Xu, B.; Chang, M.; Fu, C.; Han, J.; Wang, Y.; Feng, Y.; Zhang, Z.
Effect of Preparation Process on the Physicochemical Properties of Activated Carbon Prepared from Corn Stalks. Agriculture 2024, 14, 392.
https://doi.org/10.3390/agriculture14030392
AMA Style
Xu B, Chang M, Fu C, Han J, Wang Y, Feng Y, Zhang Z.
Effect of Preparation Process on the Physicochemical Properties of Activated Carbon Prepared from Corn Stalks. Agriculture. 2024; 14(3):392.
https://doi.org/10.3390/agriculture14030392
Chicago/Turabian Style
Xu, Beibei, Min Chang, Chengguo Fu, Jiale Han, Yahui Wang, Yipeng Feng, and Zhiping Zhang.
2024. "Effect of Preparation Process on the Physicochemical Properties of Activated Carbon Prepared from Corn Stalks" Agriculture 14, no. 3: 392.
https://doi.org/10.3390/agriculture14030392
APA Style
Xu, B., Chang, M., Fu, C., Han, J., Wang, Y., Feng, Y., & Zhang, Z.
(2024). Effect of Preparation Process on the Physicochemical Properties of Activated Carbon Prepared from Corn Stalks. Agriculture, 14(3), 392.
https://doi.org/10.3390/agriculture14030392