Awareness of Clenching and Underweight are Risk Factors for Onset of Crowding in Young Adults: A Prospective 3-Year Cohort Study
Abstract
:1. Introduction
2. Materials and Methods
2.1. Study Population
2.2. Ethical Procedures and Informed Consent
2.3. Self-Questionnaires
2.4. Assessment of Malocclusion
2.5. Assessment of Body Mass Index (BMI)
2.6. Statistical Analyses
3. Results
3.1. Study Population
3.2. Changes in Parameters from Baseline to Follow-Up
3.3. Association between Malocclusion/Crowding and Other Parameters
4. Discussion
5. Conclusions
Author Contributions
Funding
Acknowledgments
Conflicts of Interest
Appendix A
Item No. | Recommendation | Page No. | |
---|---|---|---|
Title and abstract | 1 | (a) Indicate the study’s design with a commonly used term in the title or the abstract | 1 |
(b) Provide in the abstract an informative and balanced summary of what was done and what was found | 1 | ||
Introduction | |||
Background/rationale | 2 | Explain the scientific background and rationale for the investigation being reported | 1-2 |
Objectives | 3 | State specific objectives, including any prespecified hypotheses | 2 |
Methods | |||
Study design | 4 | Present key elements of study design early in the paper | 2 |
Setting | 5 | Describe the setting, locations, and relevant dates, including periods of recruitment, exposure, follow-up, and data collection | 2 |
Participants | 6 | (a) Give the eligibility criteria, and the sources and methods of selection of participants. Describe methods of follow-up | 2 |
(b) For matched studies, give matching criteria and number of exposed and unexposed | N/A | ||
Variables | 7 | Clearly define all outcomes, exposures, predictors, potential confounders, and effect modifiers. Give diagnostic criteria, if applicable | 2-3 |
Data sources/measurement | 8 * | For each variable of interest, give sources of data and details of methods of assessment (measurement). Describe comparability of assessment methods if there is more than one group | 2-3 |
Bias | 9 | Describe any efforts to address potential sources of bias | 2 |
Study size | 10 | Explain how the study size was arrived at | 2 |
Quantitative variables | 11 | Explain how quantitative variables were handled in the analyses. If applicable, describe which groupings were chosen and why | 3 |
Statistical methods | 12 | (a) Describe all statistical methods, including those used to control for confounding | 4 |
(b) Describe any methods used to examine subgroups and interactions | 4 | ||
(c) Explain how missing data were addressed | 2 | ||
(d) If applicable, explain how loss to follow-up was addressed | 2 | ||
(e) Describe any sensitivity analyses | N/A | ||
Results | |||
Participants | 13 * | (a) Report numbers of individuals at each stage of study—eg numbers potentially eligible, examined for eligibility, confirmed eligible, included in the study, completing follow-up, and analysed | 4 |
(b) Give reasons for non-participation at each stage | 4 | ||
(c) Consider use of a flow diagram | Figure 1 | ||
Descriptive data | 14 * | (a) Give characteristics of study participants (eg demographic, clinical, social) and information on exposures and potential confounders | 5 |
(b) Indicate number of participants with missing data for each variable of interest | 4 | ||
(c) Summarise follow-up time (eg, average and total amount) | 4 | ||
Outcome data | 15 * | Report numbers of outcome events or summary measures over time | 5 |
