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de Melo NN, Carvalho-Estrada PdA, Tavares QG, Pereira LdM, Delai Vigne GL, Camargo Rezende DML, Schmidt P. The Effects of Short-Time Delayed Sealing on Fermentation, Aerobic Stability and Chemical Composition on Maize Silages. Agronomy. 2023; 13(1):223. https://doi.org/10.3390/agronomy13010223

de Melo, Natália Nunes, Paula de Almeida Carvalho-Estrada, Queila Gouveia Tavares, Lucelia de Moura Pereira, Gabriela Leticia Delai Vigne, Douglas Messias Lamounier Camargo Rezende, and Patrick Schmidt. 2023. "The Effects of Short-Time Delayed Sealing on Fermentation, Aerobic Stability and Chemical Composition on Maize Silages" Agronomy 13, no. 1: 223. https://doi.org/10.3390/agronomy13010223

de Melo, N. N., Carvalho-Estrada, P. d. A., Tavares, Q. G., Pereira, L. d. M., Delai Vigne, G. L., Camargo Rezende, D. M. L., & Schmidt, P. (2023). The Effects of Short-Time Delayed Sealing on Fermentation, Aerobic Stability and Chemical Composition on Maize Silages. Agronomy, 13(1), 223. https://doi.org/10.3390/agronomy13010223