Moreira, A.S.P.; Gonçalves, J.; Sousa, F.; Maia, I.; Pereira, H.; Silva, J.; Coimbra, M.A.; Ferreira, P.; Nunes, C.
Potential of Coccolithophore Microalgae as Fillers in Starch-Based Films for Active and Sustainable Food Packaging. Foods 2023, 12, 513.
https://doi.org/10.3390/foods12030513
AMA Style
Moreira ASP, Gonçalves J, Sousa F, Maia I, Pereira H, Silva J, Coimbra MA, Ferreira P, Nunes C.
Potential of Coccolithophore Microalgae as Fillers in Starch-Based Films for Active and Sustainable Food Packaging. Foods. 2023; 12(3):513.
https://doi.org/10.3390/foods12030513
Chicago/Turabian Style
Moreira, Ana S. P., Joana Gonçalves, Francisco Sousa, Inês Maia, Hugo Pereira, Joana Silva, Manuel A. Coimbra, Paula Ferreira, and Cláudia Nunes.
2023. "Potential of Coccolithophore Microalgae as Fillers in Starch-Based Films for Active and Sustainable Food Packaging" Foods 12, no. 3: 513.
https://doi.org/10.3390/foods12030513
APA Style
Moreira, A. S. P., Gonçalves, J., Sousa, F., Maia, I., Pereira, H., Silva, J., Coimbra, M. A., Ferreira, P., & Nunes, C.
(2023). Potential of Coccolithophore Microalgae as Fillers in Starch-Based Films for Active and Sustainable Food Packaging. Foods, 12(3), 513.
https://doi.org/10.3390/foods12030513