Somatic Mutations in Fruit Trees: Causes, Detection Methods, and Molecular Mechanisms
Abstract
:1. Introduction
2. Factors Affecting Somatic Mutation in Fruit Crops
3. Methods for Detecting Somatic Mutation
4. Research on Somatic Mutation in Fruit Crops
5. Challenges and Future Direction
6. Conclusions
Author Contributions
Funding
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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Technique | Description | Use |
---|---|---|
Cytogenetic techniques | Analysis of chromosome number, structure, and behavior. | Detection of chromosomal abnormalities, such as aneuploidy, polyploidy, deletions, and translocations. |
Flow cytometry | Measurement of DNA content of individual cells. | Detection of aneuploidy and polyploidy, as well as changes in the DNA content of individual cells. |
DNA fingerprinting | Analysis of DNA fragments to identify genetic differences between individuals. | Detection of somatic mutations by comparing the DNA fingerprint of a mutated cell to that of a normal cell. |
Microarray analysis | Hybridization of DNA fragments to a chip containing thousands of probes. | Detection of differences in gene expression between mutated and normal cells. |
Next-generation sequencing | Rapid generation of large amounts of DNA sequence data. | (1) Comparison of DNA sequence between mutated and normal tissues. (2) Through RNA-Seq, differences in gene expression or isoforms of expressed genes can also be detected. |
Plant | Mutant Phenotype | Major Findings | Ref. |
---|---|---|---|
Apple | Fruit-bearing type (spur) | A novel 2190 bp insertion associated with a preexisting Gypsy-50 retrotransposon was identified in the genome of ‘Red Delicious’ spur mutants using inter-retrotransposon amplified polymorphism (IRAP) and genome walking. The insertion is a spur-specific solo long-terminal repeat (sLTR). | [45] |
Apple | Fruit color | The aim of the study was to investigate the genetic basis of the blushed coloring pattern in the fruit skin of a bud sport of Malus domestica Borkh. cultivar ‘Ralls’ by comparing it with ‘Ralls’ (striped red). The study found that the DNA methylation in the promoter region of MdMYB1 played a significant role in regulating MdMYB1 expression and affecting the color pattern of the apples. | [5] |
Apple | Fruit color | A module consisting of 34 genes that were highly correlated with anthocyanin content was identified using RNA-Seq and weighted gene co-expression network analysis (WGCNA). The researchers found that methylation in the promoter region of MdMYB10 was likely responsible for the yellow color fruit. | [6] |
Apple | Fruit color | RNA-seq analysis was used to identify the genetic basis of enhanced coloration in a red ‘Fuji’ apple mutant. A novel R2R3-MYB transcription factor, MdMYB90-like, was discovered to regulate anthocyanin biosynthesis by interacting with other transcription factors. The upregulation of MdMYB90-like in the mutant is due to decreased DNA methylation in its promoter region. Transgenic analysis validated that upregulation of MdMYB90-like increases the expression of genes associated with anthocyanin production. | [46] |
Apple | Fruit maturation date | Using next-generation sequencing, single nucleotide polymorphisms (SNPs) and insertions/deletions (InDels) were detected in the ‘Fuji’ apple and its bud mutant cultivars, and unique genetic variations were identified for each bud mutant. | [44] |
Apple | Fruit maturation date | Differential gene expression of ethylene biosynthesis and signaling genes, along with a cell-wall degradation enzyme, was observed between the mutant and its parental variety. | [47] |
Apple | Fruit maturation date | Through a combination of RNA-Seq and genomic sequencing, a hemizygous deletion of 2.8 Mb on chromosome 6 was identified in a late-maturing mutant. The 2.8 Mb hemizygous deletion found on chromosome 6 in the late-maturing mutant was replaced by a 10.7 kb retrotransposon insertion from chromosome 7, resulting in the loss of the functional MdACT7 allele that may be responsible for early fruit maturation. | [22] |
Apple | Leaf albinism | This study utilized bisulfite sequencing and RNA sequencing to examine diverse types of albinism in apple seedlings, leading to the discovery of differentially methylated regions (DMRs) and differentially expressed genes. Nine genes involved in the pathways of carotenoid metabolism and flavonoid biosynthesis were found to be associated with the identified DMRs. | [48] |
Apple | Parthenocarpy | The apple PI homolog (MdPI) was cloned and a retrotransposon insertion causing loss of function was identified. This resulted in parthenocarpy fruit development in apple. | [49] |
