Vasarri, M.; Barletta, E.; Vinci, S.; Ramazzotti, M.; Francesconi, A.; Manetti, F.; Degl’Innocenti, D.
Annona cherimola Miller Fruit as a Promising Candidate against Diabetic Complications: An In Vitro Study and Preliminary Clinical Results. Foods 2020, 9, 1350.
https://doi.org/10.3390/foods9101350
AMA Style
Vasarri M, Barletta E, Vinci S, Ramazzotti M, Francesconi A, Manetti F, Degl’Innocenti D.
Annona cherimola Miller Fruit as a Promising Candidate against Diabetic Complications: An In Vitro Study and Preliminary Clinical Results. Foods. 2020; 9(10):1350.
https://doi.org/10.3390/foods9101350
Chicago/Turabian Style
Vasarri, Marzia, Emanuela Barletta, Santina Vinci, Matteo Ramazzotti, Andrea Francesconi, Francesco Manetti, and Donatella Degl’Innocenti.
2020. "Annona cherimola Miller Fruit as a Promising Candidate against Diabetic Complications: An In Vitro Study and Preliminary Clinical Results" Foods 9, no. 10: 1350.
https://doi.org/10.3390/foods9101350
APA Style
Vasarri, M., Barletta, E., Vinci, S., Ramazzotti, M., Francesconi, A., Manetti, F., & Degl’Innocenti, D.
(2020). Annona cherimola Miller Fruit as a Promising Candidate against Diabetic Complications: An In Vitro Study and Preliminary Clinical Results. Foods, 9(10), 1350.
https://doi.org/10.3390/foods9101350
