Wang, B.; Xiao, S.; Zhao, X.; Zhao, L.; Zhang, Y.; Cheng, J.; Zhang, J.
Recent Advances in the Hydroxylation of Amino Acids and Its Derivatives. Fermentation 2023, 9, 285.
https://doi.org/10.3390/fermentation9030285
AMA Style
Wang B, Xiao S, Zhao X, Zhao L, Zhang Y, Cheng J, Zhang J.
Recent Advances in the Hydroxylation of Amino Acids and Its Derivatives. Fermentation. 2023; 9(3):285.
https://doi.org/10.3390/fermentation9030285
Chicago/Turabian Style
Wang, Bangxu, Shujian Xiao, Xingtao Zhao, Liming Zhao, Yin Zhang, Jie Cheng, and Jiamin Zhang.
2023. "Recent Advances in the Hydroxylation of Amino Acids and Its Derivatives" Fermentation 9, no. 3: 285.
https://doi.org/10.3390/fermentation9030285
APA Style
Wang, B., Xiao, S., Zhao, X., Zhao, L., Zhang, Y., Cheng, J., & Zhang, J.
(2023). Recent Advances in the Hydroxylation of Amino Acids and Its Derivatives. Fermentation, 9(3), 285.
https://doi.org/10.3390/fermentation9030285