Ruiz-Sánchez, E.; Pedraza-Chaverri, J.; Medina-Campos, O.N.; Maldonado, P.D.; Rojas, P.
S-allyl Cysteine, a Garlic Compound, Produces an Antidepressant-Like Effect and Exhibits Antioxidant Properties in Mice. Brain Sci. 2020, 10, 592.
https://doi.org/10.3390/brainsci10090592
AMA Style
Ruiz-Sánchez E, Pedraza-Chaverri J, Medina-Campos ON, Maldonado PD, Rojas P.
S-allyl Cysteine, a Garlic Compound, Produces an Antidepressant-Like Effect and Exhibits Antioxidant Properties in Mice. Brain Sciences. 2020; 10(9):592.
https://doi.org/10.3390/brainsci10090592
Chicago/Turabian Style
Ruiz-Sánchez, Elizabeth, José Pedraza-Chaverri, Omar N. Medina-Campos, Perla D. Maldonado, and Patricia Rojas.
2020. "S-allyl Cysteine, a Garlic Compound, Produces an Antidepressant-Like Effect and Exhibits Antioxidant Properties in Mice" Brain Sciences 10, no. 9: 592.
https://doi.org/10.3390/brainsci10090592
APA Style
Ruiz-Sánchez, E., Pedraza-Chaverri, J., Medina-Campos, O. N., Maldonado, P. D., & Rojas, P.
(2020). S-allyl Cysteine, a Garlic Compound, Produces an Antidepressant-Like Effect and Exhibits Antioxidant Properties in Mice. Brain Sciences, 10(9), 592.
https://doi.org/10.3390/brainsci10090592