González-Gómez, L.; Gañán, J.; Morante-Zarcero, S.; Pérez-Quintanilla, D.; Sierra, I.
Sulfonic Acid-Functionalized SBA-15 as Strong Cation-Exchange Sorbent for Solid-Phase Extraction of Atropine and Scopolamine in Gluten-Free Grains and Flours. Foods 2020, 9, 1854.
https://doi.org/10.3390/foods9121854
AMA Style
González-Gómez L, Gañán J, Morante-Zarcero S, Pérez-Quintanilla D, Sierra I.
Sulfonic Acid-Functionalized SBA-15 as Strong Cation-Exchange Sorbent for Solid-Phase Extraction of Atropine and Scopolamine in Gluten-Free Grains and Flours. Foods. 2020; 9(12):1854.
https://doi.org/10.3390/foods9121854
Chicago/Turabian Style
González-Gómez, Lorena, Judith Gañán, Sonia Morante-Zarcero, Damián Pérez-Quintanilla, and Isabel Sierra.
2020. "Sulfonic Acid-Functionalized SBA-15 as Strong Cation-Exchange Sorbent for Solid-Phase Extraction of Atropine and Scopolamine in Gluten-Free Grains and Flours" Foods 9, no. 12: 1854.
https://doi.org/10.3390/foods9121854
APA Style
González-Gómez, L., Gañán, J., Morante-Zarcero, S., Pérez-Quintanilla, D., & Sierra, I.
(2020). Sulfonic Acid-Functionalized SBA-15 as Strong Cation-Exchange Sorbent for Solid-Phase Extraction of Atropine and Scopolamine in Gluten-Free Grains and Flours. Foods, 9(12), 1854.
https://doi.org/10.3390/foods9121854