Order Article Reprints

Qie M, Li Y, Hu X, Zhaxi C, Zhao S, Zhang Z, Yang X, Bai L, Zhao Y. A New and Effective Method to Trace Tibetan Chicken by Amino Acid Profiling. Foods. 2023; 12(4):876. https://doi.org/10.3390/foods12040876

Qie, Mengjie, Yalan Li, Xiangyu Hu, Cidan Zhaxi, Shanshan Zhao, Zixuan Zhang, Xiaoting Yang, Lu Bai, and Yan Zhao. 2023. "A New and Effective Method to Trace Tibetan Chicken by Amino Acid Profiling" Foods 12, no. 4: 876. https://doi.org/10.3390/foods12040876

Qie, M., Li, Y., Hu, X., Zhaxi, C., Zhao, S., Zhang, Z., Yang, X., Bai, L., & Zhao, Y. (2023). A New and Effective Method to Trace Tibetan Chicken by Amino Acid Profiling. Foods, 12(4), 876. https://doi.org/10.3390/foods12040876