Gao, X.; Han, J.; Zhu, L.; Nychas, G.-J.E.; Mao, Y.; Yang, X.; Liu, Y.; Jiang, X.; Zhang, Y.; Dong, P.
The Effect of the PhoP/PhoQ System on the Regulation of Multi-Stress Adaptation Induced by Acid Stress in Salmonella Typhimurium. Foods 2024, 13, 1533.
https://doi.org/10.3390/foods13101533
AMA Style
Gao X, Han J, Zhu L, Nychas G-JE, Mao Y, Yang X, Liu Y, Jiang X, Zhang Y, Dong P.
The Effect of the PhoP/PhoQ System on the Regulation of Multi-Stress Adaptation Induced by Acid Stress in Salmonella Typhimurium. Foods. 2024; 13(10):1533.
https://doi.org/10.3390/foods13101533
Chicago/Turabian Style
Gao, Xu, Jina Han, Lixian Zhu, George-John E. Nychas, Yanwei Mao, Xiaoyin Yang, Yunge Liu, Xueqing Jiang, Yimin Zhang, and Pengcheng Dong.
2024. "The Effect of the PhoP/PhoQ System on the Regulation of Multi-Stress Adaptation Induced by Acid Stress in Salmonella Typhimurium" Foods 13, no. 10: 1533.
https://doi.org/10.3390/foods13101533
APA Style
Gao, X., Han, J., Zhu, L., Nychas, G. -J. E., Mao, Y., Yang, X., Liu, Y., Jiang, X., Zhang, Y., & Dong, P.
(2024). The Effect of the PhoP/PhoQ System on the Regulation of Multi-Stress Adaptation Induced by Acid Stress in Salmonella Typhimurium. Foods, 13(10), 1533.
https://doi.org/10.3390/foods13101533
