Snoke, D.B.; Mahler, C.A.; Angelotti, A.; Cole, R.M.; Sparagna, G.C.; Baskin, K.K.; Belury, M.A.
Linoleic Acid-Enriched Diet Increases Mitochondrial Tetralinoleoyl Cardiolipin, OXPHOS Protein Levels, and Uncoupling in Interscapular Brown Adipose Tissue during Diet-Induced Weight Gain. Biology 2023, 12, 9.
https://doi.org/10.3390/biology12010009
AMA Style
Snoke DB, Mahler CA, Angelotti A, Cole RM, Sparagna GC, Baskin KK, Belury MA.
Linoleic Acid-Enriched Diet Increases Mitochondrial Tetralinoleoyl Cardiolipin, OXPHOS Protein Levels, and Uncoupling in Interscapular Brown Adipose Tissue during Diet-Induced Weight Gain. Biology. 2023; 12(1):9.
https://doi.org/10.3390/biology12010009
Chicago/Turabian Style
Snoke, Deena B., Connor A. Mahler, Austin Angelotti, Rachel M. Cole, Genevieve C. Sparagna, Kedryn K. Baskin, and Martha A. Belury.
2023. "Linoleic Acid-Enriched Diet Increases Mitochondrial Tetralinoleoyl Cardiolipin, OXPHOS Protein Levels, and Uncoupling in Interscapular Brown Adipose Tissue during Diet-Induced Weight Gain" Biology 12, no. 1: 9.
https://doi.org/10.3390/biology12010009
APA Style
Snoke, D. B., Mahler, C. A., Angelotti, A., Cole, R. M., Sparagna, G. C., Baskin, K. K., & Belury, M. A.
(2023). Linoleic Acid-Enriched Diet Increases Mitochondrial Tetralinoleoyl Cardiolipin, OXPHOS Protein Levels, and Uncoupling in Interscapular Brown Adipose Tissue during Diet-Induced Weight Gain. Biology, 12(1), 9.
https://doi.org/10.3390/biology12010009