Pużyńska, K.; Pużyński, S.; Synowiec, A.; Bocianowski, J.; Lepiarczyk, A.
Grain Yield and Total Protein Content of Organically Grown Oats–Vetch Mixtures Depending on Soil Type and Oats’ Cultivar. Agriculture 2021, 11, 79.
https://doi.org/10.3390/agriculture11010079
AMA Style
Pużyńska K, Pużyński S, Synowiec A, Bocianowski J, Lepiarczyk A.
Grain Yield and Total Protein Content of Organically Grown Oats–Vetch Mixtures Depending on Soil Type and Oats’ Cultivar. Agriculture. 2021; 11(1):79.
https://doi.org/10.3390/agriculture11010079
Chicago/Turabian Style
Pużyńska, Katarzyna, Stanisław Pużyński, Agnieszka Synowiec, Jan Bocianowski, and Andrzej Lepiarczyk.
2021. "Grain Yield and Total Protein Content of Organically Grown Oats–Vetch Mixtures Depending on Soil Type and Oats’ Cultivar" Agriculture 11, no. 1: 79.
https://doi.org/10.3390/agriculture11010079
APA Style
Pużyńska, K., Pużyński, S., Synowiec, A., Bocianowski, J., & Lepiarczyk, A.
(2021). Grain Yield and Total Protein Content of Organically Grown Oats–Vetch Mixtures Depending on Soil Type and Oats’ Cultivar. Agriculture, 11(1), 79.
https://doi.org/10.3390/agriculture11010079