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Lima AFLd, Campos MCC, Silva JdB, Araújo WdO, Mantovanelli BC, Souza FGd, Beirigo RM, Silva DMPd, Macedo RS, Oliveira FPd. The Stability of Aggregates in Different Amazonian Agroecosystems Is Influenced by the Texture, Acidity, and Availability of Ca and Mg in the Soil. Agronomy. 2024; 14(4):677. https://doi.org/10.3390/agronomy14040677

Lima, Alan Ferreira Leite de, Milton César Costa Campos, Joalison de Brito Silva, Witória de Oliveira Araújo, Bruno Campos Mantovanelli, Fernando Gomes de Souza, Raphael Moreira Beirigo, Douglas Marcelo Pinheiro da Silva, Rodrigo Santana Macedo, and Flávio Pereira de Oliveira. 2024. "The Stability of Aggregates in Different Amazonian Agroecosystems Is Influenced by the Texture, Acidity, and Availability of Ca and Mg in the Soil" Agronomy 14, no. 4: 677. https://doi.org/10.3390/agronomy14040677

Lima, A. F. L. d., Campos, M. C. C., Silva, J. d. B., Araújo, W. d. O., Mantovanelli, B. C., Souza, F. G. d., Beirigo, R. M., Silva, D. M. P. d., Macedo, R. S., & Oliveira, F. P. d. (2024). The Stability of Aggregates in Different Amazonian Agroecosystems Is Influenced by the Texture, Acidity, and Availability of Ca and Mg in the Soil. Agronomy, 14(4), 677. https://doi.org/10.3390/agronomy14040677