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Srisa A, Promhuad K, San H, Laorenza Y, Wongphan P, Wadaugsorn K, Sodsai J, Kaewpetch T, Tansin K, Harnkarnsujarit N. Antibacterial, Antifungal and Antiviral Polymeric Food Packaging in Post-COVID-19 Era. Polymers. 2022; 14(19):4042. https://doi.org/10.3390/polym14194042

Srisa, Atcharawan, Khwanchat Promhuad, Horman San, Yeyen Laorenza, Phanwipa Wongphan, Kiattichai Wadaugsorn, Janenutch Sodsai, Thitiporn Kaewpetch, Kittichai Tansin, and Nathdanai Harnkarnsujarit. 2022. "Antibacterial, Antifungal and Antiviral Polymeric Food Packaging in Post-COVID-19 Era" Polymers 14, no. 19: 4042. https://doi.org/10.3390/polym14194042

Srisa, A., Promhuad, K., San, H., Laorenza, Y., Wongphan, P., Wadaugsorn, K., Sodsai, J., Kaewpetch, T., Tansin, K., & Harnkarnsujarit, N. (2022). Antibacterial, Antifungal and Antiviral Polymeric Food Packaging in Post-COVID-19 Era. Polymers, 14(19), 4042. https://doi.org/10.3390/polym14194042