Redondo-Puente, M.; Mateos, R.; Seguido, M.A.; García-Cordero, J.; González, S.; Tarradas, R.M.; Bravo-Clemente, L.; Sarriá, B.
Appetite and Satiety Effects of the Acute and Regular Consumption of Green Coffee Phenols and Green Coffee Phenol/Oat β-Glucan Nutraceuticals in Subjects with Overweight and Obesity. Foods 2021, 10, 2511.
https://doi.org/10.3390/foods10112511
AMA Style
Redondo-Puente M, Mateos R, Seguido MA, García-Cordero J, González S, Tarradas RM, Bravo-Clemente L, Sarriá B.
Appetite and Satiety Effects of the Acute and Regular Consumption of Green Coffee Phenols and Green Coffee Phenol/Oat β-Glucan Nutraceuticals in Subjects with Overweight and Obesity. Foods. 2021; 10(11):2511.
https://doi.org/10.3390/foods10112511
Chicago/Turabian Style
Redondo-Puente, Mónica, Raquel Mateos, Miguel A. Seguido, Joaquín García-Cordero, Susana González, Rosa M. Tarradas, Laura Bravo-Clemente, and Beatriz Sarriá.
2021. "Appetite and Satiety Effects of the Acute and Regular Consumption of Green Coffee Phenols and Green Coffee Phenol/Oat β-Glucan Nutraceuticals in Subjects with Overweight and Obesity" Foods 10, no. 11: 2511.
https://doi.org/10.3390/foods10112511
APA Style
Redondo-Puente, M., Mateos, R., Seguido, M. A., García-Cordero, J., González, S., Tarradas, R. M., Bravo-Clemente, L., & Sarriá, B.
(2021). Appetite and Satiety Effects of the Acute and Regular Consumption of Green Coffee Phenols and Green Coffee Phenol/Oat β-Glucan Nutraceuticals in Subjects with Overweight and Obesity. Foods, 10(11), 2511.
https://doi.org/10.3390/foods10112511