Article Versions Notes

Shakeri M, Cottrell JJ, Wilkinson S, Le HH, Suleria HAR, Warner RD, Dunshea FR. Growth Performance and Characterization of Meat Quality of Broiler Chickens Supplemented with Betaine and Antioxidants under Cyclic Heat Stress. Antioxidants. 2019; 8(9):336. https://doi.org/10.3390/antiox8090336

Shakeri, Majid, Jeremy J. Cottrell, Stuart Wilkinson, Hieu H. Le, Hafiz A. R. Suleria, Robyn D. Warner, and Frank R. Dunshea. 2019. "Growth Performance and Characterization of Meat Quality of Broiler Chickens Supplemented with Betaine and Antioxidants under Cyclic Heat Stress" Antioxidants 8, no. 9: 336. https://doi.org/10.3390/antiox8090336

Shakeri, M., Cottrell, J. J., Wilkinson, S., Le, H. H., Suleria, H. A. R., Warner, R. D., & Dunshea, F. R. (2019). Growth Performance and Characterization of Meat Quality of Broiler Chickens Supplemented with Betaine and Antioxidants under Cyclic Heat Stress. Antioxidants, 8(9), 336. https://doi.org/10.3390/antiox8090336