Main results | 16 | (a) Give unadjusted estimates and, if applicable, confounder-adjusted estimates and their precision (eg, 95% confidence interval). Make clear which confounders were adjusted for and why they were included | 5-6 |
(b) Report category boundaries when continuous variables were categorized | 5-7 | ||
(c) If relevant, consider translating estimates of relative risk into absolute risk for a meaningful time period | N/A | ||
Other analyses | 17 | Report other analyses done—eg analyses of subgroups and interactions, and sensitivity analyses | 6-7 |
Discussion | |||
Key results | 18 | Summarise key results with reference to study objectives | 7 |
Limitations | 19 | Discuss limitations of the study, taking into account sources of potential bias or imprecision. Discuss both direction and magnitude of any potential bias | 8 |
Interpretation | 20 | Give a cautious overall interpretation of results considering objectives, limitations, multiplicity of analyses, results from similar studies, and other relevant evidence | 8 |
Generalisability | 21 | Discuss the generalisability (external validity) of the study results | 8 |
Other information | |||
Funding | 22 | Give the source of funding and the role of the funders for the present study and, if applicable, for the original study on which the present article is based | 9 |
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Missing teeth | Hypodontia requiring pre-restorative orthodontics or orthodontic space closure to obviate the need of a prosthesis. |
Impeded eruption of teeth, presence of supernumerary teeth, and retained deciduous teeth. | |
Overjet | Increased overjet greater than 6 mm. |
Reverse overjet greater than 3.5 mm with no masticatory or speech difficulties. | |
Reverse overjet greater than 1 mm but less than 3.5 mm with recorded masticatory and speech difficulties. | |
Crossbite | Anterior or posterior crossbites with greater than 2 mm discrepancy between retruded contact position and intercuspal position. |
Displacement of contact points (crowding) | Contact point displacements greater than 4 mm. |
Overbite | Lateral or anterior open bites greater than 4 mm. |
Deep overbite with gingival or palatal trauma. |
Parameters | Total (n = 238) | 95%CI | P Value | |
---|---|---|---|---|
Baseline | Follow-Up Period | |||
n (%) | n (%) | |||
Mean ± SD | Mean ± SD | |||
Malocclusion | 0 (0.0) | 128 (53.8) | ||
Crowding | 0 (0.0) | 106 (44.5) | ||
BMI (kg/m2) | ||||
Normal range (18.5 ≤ BMI < 25) | 180 (75.6) | 187 (78.6) | 0.389 1 | |
Underweight (<18.5) | 41 (17.2) | 35 (14.7) | ||
Overweight (≥25) | 17 (7.1) | 16 (6.7) | ||
Height (cm) | 164.8 ± 8.3 | 165.0 ± 8.5 | 0.15–0.33 | <0.001 2 |
Weight (kg) | 56.4 ± 10.0 | 57.1 ± 9.7 | 0.13–1.15 | 0.015 2 |
Parameter | Normal Occlusion n = 110 | Malocclusion n = 128 | P Value 1 |
---|---|---|---|
n (%) | n (%) | ||
Sex | |||
Male | 56 (50.9) | 70 (54.7) | 0.560 |
Awareness of bruxism at baseline | |||
Grinding during daytime | |||
Yes | 2 (1.8) | 4 (3.1) | 0.689 |
Clenching during daytime | |||
Yes | 4 (3.6) | 13 (10.2) | 0.052 |
Sleep bruxism | |||
Yes | 10 (9.1) | 7 (5.5) | 0.279 |
Oral habits at baseline | |||
Gum chewing | |||
Yes | 12 (10.9) | 10 (7.8) | 0.411 |
Biting fingernail/pens/pencils | |||
Yes | 10 (9.1) | 11 (8.6) | 0.893 |
Biting mucosa of cheeks/lips | |||
Yes | 22 (20.0) | 26 (20.3) | 0.952 |
Early loss of primary teeth | |||
Yes | 9 (8.2) | 4 (3.1) | 0.087 |
Presence of malocclusion in parents | |||
