Humer, E.; Lucke, A.; Harder, H.; Metzler-Zebeli, B.U.; Böhm, J.; Zebeli, Q.
Effects of Citric and Lactic Acid on the Reduction of Deoxynivalenol and Its Derivatives in Feeds. Toxins 2016, 8, 285.
https://doi.org/10.3390/toxins8100285
AMA Style
Humer E, Lucke A, Harder H, Metzler-Zebeli BU, Böhm J, Zebeli Q.
Effects of Citric and Lactic Acid on the Reduction of Deoxynivalenol and Its Derivatives in Feeds. Toxins. 2016; 8(10):285.
https://doi.org/10.3390/toxins8100285
Chicago/Turabian Style
Humer, Elke, Annegret Lucke, Hauke Harder, Barbara U. Metzler-Zebeli, Josef Böhm, and Qendrim Zebeli.
2016. "Effects of Citric and Lactic Acid on the Reduction of Deoxynivalenol and Its Derivatives in Feeds" Toxins 8, no. 10: 285.
https://doi.org/10.3390/toxins8100285
APA Style
Humer, E., Lucke, A., Harder, H., Metzler-Zebeli, B. U., Böhm, J., & Zebeli, Q.
(2016). Effects of Citric and Lactic Acid on the Reduction of Deoxynivalenol and Its Derivatives in Feeds. Toxins, 8(10), 285.
https://doi.org/10.3390/toxins8100285