Luchian, C.E.; Scutarașu, E.C.; Colibaba, L.C.; Motrescu, I.; Cotea, V.V.
Non-Thermal and Thermal Physical Procedures—Optimistic Solutions in the Winemaking Industry. Appl. Sci. 2024, 14, 7537.
https://doi.org/10.3390/app14177537
AMA Style
Luchian CE, Scutarașu EC, Colibaba LC, Motrescu I, Cotea VV.
Non-Thermal and Thermal Physical Procedures—Optimistic Solutions in the Winemaking Industry. Applied Sciences. 2024; 14(17):7537.
https://doi.org/10.3390/app14177537
Chicago/Turabian Style
Luchian, Camelia Elena, Elena Cristina Scutarașu, Lucia Cintia Colibaba, Iuliana Motrescu, and Valeriu V. Cotea.
2024. "Non-Thermal and Thermal Physical Procedures—Optimistic Solutions in the Winemaking Industry" Applied Sciences 14, no. 17: 7537.
https://doi.org/10.3390/app14177537
APA Style
Luchian, C. E., Scutarașu, E. C., Colibaba, L. C., Motrescu, I., & Cotea, V. V.
(2024). Non-Thermal and Thermal Physical Procedures—Optimistic Solutions in the Winemaking Industry. Applied Sciences, 14(17), 7537.
https://doi.org/10.3390/app14177537