Article Versions Notes

Wallenius V, Elebring E, Casselbrant A, Laurenius A, le Roux CW, Docherty NG, Biörserud C, Björnfot N, Engström M, Marschall H-U, et al. Glycemic Control and Metabolic Adaptation in Response to High-Fat versus High-Carbohydrate Diets—Data from a Randomized Cross-Over Study in Healthy Subjects. Nutrients. 2021; 13(10):3322. https://doi.org/10.3390/nu13103322

Wallenius, Ville, Erik Elebring, Anna Casselbrant, Anna Laurenius, Carel W. le Roux, Neil G. Docherty, Christina Biörserud, Niclas Björnfot, My Engström, Hanns-Ulrich Marschall, and et al. 2021. "Glycemic Control and Metabolic Adaptation in Response to High-Fat versus High-Carbohydrate Diets—Data from a Randomized Cross-Over Study in Healthy Subjects" Nutrients 13, no. 10: 3322. https://doi.org/10.3390/nu13103322

Wallenius, V., Elebring, E., Casselbrant, A., Laurenius, A., le Roux, C. W., Docherty, N. G., Biörserud, C., Björnfot, N., Engström, M., Marschall, H. -U., & Fändriks, L. (2021). Glycemic Control and Metabolic Adaptation in Response to High-Fat versus High-Carbohydrate Diets—Data from a Randomized Cross-Over Study in Healthy Subjects. Nutrients, 13(10), 3322. https://doi.org/10.3390/nu13103322