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Spissu Y, Barberis A, Bazzu G, D’hallewin G, Rocchitta G, Serra PA, Marceddu S, Vineis C, Garroni S, Culeddu N. Functionalization of Screen-Printed Sensors with a High Reactivity Carbonaceous Material for Ascorbic Acid Detection in Fresh-Cut Fruit with Low Vitamin C Content. Chemosensors. 2021; 9(12):354. https://doi.org/10.3390/chemosensors9120354

Spissu, Ylenia, Antonio Barberis, Gianfranco Bazzu, Guy D’hallewin, Gaia Rocchitta, Pier Andrea Serra, Salvatore Marceddu, Claudia Vineis, Sebastiano Garroni, and Nicola Culeddu. 2021. "Functionalization of Screen-Printed Sensors with a High Reactivity Carbonaceous Material for Ascorbic Acid Detection in Fresh-Cut Fruit with Low Vitamin C Content" Chemosensors 9, no. 12: 354. https://doi.org/10.3390/chemosensors9120354

Spissu, Y., Barberis, A., Bazzu, G., D’hallewin, G., Rocchitta, G., Serra, P. A., Marceddu, S., Vineis, C., Garroni, S., & Culeddu, N. (2021). Functionalization of Screen-Printed Sensors with a High Reactivity Carbonaceous Material for Ascorbic Acid Detection in Fresh-Cut Fruit with Low Vitamin C Content. Chemosensors, 9(12), 354. https://doi.org/10.3390/chemosensors9120354