Osuna-Laveaga, D.R.; GarcÃa-Depraect, O.; Vallejo-RodrÃguez, R.; López-López, A.; León-Becerril, E.
Integrated Ozonation-Enzymatic Hydrolysis Pretreatment of Sugarcane Bagasse: Enhancement of Sugars Released to Expended Ozone Ratio. Processes 2020, 8, 1274.
https://doi.org/10.3390/pr8101274
AMA Style
Osuna-Laveaga DR, GarcÃa-Depraect O, Vallejo-RodrÃguez R, López-López A, León-Becerril E.
Integrated Ozonation-Enzymatic Hydrolysis Pretreatment of Sugarcane Bagasse: Enhancement of Sugars Released to Expended Ozone Ratio. Processes. 2020; 8(10):1274.
https://doi.org/10.3390/pr8101274
Chicago/Turabian Style
Osuna-Laveaga, Daryl Rafael, Octavio GarcÃa-Depraect, Ramiro Vallejo-RodrÃguez, Alberto López-López, and Elizabeth León-Becerril.
2020. "Integrated Ozonation-Enzymatic Hydrolysis Pretreatment of Sugarcane Bagasse: Enhancement of Sugars Released to Expended Ozone Ratio" Processes 8, no. 10: 1274.
https://doi.org/10.3390/pr8101274
APA Style
Osuna-Laveaga, D. R., GarcÃa-Depraect, O., Vallejo-RodrÃguez, R., López-López, A., & León-Becerril, E.
(2020). Integrated Ozonation-Enzymatic Hydrolysis Pretreatment of Sugarcane Bagasse: Enhancement of Sugars Released to Expended Ozone Ratio. Processes, 8(10), 1274.
https://doi.org/10.3390/pr8101274