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Sagona S, Fronte B, Coppola F, Tafi E, Giusti M, Palego L, Betti L, Giannaccini G, Guglielminetti L, Felicioli A. Effect of Honey and Syrup Diets Enriched with 1,3-1,6 β-Glucans on Honeybee Survival Rate and Phenoloxidase Activity (Apis mellifera L. 1758). Veterinary Sciences. 2021; 8(7):130. https://doi.org/10.3390/vetsci8070130

Sagona, Simona, Baldassare Fronte, Francesca Coppola, Elena Tafi, Matteo Giusti, Lionella Palego, Laura Betti, Gino Giannaccini, Lorenzo Guglielminetti, and Antonio Felicioli. 2021. "Effect of Honey and Syrup Diets Enriched with 1,3-1,6 β-Glucans on Honeybee Survival Rate and Phenoloxidase Activity (Apis mellifera L. 1758)" Veterinary Sciences 8, no. 7: 130. https://doi.org/10.3390/vetsci8070130

Sagona, S., Fronte, B., Coppola, F., Tafi, E., Giusti, M., Palego, L., Betti, L., Giannaccini, G., Guglielminetti, L., & Felicioli, A. (2021). Effect of Honey and Syrup Diets Enriched with 1,3-1,6 β-Glucans on Honeybee Survival Rate and Phenoloxidase Activity (Apis mellifera L. 1758). Veterinary Sciences, 8(7), 130. https://doi.org/10.3390/vetsci8070130