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Saffron (Crocus sativus L.): A Source of Nutrients for Health and for the Treatment of Neuropsychiatric and Age-Related Diseases

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Article Versions Notes

Nutrients 2022, 14(3), 598; https://doi.org/10.3390/nu14030598

Action	Date	Notes	Link
article pdf uploaded.	29 January 2022 10:16 CET	Version of Record	https://www.mdpi.com/2072-6643/14/3/598/pdf-vor
article supplementary file uploaded.	29 January 2022 10:16 CET	-	https://www.mdpi.com/2072-6643/14/3/598#supplementary
article xml file uploaded	30 January 2022 05:15 CET	Original file	-
article xml uploaded.	30 January 2022 05:15 CET	Update	https://www.mdpi.com/2072-6643/14/3/598/xml
article pdf uploaded.	30 January 2022 05:15 CET	Updated version of record	https://www.mdpi.com/2072-6643/14/3/598/pdf
article html file updated	30 January 2022 05:17 CET	Original file	-
article html file updated	31 July 2022 07:45 CEST	Update	https://www.mdpi.com/2072-6643/14/3/598/html

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