Ren, X.; Jensen, B.W.; Larsen, S.C.; Rohde, J.F.; Specht, I.O.; Nielsen, B.M.; Husby, I.; Bugge, A.; Andersen, L.B.; Trolle, E.;
et al. Three-Year Intervention Effects on Food and Beverage Intake—Results from the Quasi-Experimental Copenhagen School Child Intervention Study (CoSCIS). Int. J. Environ. Res. Public Health 2021, 18, 10543.
https://doi.org/10.3390/ijerph181910543
AMA Style
Ren X, Jensen BW, Larsen SC, Rohde JF, Specht IO, Nielsen BM, Husby I, Bugge A, Andersen LB, Trolle E,
et al. Three-Year Intervention Effects on Food and Beverage Intake—Results from the Quasi-Experimental Copenhagen School Child Intervention Study (CoSCIS). International Journal of Environmental Research and Public Health. 2021; 18(19):10543.
https://doi.org/10.3390/ijerph181910543
Chicago/Turabian Style
Ren, Xuan, Britt Wang Jensen, Sofus Christian Larsen, Jeanett Friis Rohde, Ina Olmer Specht, Birgit Marie Nielsen, Ida Husby, Anna Bugge, Lars Bo Andersen, Ellen Trolle,
and et al. 2021. "Three-Year Intervention Effects on Food and Beverage Intake—Results from the Quasi-Experimental Copenhagen School Child Intervention Study (CoSCIS)" International Journal of Environmental Research and Public Health 18, no. 19: 10543.
https://doi.org/10.3390/ijerph181910543
APA Style
Ren, X., Jensen, B. W., Larsen, S. C., Rohde, J. F., Specht, I. O., Nielsen, B. M., Husby, I., Bugge, A., Andersen, L. B., Trolle, E., & Heitmann, B. L.
(2021). Three-Year Intervention Effects on Food and Beverage Intake—Results from the Quasi-Experimental Copenhagen School Child Intervention Study (CoSCIS). International Journal of Environmental Research and Public Health, 18(19), 10543.
https://doi.org/10.3390/ijerph181910543