Effect of Enterococcus faecium NCIMB 10415 on Gut Barrier Function, Internal Redox State, Proinflammatory Response and Pathogen Inhibition Properties in Porcine Intestinal Epithelial Cells
Abstract
:1. Introduction
2. Materials and Methods
2.1. Bacterial Culture
2.2. Cell Line and Culture Conditions
2.3. Neutral Red Uptake Assay for Cell Viability
2.4. Experimental Setup
2.5. Determination of the Intracellular Redox Status of IPEC-J2 Cells
2.6. IL-6 and IL-8 Determination with ELISA
2.7. Paracellular Permeability Measurements/Assay
2.8. Adhesion Inhibition Assay
2.9. Statistical Analysis
3. Results
3.1. Cell Viability Assay
3.2. Effect of Enterococcus faecium on the Intracellular Redox State of IPEC-J2 Cells Challenged by Salmonella Typhimurium and Escherichia coli
3.3. Effect of E. faecium on IL-6 and IL-8 Production of IPEC-J2 Cells Provoked by E. coli or S. Typhimurium
3.4. Effect of E. faecium on the Adhesion of S. Typhimurium and E. coli to IPEC-J2 Cells
3.5. The Effect of E. faecium on Paracellular Permeability of IPEC-J2 Cells Challenged by E. coli and S. Typhimurium
4. Discussion
4.1. Inflammatory Response
4.2. Response to Oxidative Stress
4.3. Pathogen Adhesion
4.4. Epithelial Barrier Function
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Type of Treatment | Applied Probiotic Strain and Concentration | Applied Pathogen Strain and Concentration |
---|---|---|
pre-addition E. faecium + S. Typhimurium | E. faecium 107 or 108 CFU/mL prior to infection | S. Typhimurium 106 CFU/mL |
co-addition E. faecium + S. Typhimurium | E. faecium 107 or 108 CFU/mL at the same time with infection | S. Typhimurium 106 CFU/mL |
post-addition E. faecium + S. Typhimurium | E. faecium 107 or 108 CFU/mL after infection | S. Typhimurium 106 CFU/mL |
pre- addition E. faecium + E. coli | E. faecium 107 or 108 CFU/mL prior to infection | E. coli 106 CFU/mL |
Co-addition E. faecium + E. coli | E. faecium 107 or 108 CFU/mL at the same time with infection | E. coli 106 CFU/mL |
Post-addition E. faecium + E. coli | E. faecium 107 or 108 CFU/mL after infection | E. coli 106 CFU/mL |
E. faecium 107 (mono-incubation) | E. faecium 107 CFU/mL | - |
E. faecium 108 (mono-incubation) | E. faecium 108 CFU/mL | - |
S. Typhimurium (mono-incubation) | - | S. Typhimurium 106 CFU/mL |
E. coli (mono-incubation) | - | E. coli 106 CFU/mL |
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Palkovicsné Pézsa, N.; Kovács, D.; Gálfi, P.; Rácz, B.; Farkas, O. Effect of Enterococcus faecium NCIMB 10415 on Gut Barrier Function, Internal Redox State, Proinflammatory Response and Pathogen Inhibition Properties in Porcine Intestinal Epithelial Cells. Nutrients 2022, 14, 1486. https://doi.org/10.3390/nu14071486
Palkovicsné Pézsa N, Kovács D, Gálfi P, Rácz B, Farkas O. Effect of Enterococcus faecium NCIMB 10415 on Gut Barrier Function, Internal Redox State, Proinflammatory Response and Pathogen Inhibition Properties in Porcine Intestinal Epithelial Cells. Nutrients. 2022; 14(7):1486. https://doi.org/10.3390/nu14071486
Chicago/Turabian StylePalkovicsné Pézsa, Nikolett, Dóra Kovács, Péter Gálfi, Bence Rácz, and Orsolya Farkas. 2022. "Effect of Enterococcus faecium NCIMB 10415 on Gut Barrier Function, Internal Redox State, Proinflammatory Response and Pathogen Inhibition Properties in Porcine Intestinal Epithelial Cells" Nutrients 14, no. 7: 1486. https://doi.org/10.3390/nu14071486
APA StylePalkovicsné Pézsa, N., Kovács, D., Gálfi, P., Rácz, B., & Farkas, O. (2022). Effect of Enterococcus faecium NCIMB 10415 on Gut Barrier Function, Internal Redox State, Proinflammatory Response and Pathogen Inhibition Properties in Porcine Intestinal Epithelial Cells. Nutrients, 14(7), 1486. https://doi.org/10.3390/nu14071486