Apple | Tree-growth habit (columnar growth) | Researchers used classical and NGS analysis to explore the genetic basis of columnar growth in apple trees, discovering a Ty3/Gypsy retrotransposon insertion at 18.8 Mb as the only genomic difference between columnar and non-columnar trees. RNA-seq data show that the columnar growth habit in ‘McIntosh’ and ‘McIntosh Wijcik’ is linked to the retrotransposon transcript’s differential expression, which alters the expression of numerous protein-coding genes. | [50] |
Apple | Tree-growth habit (columnar growth) | A 1956 bp non-coding DNA element unique to Pyreae was identified in the Co region of ‘Wijcik’ when compared to its wild-type ‘McIntosh’. Among the candidate genes found in the Co region, the MdCo31 was up-regulated in axillary buds of ‘Wijcik’. Constitutive expression of MdCo31 in Arabidopsis thaliana resulted in plants exhibiting a columnar growth phenotype. | [51] |
Apple | Tree-growth habit (columnar growth) | A single dominant gene, Co, controls the phenotype that was fine mapped to a 101 kb region. The study found an 8202 bp LTR retroposon insertion mutation in the Co region, which was closely linked to the columnar growth phenotype. The 91071 gene, located near the insertion mutation, was identified as a possible candidate gene responsible for the phenotype. Overexpressing the 91071 gene in transgenic apples produced a similar phenotype to columnar apples. | [52] |
Apple | Tree-growth habit (columnar growth) | This study utilized pooled-genomic sequencing between columnar and standard seedlings for a genetic mapping. Two loci of recessive suppressors (c2 and c3) were discovered to be linked to the repression of the Co gene expression, which is induced by retroposon and associated with the columnar phenotype in apple trees. | [53] |
Citrus | Fruit color | The researchers utilized a citrus microarray to perform transcript profiling and discovered that the mutant exhibited reduced expression levels of a citrus ortholog of STAY-GREEN genes. | [54] |
Citrus | Flowering | The researchers stimulated early growth of lateral buds in fruit-bearing shoots and observed that the absence of the repressive H3K27me3 marks of CcMADS19 locus in old leaves was linked to the phenomenon. Conversely, young leaves still retained the H3K27me3 marks. | [55] |
Citrus | Fruit maturation date | This study aimed to compare the sugar and acid content and the expression of metabolic enzymes during fruit ripening of a late-ripening mutant and its parental line. The mutant exhibited delayed expression of citrus sucrose synthase (CitSS1) and higher expression of citrus acid invertase (CitAI) compared to the parental cultivars. | [56] |
Citrus | Fruit ripening | The researchers used two Citrus clementina mutants with delayed color break. The study showed that when the CcGCC1 gene was down-regulated, the color break was delayed due to genetic, developmental, and hormonal factors. | [57] |
Grape | Fruit color | The loss of color in white varieties of Vitis vinifera is attributed to the insertion of a retrotransposon in the VvmybA1 gene | [4] |
Grape | Fruit color | The researchers discovered that the presence or absence of the red-colored allele at the berry-colored locus is responsible for determining the color. | [58] |
Grape | Fruit color | The study unveiled that the recovered color mutant harbors a heterozygous VvmybA1 locus, consisting of a non-functional VvmybA1a allele and a novel VvmybA1BEN allele. The presence of VvmybA1BEN restored VvmybA1 transcripts. | [59] |
Grape | Fruit color | This study discovered that an SNP mutation in the promoter region of the VvmybA1 gene caused the color change from red to black. The color difference caused by the SNP was verified by producing red cells through Agrobacterium-mediated transformation. | [60] |
Grape | Fruit development and ripening | RNA-seq was used to identify differentially expressed genes between a mutant and its parent, with a focus on genes involved in berry development and ripening. | [61] |
Grape | Fruit quality (taste and color) | In this study, RNA sequencing was conducted to compare two cultivars, and a total of 5388 genes were identified to be associated with changes in total soluble solid and anthocyanin contents. Two significant genes, namely 4-coumarate-CoA ligase and copper amine oxidase, were found to play a crucial role in the changes in total soluble solid and anthocyanin levels caused by bud sport. | [62] |
Grape | Fruit size | Whole genome resequencing and transcriptomic sequencing were conducted. Genetic variations related to cell death, symbiotic microorganisms, and other processes, as well as differentially expressed genes related to cell-wall modification, stress response, and cell killing, were identified. | [3] |
