Lin, Z.; Wei, J.; Hu, Y.; Pi, D.; Jiang, M.; Lang, T.
Caffeine Synthesis and Its Mechanism and Application by Microbial Degradation, A Review. Foods 2023, 12, 2721.
https://doi.org/10.3390/foods12142721
AMA Style
Lin Z, Wei J, Hu Y, Pi D, Jiang M, Lang T.
Caffeine Synthesis and Its Mechanism and Application by Microbial Degradation, A Review. Foods. 2023; 12(14):2721.
https://doi.org/10.3390/foods12142721
Chicago/Turabian Style
Lin, Zhipeng, Jian Wei, Yongqiang Hu, Dujuan Pi, Mingguo Jiang, and Tao Lang.
2023. "Caffeine Synthesis and Its Mechanism and Application by Microbial Degradation, A Review" Foods 12, no. 14: 2721.
https://doi.org/10.3390/foods12142721
APA Style
Lin, Z., Wei, J., Hu, Y., Pi, D., Jiang, M., & Lang, T.
(2023). Caffeine Synthesis and Its Mechanism and Application by Microbial Degradation, A Review. Foods, 12(14), 2721.
https://doi.org/10.3390/foods12142721