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Kong S, Wang S, He Y, Wang N, Wang Z, Weng L, Liu D, Zhao X, Chen J, Xu J, et al. Three-Stage Solid-State Fermentation Technology for Distillers’ Grain Feed Protein Based on Different Microorganisms Considering Oxygen Requirements. Fermentation. 2024; 10(11):550. https://doi.org/10.3390/fermentation10110550

Kong, Songlin, Shilei Wang, Yun He, Nan Wang, Zhi Wang, Longfei Weng, Dong Liu, Xiaoling Zhao, Jinmeng Chen, Jingliang Xu, and et al. 2024. "Three-Stage Solid-State Fermentation Technology for Distillers’ Grain Feed Protein Based on Different Microorganisms Considering Oxygen Requirements" Fermentation 10, no. 11: 550. https://doi.org/10.3390/fermentation10110550

Kong, S., Wang, S., He, Y., Wang, N., Wang, Z., Weng, L., Liu, D., Zhao, X., Chen, J., Xu, J., Cai, Y., & Ying, H. (2024). Three-Stage Solid-State Fermentation Technology for Distillers’ Grain Feed Protein Based on Different Microorganisms Considering Oxygen Requirements. Fermentation, 10(11), 550. https://doi.org/10.3390/fermentation10110550