Yes | 5 (4.5) | 14 (10.9) | 0.070 |
BMI at baseline (kg/m2) | |||
Normal range (18.5 ≤ BMI < 25) | 91 (82.7) | 89 (69.5) | 0.043 |
Underweight (<18.5) | 12 (10.9) | 29 (22.7) | |
Overweight (≥25) | 7 (6.4) | 10 (7.8) |
Parameter | Normal Occlusion n = 110 | Crowding n = 106 | P Value 1 |
---|---|---|---|
n (%) | n (%) | ||
Sex | |||
Male | 56 (50.9) | 59 (55.7) | 0.484 |
Awareness of bruxism at baseline | |||
Grinding during daytime | |||
Yes | 2 (1.8) | 4 (3.8) | 0.439 |
Clenching during daytime | |||
Yes | 4 (3.6) | 12 (11.3) | 0.031 |
Sleep bruxism | |||
Yes | 10 (9.1) | 6 (5.7) | 0.336 |
Oral habits at baseline | |||
Gum chewing | |||
Yes | 12 (10.9) | 7 (6.6) | 0.264 |
Biting fingernail/pens/pencils | |||
Yes | 10 (9.1) | 10 (9.4) | 0.931 |
Biting mucosa of cheeks/lips | |||
Yes | 22 (20.0) | 21 (19.8) | 0.972 |
Early loss of primary teeth | |||
Yes | 9 (8.2) | 4 (3.8) | 0.173 |
Presence of malocclusion in parents | |||
Yes | 5 (4.5) | 11 (10.4) | 0.102 |
BMI at baseline (kg/m2) | |||
Normal range (18.5 ≤ BMI < 25) | 91 (82.7) | 71 (67.0) | 0.020 |
Underweight (<18.5) | 12 (10.9) | 26 (24.5) | |
Overweight (≥25) | 7 (6.4) | 9 (8.5) |
Variables | Malocclusion | Crowding | ||||
---|---|---|---|---|---|---|
OR | 95%CI | P Value 1 | OR | 95%CI | P Value 1 | |
Sex | ||||||
Female | 1.00 | Ref | 1.00 | Ref | ||
Male | 1.34 | 0.79–2.29 | 0.279 | 1.45 | 0.82–2.55 | 0.183 |
Clenching during daytime | ||||||
No | 1.00 | Ref | 1.00 | Ref | ||
Yes | 3.00 | 0.91–9.88 | 0.070 | 3.63 | 1.08–12.17 | 0.037 |
BMI at baseline (kg/m2) | ||||||
Normal range (18.5 ≤ BMI < 25) | 1.00 | Ref | 1.00 | Ref | ||
Underweight (<18.5) | 2.34 | 1.11–4.92 | 0.025 | 2.52 | 1.25–5.76 | 0.011 |
Overweight (≥25) | 1.41 | 0.51–3.91 | 0.505 | 1.67 | 0.57–4.58 | 0.373 |
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Share and Cite
Toyama, N.; Ekuni, D.; Taniguchi-Tabata, A.; Kataoka, K.; Yamane-Takeuchi, M.; Fujimori, K.; Kobayashi, T.; Fukuhara, D.; Irie, K.; Azuma, T.; et al. Awareness of Clenching and Underweight are Risk Factors for Onset of Crowding in Young Adults: A Prospective 3-Year Cohort Study. Int. J. Environ. Res. Public Health 2019, 16, 690. https://doi.org/10.3390/ijerph16050690
Toyama N, Ekuni D, Taniguchi-Tabata A, Kataoka K, Yamane-Takeuchi M, Fujimori K, Kobayashi T, Fukuhara D, Irie K, Azuma T, et al. Awareness of Clenching and Underweight are Risk Factors for Onset of Crowding in Young Adults: A Prospective 3-Year Cohort Study. International Journal of Environmental Research and Public Health. 2019; 16(5):690. https://doi.org/10.3390/ijerph16050690
Chicago/Turabian StyleToyama, Naoki, Daisuke Ekuni, Ayano Taniguchi-Tabata, Kota Kataoka, Mayu Yamane-Takeuchi, Kohei Fujimori, Terumasa Kobayashi, Daiki Fukuhara, Koichiro Irie, Tetsuji Azuma, and et al. 2019. "Awareness of Clenching and Underweight are Risk Factors for Onset of Crowding in Young Adults: A Prospective 3-Year Cohort Study" International Journal of Environmental Research and Public Health 16, no. 5: 690. https://doi.org/10.3390/ijerph16050690
APA StyleToyama, N., Ekuni, D., Taniguchi-Tabata, A., Kataoka, K., Yamane-Takeuchi, M., Fujimori, K., Kobayashi, T., Fukuhara, D., Irie, K., Azuma, T., Iwasaki, Y., & Morita, M. (2019). Awareness of Clenching and Underweight are Risk Factors for Onset of Crowding in Young Adults: A Prospective 3-Year Cohort Study. International Journal of Environmental Research and Public Health, 16(5), 690. https://doi.org/10.3390/ijerph16050690