph16020213
Chicago/Turabian StyleBelizan, Maria, R. Martin Chaparro, Marilina Santero, Natalia Elorriaga, Nadja Kartschmit, Adolfo L. Rubinstein, and Vilma E. Irazola. 2019. "Barriers and Facilitators for the Implementation and Evaluation of Community-Based Interventions to Promote Physical Activity and Healthy Diet: A Mixed Methods Study in Argentina" International Journal of Environmental Research and Public Health 16, no. 2: 213. https://doi.org/10.3390/ijerph16020213
APA StyleBelizan, M., Chaparro, R. M., Santero, M., Elorriaga, N., Kartschmit, N., Rubinstein, A. L., & Irazola, V. E. (2019). Barriers and Facilitators for the Implementation and Evaluation of Community-Based Interventions to Promote Physical Activity and Healthy Diet: A Mixed Methods Study in Argentina. International Journal of Environmental Research and Public Health, 16(2), 213. https://doi.org/10.3390/ijerph16020213