Next Article in Journal
The Effect of High Voltage Electrical Discharge on the Physicochemical Properties and the Microbiological Safety of Rose Hip Nectars
Next Article in Special Issue
Benefits and Risks Associated with Meat Consumption during Key Life Processes and in Relation to the Risk of Chronic Diseases
Previous Article in Journal
Food-Based Dietary Guidelines and Protein Quality Definitions—Time to Move Forward and Encompass Mycoprotein?
Previous Article in Special Issue
Nutrient-Optimized Beef Enhances Blood Levels of Vitamin D and Selenium among Young Women
 
 
Review

Article Versions Notes

Action Date Notes Link
article xml file uploaded 23 February 2022 12:26 CET Original file -
article xml uploaded. 23 February 2022 12:26 CET Update https://www.mdpi.com/2304-8158/11/5/646/xml
article pdf uploaded. 23 February 2022 12:26 CET Version of Record https://www.mdpi.com/2304-8158/11/5/646/pdf
article supplementary file uploaded. 23 February 2022 12:26 CET - https://www.mdpi.com/2304-8158/11/5/646#supplementary
article html file updated 23 February 2022 12:27 CET Original file -
article html file updated 1 August 2022 02:17 CEST Update https://www.mdpi.com/2304-8158/11/5/646/html
Back to TopTop