Grape | Seedless | Differential-gene-expression analysis was conducted between a seeded wine grape and its seedless somatic mutant at three developmental stages. A total of 1075 differentially expressed genes were identified, highlighting significant coordination and enrichment of pollen and ovule developmental pathways. | [63] |
Grape | Seedless | In this study, researchers used quantitative genetics, fine-mapping, and RNA-sequencing to identify the primary causal factor of seedlessness in grapes as the AGAMOUS-LIKE11 (VviAGL11) gene. Specifically, they discovered that a single-point variation in VviAGL11 resulting in an arginine-197-to-leucine substitution was fully associated with stenospermocarpy. | [64] |
Orange | Fruit acidity | A reference genome of sweet orange and six diploid genomes of somatic mutants were assembled de novo. Subsequently, 114 somatic mutants were sequenced, revealing somatic mutations, structural variations, and transposable-element transpositions, including transporter or regulatory gene insertions linked to fruit acidity variation. | [8] |
Orange | Fruit quality | By searching for differentially expressed genes using subtractive hybridization and microarray analysis, 13 signal transduction- or transcription-factor genes were identified. | [65] |
Peach | Fruit maturation date | Differentially expressed genes (DEGs) identified during fruit development stages using RNA-Seq are associated with carotenoid biosynthesis, starch and sucrose metabolism, plant hormone signal transduction, flavonoid biosynthesis, and photosynthesis. | [66] |
Peach | Fruit shape (flat shape) | It was discovered that a deletion of approximately 10 kb was present and affecting a gene that co-segregates with the trait. This gene was identified as being orthologous to leucine-rich repeat receptor-like kinase (LRR-RLK). | [67] |
Peach | Fruit shape (round shape) | Loss of heterozygosity event was identified by NGS in bud sport as the potential cause for alteration in fruit shape. Furthermore, a genome-wide association study involving 127 peach accessions was performed and a single nucleotide polymorphism associated with variations in fruit shape was identified. | [68] |
Pear | Fruit quality (sucrose) | In this study, the expression levels of the SWEET gene, PuSWEET15, were compared between a somatic-mutant high-sucrose pear variety (BNG) and its parent (NG) using RNA-Seq data. The study discovered that PuSWEET15 was expressed at higher levels in BNG; overexpression of this gene in NG increased the sucrose content, whereas silencing it in BNG decreased it. The study also revealed that the WRKY transcription factor PuWRKY31 was expressed to greater levels in BNG fruit and was found to bind to the PuSWEET15 promoter and induce its transcription. Additionally, PuWRKY31 was found to upregulate the transcription of ethylene-biosynthetic genes. | [7,69] |
Pear | Fruit skin color | The study found a correlation between hypermethylation of the PcMYB10 promoter and the green-skin phenotype. Infiltrating red-skin fruits with a plasmid to silence endogenous PcMYB10 resulted in blocked anthocyanin biosynthesis. | [70] |
Pear | Fruit skin color | A high correlation was found between the accumulation of anthocyanin and the expression of genes PpUFGT2 and PyMYB10. The red bud sport of ‘Zaosu’ pear and the striped pigmentation pattern of ‘Zaosu Red’ pear were found to be related to the demethylation of the PyMYB10 promoter. | [71] |
Pear | Large fruit | This study identified 61 core cell-cycle genes by transcriptome analysis. | [2] |
Plum | Fruit-ripening type | The genomic DNA of six plum cultivars were sequenced using genomic sequencing. Potential genes related to ethylene perception and signal transduction were identified as potential candidate genes. | [72] |
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Ban, S.; Jung, J.H. Somatic Mutations in Fruit Trees: Causes, Detection Methods, and Molecular Mechanisms. Plants 2023, 12, 1316. https://doi.org/10.3390/plants12061316
Ban S, Jung JH. Somatic Mutations in Fruit Trees: Causes, Detection Methods, and Molecular Mechanisms. Plants. 2023; 12(6):1316. https://doi.org/10.3390/plants12061316
Chicago/Turabian StyleBan, Seunghyun, and Je Hyeong Jung. 2023. "Somatic Mutations in Fruit Trees: Causes, Detection Methods, and Molecular Mechanisms" Plants 12, no. 6: 1316. https://doi.org/10.3390/plants12061316
APA StyleBan, S., & Jung, J. H. (2023). Somatic Mutations in Fruit Trees: Causes, Detection Methods, and Molecular Mechanisms. Plants, 12(6), 1316. https://doi.org/10.3390/plants12061316