Cristóvão, R.O.; Barros, R.A.M.; Pinho, J.G.; Teixeira, L.S.; Neves, M.C.; Freire, M.G.; Faria, J.L.; Santos-Ebinuma, V.C.; Tavares, A.P.M.; Silva, C.G.
Unveiling the Influence of Carbon Nanotube Diameter and Surface Modification on the Anchorage of L-Asparaginase. Appl. Sci. 2022, 12, 8924.
https://doi.org/10.3390/app12178924
AMA Style
Cristóvão RO, Barros RAM, Pinho JG, Teixeira LS, Neves MC, Freire MG, Faria JL, Santos-Ebinuma VC, Tavares APM, Silva CG.
Unveiling the Influence of Carbon Nanotube Diameter and Surface Modification on the Anchorage of L-Asparaginase. Applied Sciences. 2022; 12(17):8924.
https://doi.org/10.3390/app12178924
Chicago/Turabian Style
Cristóvão, Raquel O., Rita A. M. Barros, João G. Pinho, LÃlia S. Teixeira, Márcia C. Neves, Mara G. Freire, Joaquim L. Faria, Valéria C. Santos-Ebinuma, Ana P. M. Tavares, and Cláudia G. Silva.
2022. "Unveiling the Influence of Carbon Nanotube Diameter and Surface Modification on the Anchorage of L-Asparaginase" Applied Sciences 12, no. 17: 8924.
https://doi.org/10.3390/app12178924
APA Style
Cristóvão, R. O., Barros, R. A. M., Pinho, J. G., Teixeira, L. S., Neves, M. C., Freire, M. G., Faria, J. L., Santos-Ebinuma, V. C., Tavares, A. P. M., & Silva, C. G.
(2022). Unveiling the Influence of Carbon Nanotube Diameter and Surface Modification on the Anchorage of L-Asparaginase. Applied Sciences, 12(17), 8924.
https://doi.org/10.3390/app12178924