Timar, A.V.; Teusdea, A.C.; Purcarea, C.; Vuscan, A.N.; Memete, A.R.; Vicas, S.I.
Chemometric Analysis-Based Sustainable Use of Different Current Baking Wheat Lots from Romania and Hungary. Sustainability 2023, 15, 12756.
https://doi.org/10.3390/su151712756
AMA Style
Timar AV, Teusdea AC, Purcarea C, Vuscan AN, Memete AR, Vicas SI.
Chemometric Analysis-Based Sustainable Use of Different Current Baking Wheat Lots from Romania and Hungary. Sustainability. 2023; 15(17):12756.
https://doi.org/10.3390/su151712756
Chicago/Turabian Style
Timar, Adrian Vasile, Alin Cristian Teusdea, Cornelia Purcarea, Adrian Nicolae Vuscan, Adriana Ramona Memete, and Simona Ioana Vicas.
2023. "Chemometric Analysis-Based Sustainable Use of Different Current Baking Wheat Lots from Romania and Hungary" Sustainability 15, no. 17: 12756.
https://doi.org/10.3390/su151712756
APA Style
Timar, A. V., Teusdea, A. C., Purcarea, C., Vuscan, A. N., Memete, A. R., & Vicas, S. I.
(2023). Chemometric Analysis-Based Sustainable Use of Different Current Baking Wheat Lots from Romania and Hungary. Sustainability, 15(17), 12756.
https://doi.org/10.3390/su151712756