MartÃn-Peláez, S.; Castañer, O.; Solà , R.; Motilva, M.J.; Castell, M.; Pérez-Cano, F.J.; Fitó, M.
Influence of Phenol-Enriched Olive Oils on Human Intestinal Immune Function. Nutrients 2016, 8, 213.
https://doi.org/10.3390/nu8040213
AMA Style
MartÃn-Peláez S, Castañer O, Solà R, Motilva MJ, Castell M, Pérez-Cano FJ, Fitó M.
Influence of Phenol-Enriched Olive Oils on Human Intestinal Immune Function. Nutrients. 2016; 8(4):213.
https://doi.org/10.3390/nu8040213
Chicago/Turabian Style
MartÃn-Peláez, Sandra, Olga Castañer, Rosa Solà , MarÃa José Motilva, Margarida Castell, Francisco José Pérez-Cano, and Montserrat Fitó.
2016. "Influence of Phenol-Enriched Olive Oils on Human Intestinal Immune Function" Nutrients 8, no. 4: 213.
https://doi.org/10.3390/nu8040213
APA Style
MartÃn-Peláez, S., Castañer, O., Solà , R., Motilva, M. J., Castell, M., Pérez-Cano, F. J., & Fitó, M.
(2016). Influence of Phenol-Enriched Olive Oils on Human Intestinal Immune Function. Nutrients, 8(4), 213.
https://doi.org/10.3390/nu8040213