Article Versions Notes

Brulé L, Misery B, Baudouin G, Yan X, Guidou C, Trespeuch C, Foltyn C, Anthoine V, Moriceau N, Federighi M, et al. Evaluation of the Microbial Quality of Hermetia illucens Larvae for Animal Feed and Human Consumption: Study of Different Type of Rearing Substrates. Foods. 2024; 13(10):1587. https://doi.org/10.3390/foods13101587

Brulé, Lenaïg, Boris Misery, Guillaume Baudouin, Xin Yan, Côme Guidou, Christophe Trespeuch, Camille Foltyn, Valérie Anthoine, Nicolas Moriceau, Michel Federighi, and et al. 2024. "Evaluation of the Microbial Quality of Hermetia illucens Larvae for Animal Feed and Human Consumption: Study of Different Type of Rearing Substrates" Foods 13, no. 10: 1587. https://doi.org/10.3390/foods13101587

Brulé, L., Misery, B., Baudouin, G., Yan, X., Guidou, C., Trespeuch, C., Foltyn, C., Anthoine, V., Moriceau, N., Federighi, M., & Boué, G. (2024). Evaluation of the Microbial Quality of Hermetia illucens Larvae for Animal Feed and Human Consumption: Study of Different Type of Rearing Substrates. Foods, 13(10), 1587. https://doi.org/10.3390/foods13101587