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Journal: Foods, 2023
Volume: 12
Number: 3128
3128
Article: Potential Impact of Combined Inhibition by Bacteriocins and Chemical Substances of Foodborne Pathogenic and Spoilage Bacteria: A Review
Authors: by Wei Yu, Jinqi Guo, Yuanyuan Liu, Xiaoge Xue, Xiangru Wang, Lili Wei and Jiage Ma
Link: https://www.mdpi.com/2304-8158/12/16/3128

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