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Journal: Foods, 2022
Volume: 11
Number: 2235
2235
Article: Brown Algae as Functional Food Source of Fucoxanthin: A Review
Authors: by Nur Akmal Solehah Din, ‘Ain Sajda Mohd Alayudin, Noor-Soffalina Sofian-Seng, Hafeedza Abdul Rahman, Noorul Syuhada Mohd Razali, Seng Joe Lim and Wan Aida Wan Mustapha
Link: https://www.mdpi.com/2304-8158/11/15/2235

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