The Antioxidant and Anti-Inflammatory Properties of Bee Pollen from Acorn (Quercus acutissima Carr.) and Darae (Actinidia arguta)
Abstract
:1. Introduction
2. Materials and Methods
2.1. Materials
2.2. Preparation of Bee Pollen
2.3. Cell Culture and LPS Stimulation
2.4. Cell-Viability Assay
2.5. Intracellular Reactive Oxygen Species (ROS) Assay
2.6. Immunofluorescence (IF) Assay
2.7. Cell-Morphology Assay
2.8. Nitric Oxide (NO) Production Assay
2.9. Prostaglandin E2 (PGE2) Production Assay
2.10. Enzyme-Linked Immunosorbent (ELISA) Assay
2.11. Western Blot Analysis
2.12. Cell Cycle Assay
2.13. Statistical Analysis
3. Results
3.1. Effect of EEBP from Acorn and Darae on Cell Viability and Cytotoxicity in RAW 264.7 Macrophages
3.2. Antioxidant Effect of EEBP from Acorn and Darae on ROS Production in RAW 264.7 Macrophages
3.3. Effect of EEBP from Acorn and Darae on the Nrf2 Pathway in RAW 264.7 Macrophages
3.4. Effect of EEBP from Acorn and Darae on Pro-Inflammatory Mediators in RAW 264.7 Macrophages
3.5. Effect of EEBP from Acorn and Darae on Pro-Inflammatory Cytokines in RAW 264.7 Macrophages
3.6. Effect of EEBP from Acorn and Darae on NF-κB in RAW 264.7 Macrophages
3.7. Effect of EEBP from Acorn and Darae on MAPKs in RAW 264.7 Macrophages
3.8. Effect of EEBP from Acorn and Darae on Cell Cycle in RAW 264.7 Macrophages
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Kwak, J.-E.; Lee, J.-Y.; Baek, J.-Y.; Kim, S.W.; Ahn, M.-R. The Antioxidant and Anti-Inflammatory Properties of Bee Pollen from Acorn (Quercus acutissima Carr.) and Darae (Actinidia arguta). Antioxidants 2024, 13, 981. https://doi.org/10.3390/antiox13080981
Kwak J-E, Lee J-Y, Baek J-Y, Kim SW, Ahn M-R. The Antioxidant and Anti-Inflammatory Properties of Bee Pollen from Acorn (Quercus acutissima Carr.) and Darae (Actinidia arguta). Antioxidants. 2024; 13(8):981. https://doi.org/10.3390/antiox13080981
Chicago/Turabian StyleKwak, Jeong-Eun, Joo-Yeon Lee, Ji-Yoon Baek, Sun Wook Kim, and Mok-Ryeon Ahn. 2024. "The Antioxidant and Anti-Inflammatory Properties of Bee Pollen from Acorn (Quercus acutissima Carr.) and Darae (Actinidia arguta)" Antioxidants 13, no. 8: 981. https://doi.org/10.3390/antiox13080981
APA StyleKwak, J. -E., Lee, J. -Y., Baek, J. -Y., Kim, S. W., & Ahn, M. -R. (2024). The Antioxidant and Anti-Inflammatory Properties of Bee Pollen from Acorn (Quercus acutissima Carr.) and Darae (Actinidia arguta). Antioxidants, 13(8), 981. https://doi.org/10.3390/antiox13080981