Article Versions Notes

Teng M, Duan X, Feng R, Zhang D, Guo W, Sun H, Liu X. Effects of Harvest Time on Grinding Quality, Appearance Quality and Physical and Chemical Quality of Japonica Rice. Foods. 2024; 13(18):2868. https://doi.org/10.3390/foods13182868

Teng, Mengnan, Xiaoliang Duan, Ru Feng, Dong Zhang, Weiqun Guo, Hui Sun, and Xingquan Liu. 2024. "Effects of Harvest Time on Grinding Quality, Appearance Quality and Physical and Chemical Quality of Japonica Rice" Foods 13, no. 18: 2868. https://doi.org/10.3390/foods13182868

Teng, M., Duan, X., Feng, R., Zhang, D., Guo, W., Sun, H., & Liu, X. (2024). Effects of Harvest Time on Grinding Quality, Appearance Quality and Physical and Chemical Quality of Japonica Rice. Foods, 13(18), 2868. https://doi.org/10.3390/foods13182868