Havrlentová, M.; Šliková, S.; Gregusová, V.; Kovácsová, B.; Lančaričová, A.; Nemeček, P.; Hendrichová, J.; Hozlár, P.
The Influence of Artificial Fusarium Infection on Oat Grain Quality. Microorganisms 2021, 9, 2108.
https://doi.org/10.3390/microorganisms9102108
AMA Style
Havrlentová M, Šliková S, Gregusová V, Kovácsová B, Lančaričová A, Nemeček P, Hendrichová J, Hozlár P.
The Influence of Artificial Fusarium Infection on Oat Grain Quality. Microorganisms. 2021; 9(10):2108.
https://doi.org/10.3390/microorganisms9102108
Chicago/Turabian Style
Havrlentová, Michaela, Svetlana Šliková, Veronika Gregusová, Bernadett Kovácsová, Andrea Lančaričová, Peter Nemeček, Jana Hendrichová, and Peter Hozlár.
2021. "The Influence of Artificial Fusarium Infection on Oat Grain Quality" Microorganisms 9, no. 10: 2108.
https://doi.org/10.3390/microorganisms9102108
APA Style
Havrlentová, M., Šliková, S., Gregusová, V., Kovácsová, B., Lančaričová, A., Nemeček, P., Hendrichová, J., & Hozlár, P.
(2021). The Influence of Artificial Fusarium Infection on Oat Grain Quality. Microorganisms, 9(10), 2108.
https://doi.org/10.3390/microorganisms9102108